Chef De Partie Jobs in Abu Dhabi

• 5 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook high-quality dishes, support kitchen operations, maintain food safety, and contribute to menu development with strong teamwork skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily food preparation, coordinating tasks, ensuring quality standards, training subordinates, and delivering exceptional customer service in a dynamic kitchen e...

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene standards, support kitchen team, and train junior staff while demonstrating strong cooking techniques and teamwork.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee kitchen section, ensure food safety and hygiene, manage stock, train junior staff, and adapt to busy periods in food preparation.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene, controlling costs, and ensuring guest satisfaction with good communication skills.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Responsible for managing a kitchen station, ensuring quality dish preparation, collaborating with staff, and maintaining food safety standards while training junior cooks.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene, assisting with food cost controls, and ensuring excellent guest experiences.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, maintaining cleanliness, assisting with cost controls, and ensuring food safety while possessing good communication skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Assist in the kitchen, ensuring hygiene practices and guest relations skills align with hotel standards and financial goals.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Supervise food preparation, maintain hygiene standards, control costs, and train staff while ensuring excellent guest experiences and teamwork.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates

Oversee kitchen operations, mentor staff, create engaging menus, ensure food safety, and deliver exceptional guest experiences in a vibrant sports bar setting.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Generate quotations for small and medium enterprises and individuals, utilizing insurance portals, with experience in underwriting and risk assessment.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Install and configure Linux systems, develop Python and shell scripts, process radar data, and collaborate with technical teams for data integrity.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in meal preparation and cooking, maintain kitchen cleanliness, support chefs, and possess culinary qualifications and food safety knowledge.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee general ledger management, prepare financial statements, ensure compliance with accounting standards, and support tax reporting while collaborating across departments.

• 1 - 3 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Oversee food and beverage service, ensure guest satisfaction, lead waitstaff, and maintain hygiene compliance in a Turkish cuisine restaurant.

• 2 - 8 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Seeking an experienced Butler or House Manager to oversee household operations, ensuring high service standards and managing staff in a luxury environment.

• 9 - 18 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage financial consolidation, reporting, and intercompany reconciliation using SAP S/4HANA, ensuring compliance with US GAAP and IFRS standards.

• 5 - 9 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Responsible for developing project schedules, monitoring progress, and ensuring effective communication with stakeholders using project management software and methodologies.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and analyze financial statements, manage accounts payable and receivable, ensure tax compliance, and require a Bachelor's degree in Accounting or Finance.

• 10 - 15 Years
• Abu Dhabi - United Arab Emirates (UAE)

Create nutritious meals, develop bespoke menus, and advise on healthy eating while demonstrating advanced culinary skills and excellent communication.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare authentic Indian hot kitchen dishes, supervise staff, manage inventory, ensure food safety, and collaborate on menu development.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled culinary leader with expertise in burger preparation, inventory management, and quality control to innovate and supervise a high-volume kitchen.

• 2 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Private Chef to prepare authentic Emirati and Arabic cuisine, manage kitchen operations, and maintain high hygiene standards in a private household.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare high-quality dishes, manage kitchen operations, ensure food safety compliance, and train staff while demonstrating strong leadership and teamwork skills.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare high-quality dishes, manage kitchen operations, ensure food safety, and train staff while demonstrating strong leadership and teamwork skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Seeking a Sushi Chef with a professional culinary background to teach classes, create menus, and host experiences in Abu Dhabi.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Seeking a Vegan Chef with a professional culinary background to teach cooking classes and host experiences in a suitable venue.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Culinary instructors teach Emirati and global fusion cuisine, create menus, and manage classes while enjoying flexible schedules and operational support.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Support kitchen operations, ensure food quality and hygiene, supervise staff, manage inventory, and uphold luxury service standards.