Sous Chef Jobs in Doha

• 3 - 8 Years
• Doha - Qatar

We are looking for an experienced and qualified Sous Chef to organize the kitchen activities for a Luxurious 5 Star Hotel in Qatar, Doha. Responsibilities: Control and direct th...

• 1 - 7 Years
• Doha - Qatar

Assist in managing kitchen operations, supervising food preparation, contributing to menu development, and ensuring hygiene standards while mentoring junior chefs.

• 3 - 5 Years
• Doha - Qatar

Support pastry kitchen operations, develop dessert menus, manage team training, ensure quality and hygiene standards, and control food costs.

• 0 - 7 Years
• Doha - Qatar

The role involves assisting in kitchen operations, leading staff, ensuring quality Georgian cuisine, and maintaining hygiene standards.

• 4 - 9 Years
• Doha - Qatar

Seeking a skilled Sous Chef specializing in Asian cuisine to assist in kitchen operations, staff management, and menu development in a luxury environment.

• 2 - 7 Years
• Doha - Qatar

Assist in managing high-volume All Day Dining operations, supervise buffet preparation, enforce food safety regulations, and lead kitchen staff effectively.

• 4 - 6 Years
• Doha - Qatar

Oversee staff training, develop seasonal menus, ensure sanitation compliance, mentor team members, and maintain quality control in a culinary environment.

• 1 - 3 Years
• Doha - Qatar

Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and supporting team collaboration while adhering to company policies.

• 1 - 7 Years
• Doha - Qatar

Oversee food preparation, hygiene, and staff management while ensuring quality control, cost management, and compliance with hotel standards.

• 2 - 4 Years
• Doha - Qatar

Lead kitchen operations, design Arabic menus, supervise staff, ensure food safety, manage inventory, and require expertise in Arabic cuisine and budgeting.

• 1 - 7 Years
• Doha - Qatar

Assist in hotel kitchens, ensuring guest satisfaction, culinary standards, training associates, and maintaining hygiene and safety protocols.

• 2 - 6 Years
• Doha - Qatar

Develop and execute innovative South African cuisine menus, manage kitchen operations, ensure food safety, and lead a skilled team with strong financial control.

• 2 - 3 Years
• Doha - Qatar

Assist in managing kitchen sections, prepare and cook menu items, ensure quality, maintain cleanliness, and comply with food safety standards.

• 2 - 4 Years
• Doha - Qatar

Prepare supplies for daily kitchen operations, communicate updates, ensure HACCP compliance, and possess food preparation knowledge in a fast-paced environment.

• 3 - 5 Years
• Doha - Qatar

Prepare and present high-quality dishes, manage kitchen sections, uphold hygiene standards, and train Commis Chefs in a 5-star hotel environment.

• 1 - 7 Years
• Doha - Qatar

Assist in hotel kitchens, ensuring guest satisfaction, operational efficiency, training associates, and adhering to health and safety standards.

• 1 - 3 Years
• Doha - Qatar

Assist in food preparation, maintain cleanliness, ensure food safety, and collaborate with team members in a fast-paced kitchen environment.

• 1 - 6 Years
• Doha - Qatar

Assists in kitchen operations, ensuring guest satisfaction, food preparation, sanitation standards, and compliance with health and safety regulations.

• 1 - 2 Years
• Doha - Qatar

Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and supporting team collaboration while adhering to company policies.

• 9 - 12 Years
• Doha - Qatar

Responsible for new product development training, ensuring quality standards, collaborating with teams, and innovating meal options while maintaining customer satisfaction.

• 2 - 7 Years
• Doha - Qatar

Responsible for managing kitchen sections, ensuring high-quality dish preparation, supporting team coordination, and adhering to food safety standards.

• 1 - 3 Years
• Doha - Qatar

Assist senior chefs in meal preparation, maintain kitchen hygiene, and demonstrate cooking skills with knowledge of South African cuisine.

• 1 - 3 Years
• Doha - Qatar

Responsibilities include learning cooking methods, cleaning kitchen tools, assisting in meal preparation, and managing food deliveries; requires culinary diploma and multitaskin...

• 1 - 7 Years
• Doha - Qatar

Prepare and cook food while ensuring quality control, hygiene, and safety standards; guide junior staff and maintain culinary knowledge.