Showing 53

Stewarding Supervisor Jobs in Qatar

Stewarding Supervisor

RIXOS

Oversee stewarding team to maintain cleanliness and hygiene in kitchen areas, ensuring safety standards and conducting training for staff.

30+ days ago
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Stewarding Supervisor

Hilton Hotels

Supervise Stewards, support team training, maintain cleanliness, ensure health and safety compliance, and demonstrate good communication and flexibility.

4 Sep

Stewarding Supervisor

WHR Solution (Executive Search)

  • 2 - 6 Years
  • Doha - Qatar

Supervise and train stewards, ensure cleanliness and compliance with safety regulations, manage inventory, and coordinate with culinary and service departments.

17 Sep

Commis 1 (Female Chef)

Confidential Company

  • 1 - 3 Years
  • Doha - Qatar

Assist in food preparation, ensure cleanliness, and collaborate with team members while demonstrating culinary skills and food safety knowledge.

Easy ApplyMultiple VacanciesEmployer Active9 Sep

Kitchen Steward

RIXOS

Responsibilities include maintaining cleanliness, adhering to procedures, teamwork, and handling inquiries in a high-volume kitchen environment.

30+ days ago

Room Service Order Taker

Four Seasons Hotel

The role involves providing exceptional food and beverage service, upselling menu items, and ensuring guest satisfaction with strong interpersonal skills.

30+ days ago

Order-Taker (Room Service)

Hilton Hotels

Responsible for taking orders, managing service, ensuring customer satisfaction, and maintaining communication and teamwork while demonstrating excellent verbal and grooming sta...

Employer Active30 Sep

Room Service Order Taker

Four Seasons Hotel

Responsible for taking In-Room Dining orders, communicating special requests, and coordinating delivery while ensuring exceptional service and quality.

15 Sep

Commis Bakery Pastry

Minor International

Responsible for food preparation, maintaining hygiene standards, and ensuring excellent guest service while effectively communicating and multitasking in a team environment.

19 Sep

Commis I - Main Kitchen

Four Seasons Hotel

Responsible for daily operations, training, teamwork, and maintaining standards while providing feedback and ensuring a safe work environment.

16 Sep

Commis I

Four Seasons Hotel

Responsible for culinary preparation and service in a luxury beachfront resort, emphasizing training, development, and employee benefits.

16 Sep

Commis Chef

Hilton Hotels

Responsible for preparing high quality dishes, ensuring food safety, contributing to revenue, and maintaining cleanliness while possessing good communication and teamwork skills.

13 Sep

Commis Pastry

Crowne Plaza Hotels & Resorts

Prepare pastry items to consistent quality, operate kitchen equipment, ensure food safety, and possess culinary certificates and good communication skills.

Employer Active30 Sep

Commis I

Four Seasons Hotel

Responsible for preparing and plating menu items, ensuring cleanliness, with culinary education preferred and strong English skills required.

Employer Active16 hrs ago

Commis Chef - Butchery

Crowne Plaza Hotels & Resorts

Assist in meat and poultry preparation, ensure hygiene, follow safety guidelines, and possess basic knife skills with strong teamwork and communication.

Employer Active30 Sep

Commis - Pastry

Minor International

Responsible for creating excellent dishes, maintaining hygiene, communicating effectively, and supporting kitchen operations with teamwork and guest service skills.

Employer Active30 Sep

Commis 1 - Pastry

PULLMAN

Prepare and present various pastry items, maintain hygiene, assist in stock management, and demonstrate strong pastry techniques and teamwork skills.

18 Sep

Commis I - Baker

Four Seasons Hotel

The role involves assisting in food preparation, maintaining quality standards, and supporting sustainability goals, requiring culinary education and strong interpersonal skills.

17 Sep

Commi 2

SPHC

Assist in kitchen operations ensuring food is prepared and plated per hotel standards; requires experience in luxury hotels and strong organizational skills.

17 Sep

Commis II - STL Kitchen

Four Seasons Hotel

Assist in food preparation, conduct inventory checks, support kitchen staff, and uphold sustainability goals; requires culinary degree and strong interpersonal skills.

17 Sep

Commis III

InterContinental

Responsible for daily mis-en-place, food preparation, hygiene maintenance, and cost control while supporting kitchen operations and ensuring quality standards.

10 Sep

Commis

ACCOR

Responsibilities include providing guest service, maintaining hygiene, assisting in food preparation, and ensuring proper inventory management; candidates should have culinary e...

2 Sep

Commis II

Four Seasons Hotel

The role involves preparing fresh ingredients, cooking high-quality menu items, ensuring sanitation, and requires food knowledge and interpersonal skills.

1 Sep

Commis I

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring sanitation standards, food preparation, and quality control while adhering to company policies and health regulations.

1 Sep

Commis 2

Minor International

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting food preparation in a team environment.

1 Sep

Commis 1

Minor International

Responsible for food preparation, maintaining hygiene standards, and delivering excellent guest service while supporting kitchen teamwork and multi-tasking.

1 Sep

Commis I - Pastry

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and adhering to company policies while supporting overall hotel success.

1 Sep

Commis II

Four Seasons Hotel

Prepare pastry items, operate kitchen equipment, control food waste, and ensure quality standards while providing exceptional guest experience.

30+ days ago

Commis 2

Kempinski Hotel

Maintain high food preparation standards, assist kitchen operations, ensure hygiene, manage food portioning, and adhere to safety regulations.

Easy Apply30+ days ago

Commis 1 - Pastry

Assist in preparing high-quality pastries and desserts, maintain cleanliness, support inventory management, and participate in training while demonstrating strong culinary skills.

30+ days ago

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