51 Job openings in Calo Inc.

• 1 - 5 Years
• Dubai - United Arab Emirates

Monitors kitchen equipment, prepares meal ingredients, maintains sanitation standards, and requires culinary knowledge with strong communication skills in English.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for portioning meals, maintaining hygiene standards, and ensuring timely dispatch while communicating effectively with the team and drivers.

• 2 - 6 Years
• Doha - Qatar

The role involves developing public relations strategies, managing customer engagement, and ensuring effective bilingual communication while enhancing brand presence in Qatar.

• 1 - 3 Years
• Al Kuwait - Kuwait

Manage customer escalations, conduct interviews, analyze feedback, and engage on social media while ensuring high standards of customer care.

• 0 - 2 Years
• Jeddah - Saudi Arabia

Maintain quality records, inspect procedures, implement food safety policies, and train teams while ensuring compliance with legal standards.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Lead marketing strategy and execution, build brand presence, deepen community relevance, and develop a high-performing team in Saudi Arabia.

• 8 - 10 Years
• Riyadh - Saudi Arabia

The role involves managing food safety and quality programs, ensuring compliance, leading audits, and mentoring the quality team, requiring a degree in Food Science.

• 2 - 8 Years
• Bahrain - Bahrain

Design visual assets for various channels, collaborate on creative concepts, and ensure brand consistency while proficient in Adobe Creative Suite.

• 1 - 3 Years
• Doha - Qatar

Oversee training strategy, coordinate schedules, manage participants, evaluate effectiveness, and enhance skills in the Food industry for continuous improvement.

• 8 - 10 Years
• Riyadh - Saudi Arabia

Lead restaurant operations, ensuring exceptional customer service, financial management, staff training, and compliance with safety standards while fostering a positive environm...

• 3 - 5 Years
• Doha - Qatar

Inspect production procedures, approve materials, conduct training on food safety, and maintain quality records; requires HACCP certification and food-related degree.

• 0 - 2 Years
• Riyadh - Saudi Arabia

Enthusiastic team member needed to place orders, provide feedback, and suggest improvements for cafe service, requiring attention to detail and reliability.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for innovative meal development, market research, collaboration with nutritionists, quality compliance, and requires culinary arts degree and strong communication sk...

• 8 - 13 Years
• Muscat - Oman

Manage kitchen operations, train staff, ensure quality standards, and communicate effectively while producing high-quality dishes in a professional environment.

• 3 - 8 Years
• Al Kuwait - Kuwait

Responsible for sourcing and procurement activities, collaborating with teams, and enhancing productivity through smart solutions and vendor management.

• 2 - 4 Years
• Doha - Qatar

Lead a culinary team ensuring consistent cooking, adherence to health standards, and effective ingredient management while fostering a culture of quality and customer satisfaction.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Oversee delivery operations, manage fleet and warehouse functions, optimize routes, and ensure effective communication while maintaining records and training drivers.

• 8 - 16 Years
• Manama - Bahrain

Main Responsibilities Oversee the day-to-day operations of the cafe, including but not limited to exceptional customer service and complaint handling, revenue and cost managemen...

• 0 - 7 Years
• Bahrain - Bahrain

Develop and manage marketing campaigns, create engaging content, analyze performance, and collaborate with teams to align strategies with business goals.

• 3 - 9 Years
• Bahrain - Bahrain

Develop and manage marketing campaigns, create engaging content, and optimize performance while collaborating cross-functionally and fostering innovation.