Showing 38

Stewarding Supervisor Jobs in Doha

Stewarding Supervisor

Hilton Hotels

Supervise Stewards, support team training, maintain cleanliness, ensure health and safety compliance, and demonstrate good communication and flexibility.

4 Sep
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Stewarding Supervisor

WHR Solution (Executive Search)

  • 2 - 6 Years
  • Doha - Qatar

Supervise and train stewards, ensure cleanliness and compliance with safety regulations, manage inventory, and coordinate with culinary and service departments.

17 Sep

Commis 1 (Female Chef)

Confidential Company

  • 1 - 3 Years
  • Doha - Qatar

Assist in food preparation, ensure cleanliness, and collaborate with team members while demonstrating culinary skills and food safety knowledge.

Easy ApplyMultiple VacanciesEmployer Active9 Sep

Kitchen Steward

RIXOS

Responsibilities include maintaining cleanliness, adhering to procedures, teamwork, and handling inquiries in a high-volume kitchen environment.

30+ days ago

Order-Taker (Room Service)

Hilton Hotels

Responsible for taking orders, managing service, ensuring customer satisfaction, and maintaining communication and teamwork while demonstrating excellent verbal and grooming sta...

Employer Active30 Sep

Room Service Order Taker

Four Seasons Hotel

Responsible for taking In-Room Dining orders, communicating special requests, and coordinating delivery while ensuring exceptional service and quality.

15 Sep

Room Service Sales Agent

Client of Inspire Talent Acquisition HR Consultancy&Hospitality Services W.L.L

  • 3 - 6 Years
  • Doha - Qatar

Manage in-room dining orders with efficiency, enhance guest experience, and possess strong communication skills in a luxury hospitality environment.

30+ days ago

Commis Pastry

Crowne Plaza Hotels & Resorts

Prepare pastry items with consistent quality, operate kitchen equipment, ensure food safety, and possess culinary certificates and communication skills.

Employer Active30 Sep

Commis I

Four Seasons Hotel

Responsible for preparing and plating menu items, ensuring cleanliness, with culinary education preferred and strong English skills required.

Employer Active1 Oct

Commis - Pastry

Minor International

Responsible for creating excellent dishes, maintaining hygiene, communicating effectively, and supporting kitchen operations with teamwork and guest service skills.

Employer Active30 Sep

Commis 1 - Pastry

PULLMAN

Prepare and present various pastry items, maintain hygiene, assist in stock management, and demonstrate strong pastry techniques and teamwork skills.

18 Sep

Commi 2

SPHC

Assist in kitchen operations, ensuring food is prepared and plated according to hotel standards; requires experience in luxury hotels and strong organizational skills.

17 Sep

Commis III

InterContinental

Responsible for daily mis-en-place, food preparation, maintaining hygiene, and supporting kitchen operations while ensuring quality and cost control.

10 Sep

Commis

ACCOR

Responsibilities include providing guest service, maintaining hygiene, assisting in food preparation, and ensuring proper inventory management; candidates should have culinary e...

2 Sep

Commis I - Pastry

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and adhering to company policies while supporting overall hotel success.

30+ days ago

Commis I

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring sanitation standards, food preparation, and quality control while adhering to company policies and health regulations.

30+ days ago

Commis 2

Minor International

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting food preparation in a team environment.

30+ days ago

Commis II

Four Seasons Hotel

Prepare pastry items, operate kitchen equipment, control food waste, and ensure quality standards while providing exceptional guest experience.

30+ days ago

Commis 1 - Pastry

Assist in preparing high-quality pastries and desserts, maintain cleanliness, support inventory management, and participate in training while demonstrating strong culinary skills.

30+ days ago

Commis Chef - Hot Kitchen

Hilton Hotels

Responsible for preparing high quality dishes, maintaining hygiene, supporting kitchen operations, and achieving departmental targets with strong communication skills.

30+ days ago

Pastry Commis Chef

Hilton Hotels

Responsible for preparing high quality dishes, ensuring food safety, controlling costs, and supporting the kitchen team while maintaining hygiene standards.

30+ days ago

Commis 1

PULLMAN

Prepare mise-en-place, cook dishes, maintain cleanliness, follow safety protocols, and collaborate with kitchen staff in a fast-paced environment.

30+ days ago

Commis I

PULLMAN

Assist in food preparation, ensure quality and hygiene standards, support senior chefs, and maintain organization in the kitchen.

30+ days ago

Commis

OUR HABITAS

Assist in preparing and cooking Arabic dishes, maintain hygiene standards, and support kitchen operations in a fast-paced environment.

30+ days ago

Commis 1 - Bakery

Support bakery team by preparing and baking various items, ensuring cleanliness, quality, and compliance with safety standards while collaborating with senior staff.

30+ days ago

Commis Chef

Calo Inc.

Support kitchen operations by preparing components, ensuring hygiene, minimizing waste, and adhering to safety protocols in a high-volume environment.

30+ days ago

Commis Chef - Butchery

Calo Inc.

Support kitchen efficiency by preparing high-quality meals, monitoring equipment, adhering to safety standards, and maintaining positive co-worker relationships.

30+ days ago

Commis Chef

Hilton Hotels

The role involves preparing high quality dishes, maintaining hygiene standards, and contributing to departmental targets while demonstrating teamwork and communication skills.

30+ days ago

Commis III

ACCOR

Responsible for food preparation, presentation, and kitchen maintenance while ensuring high-quality dishes and excellent customer service in a team environment.

30+ days ago

Commis - Chinese Cuisine

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, food preparation, sanitation standards, and compliance with company policies in a flexible environment.

30+ days ago

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