Cook Jobs in Lebanon

• 1 - 2 Years
• Lebanon - Lebanon

The role involves cooking with previous kitchen experience, requiring flexibility in shifts and immediate availability.

• 1 - 3 Years
• Lebanon - Lebanon

Seeking passionate team members including Cashiers, Baristas, Cooks, and Bakers for a laid-back environment focused on teamwork and good food.

• 3 - 5 Years
• Lebanon - Lebanon

Seeking a skilled Cooker to prepare international dishes, maintain kitchen cleanliness, and follow safety procedures with a Hotel Management certificate required.

• 1 - 2 Years
• Beirut - Lebanon

Seeking skilled Bakers, Baristas, Cashiers, and Cooks ready to join immediately for an exciting team environment.

• 2 - 6 Years
• Beirut - Lebanon

The role involves assisting senior chefs in food preparation, maintaining kitchen hygiene, and learning culinary skills in a team-oriented environment.

• 10 - 12 Years
• Lebanon - Lebanon

Manage kitchen operations, ensure compliance with standards, oversee food quality, and train team members while maintaining cost efficiency and guest satisfaction.

• 3 - 5 Years
• Lebanon - Lebanon

Prepare and cook various food items, ensure food safety and hygiene, and assist in inventory management for smooth kitchen operations.

• 1 - 7 Years
• Beirut - Lebanon

Manage kitchen section, prepare high-quality food, supervise staff, ensure food safety, and maintain quality standards while working efficiently under pressure.

• 2 - 3 Years
• Beirut - Lebanon

Organize kitchen operations, supervise staff, ensure food safety, and maintain effective communication while preparing dishes and conducting training.

• 7 - 12 Years
• Beirut - Lebanon

Develop and standardize menus, ensure food quality and safety, provide franchisee training, manage kitchen operations, and lead culinary innovation.

• 2 - 4 Years
• Lebanon - Lebanon

Seeking a skilled Chef de Partie to manage a kitchen section, ensure high-quality dish preparation, and train junior staff while adhering to food safety standards.

• 2 - 8 Years
• Lebanon - Lebanon

Ensure compliance with food safety regulations, coordinate service, assist in food preparation, and develop new menu items for International Cuisine.

• 3 - 5 Years
• Lebanon - Lebanon

Prepare and cook snack items, ensure timely service, maintain cleanliness, monitor stock, and support junior staff with strong teamwork skills.

• 1 - 3 Years
• Lebanon - Lebanon

Design and cook Lebanese and international dishes, lead catering preparations, supervise kitchen staff, and manage inventory and operations.

• 2 - 4 Years
• Lebanon - Lebanon

A skilled woman is needed for cooking in a villa, demonstrating expertise in culinary arts and proficiency in kitchen management.

• 5 - 7 Years
• Beirut - Lebanon

Supervise kitchen activities, ensure food safety, manage costs, recruit staff, and maintain high-quality standards while delivering exceptional dining experiences.

• 2 - 4 Years
• Beirut - Lebanon

Seeking a talented Chef to prepare nutritious meals, ensuring food hygiene and safety, while demonstrating reliability and teamwork.

• 3 - 5 Years
• Beirut - Lebanon

Maintain culinary skills, ensure food safety, manage kitchen operations, and train staff while adhering to health standards and fostering teamwork.

• 3 - 8 Years
• Lebanon - Lebanon

Key Responsibilities: Prepare and cook a wide range of hot Japanese dishes Ensure high standards of food quality, taste, and presentation Maintain a clean, safe, and organized k...

• 10 - 12 Years
• Lebanon - Lebanon

The role involves assisting in kitchen operations, supervising staff, preparing international and Lebanese dishes, and ensuring food safety compliance.

• 1 - 2 Years
• Lebanon - Lebanon

Oversee kitchen operations, manage staff, ensure food quality, control inventory, and comply with health regulations while promoting company culture.

• 7 - 8 Years
• Lebanon - Lebanon

Supervise kitchen staff, ensure food quality and safety standards, manage inventory, and train team members in Oriental cuisine.

• 3 - 7 Years
• Lebanon - Lebanon

Responsible for ordering ingredients, managing inventory, overseeing food preparation, ensuring food safety, and leading kitchen staff for efficient operations.

• 1 - 7 Years
• Beirut - Lebanon

Responsibilities: Prepare and implement an annual F&B plan with a relative budget in compliance with the strategic decisions of the general management. Set food and beverage sta...

• 2 - 5 Years
• Beirut - Lebanon

Supervise culinary operations, lead a multicultural kitchen team, manage inventory, ensure hygiene compliance, and demonstrate expertise in Japanese and Italian cuisines.

• 2 - 5 Years
• Beirut - Lebanon

The candidate will prepare dough, add toppings, and cook pizzas, requiring experience in a five-star hotel and flexible working hours.

• 3 - 5 Years
• Beirut - Lebanon

Pastry Chef: Responsibilities: - Prepare and create a variety of pastries, desserts, and baked goods. - Develop and execute pastry recipes and techniques. - Oversee the producti...

• 1 - 3 Years
• Lebanon - Lebanon

Hiring a Chef de Partie for a diet kitchen, responsible for food preparation and ensuring quality standards.

• 1 - 3 Years
• Lebanon - Lebanon

Seeking a skilled Chef de Partie with strong knife skills, experience in hot and cold lines, and a passion for food preparation.

• 1 - 3 Years
• Lebanon - Lebanon

Manage a kitchen section, ensure high standards in dish preparation, maintain quality and hygiene, and collaborate on menu development.