Commie Chef Jobs in Saudi Arabia

• 1 - 3 Years
• Eastern Province - Saudi Arabia

Prepare high quality food products while ensuring professional service, requiring basic culinary skills and good hygiene knowledge.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Seeking a Commis Chef for food preparation in a hospitality setting, offering full-time employment with benefits including food and accommodation.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Candidate will prepare dietitian food dishes and must learn dietitian food preparation guidelines, preferably with experience in dietitian food menu.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Hiring a Conti Commi Chef responsible for culinary preparation, with benefits including food, accommodation, and transportation provided by the company.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for preparing high quality dishes, ensuring food safety, and contributing to kitchen revenue while maintaining cleanliness and teamwork.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for providing excellent service, preparing high-quality pastry products, and ensuring professional service in line with culinary standards.

• 2 - 5 Years
• Amaala - Saudi Arabia

Support kitchen operations, food preparation, and hygiene standards while developing culinary skills in a luxury hospitality environment.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Seeking a motivated Commis Chef to assist in dish preparation, maintain cleanliness, support kitchen operations, and ensure food safety in a high-volume restaurant.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Responsible for food and beverage preparation in a specialty restaurant, requiring experience in fine dining, culinary skills, and teamwork.

• 3 - 5 Years
• RIYADH - Saudi Arabia

Prepare authentic Indian curries and tandoori dishes, manage food safety, develop menus, and possess culinary qualifications with expertise in Indian cuisine.

• 2 - 5 Years
• Riyadh - Saudi Arabia

Design and curate innovative menus, oversee kitchen operations, manage inventory, and mentor staff while possessing a culinary degree and leadership experience.

• 3 - 6 Years
• Dammam/Khobar/Eastern Province , Dammam - Saudi Arabia

Conduct live cooking demonstrations, collaborate with sales teams, train clients, and provide market feedback; requires culinary background and sales experience.

• 3 - 7 Years
• Riyadh - Saudi Arabia

Responsible for preparing high-quality Oriental food, managing kitchen operations, and ensuring safety standards while demonstrating strong communication and team management ski...

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction in a professional environment.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive team relationships.

• 1 - 5 Years
• Saudi Arabia - Saudi Arabia

Assist in food preparation, maintain hygiene and safety standards, and attend training sessions; requires food safety knowledge and English proficiency.

• 3 - 6 Years
• Red Sea, Saudi Arabia - Saudi Arabia

Assist in producing high-quality baked goods, follow recipes, maintain cleanliness, and support kitchen organization with strong baking knowledge and teamwork.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Seeking a culinary professional with strong culinary skills, food safety knowledge, and teamwork abilities to assist in kitchen operations and dish preparation.

• 2 - 3 Years
• Saudi Arabia - Saudi Arabia

The role involves preparing high-quality pastries, adhering to hygiene standards, collaborating with team members, and managing kitchen operations effectively.

• 2 - 4 Years
• Amaala - Saudi Arabia

Support culinary team in high-quality dish preparation, manage kitchen section, ensure hygiene compliance, and train junior chefs in a luxury setting.

• 1 - 3 Years
• Amaala - Saudi Arabia

Support pastry kitchen operations, prepare refined pastries, maintain cleanliness, train Commis chefs, and ensure quality in a luxury environment.

• 2 - 10 Years
• Riyadh - Saudi Arabia

Support daily kitchen operations, supervise staff, ensure quality dishes, manage inventory, and train junior chefs in a fast-paced environment.

• 5 - 10 Years
• Jeddah - Saudi Arabia

Design and implement innovative menus, oversee kitchen operations, manage food costs, train staff, and ensure compliance with health regulations.

• 10 - 15 Years
• Jeddah - Saudi Arabia

The role involves overseeing kitchen operations, menu design, staff management, and ensuring food safety while leading high-volume catering services.

• 10 - 15 Years
• Jeddah - Saudi Arabia

The role involves leading pastry production, developing creative menus, ensuring food safety, and supervising staff with expertise in baking techniques.

• 8 - 14 Years
• Dammam - Saudi Arabia

Craft seasonal menus, oversee kitchen operations, manage inventory, and lead staff while ensuring food safety and quality standards.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food according to standards, assist in employee management, ensure quality, and maintain positive relationships while adhering to safety policies.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

The role involves baking techniques and ingredients, requiring good organizational skills and teamwork, with a diploma or graduate qualification preferred.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Assist in preparing burgers, ensure quality, maintain cleanliness, follow food safety, and support service operations; requires burger-making experience and good communication s...

• 1 - 4 Years
• Saudi Arabia - Saudi Arabia

Responsibilities include food preparation, safe handling, maintaining cleanliness, and staying updated on culinary trends; candidates must be Saudi with relevant experience.