Pastry Chef Jobs in Oman

• 1 - 3 Years
• Muscat - Oman

Seeking a skilled Bakery and Pastry Chef to prepare diverse baked goods, ensure quality, and maintain hygiene standards in a fast-paced environment.

• 1 - 6 Years
• Muscat - Oman

Prepare and bake various breads and desserts, ensure quality, follow safety regulations, and possess strong baking knowledge and creativity.

• 4 - 9 Years
• Oman - Oman

Lead pastry culinary team, ensure culinary standards, provide exceptional customer service, and support training and development activities for optimal performance.

• 1 - 3 Years
• Oman - Oman

The role involves preparing pastries and desserts, requiring skills in baking and creativity, with a focus on quality and presentation.

• 1 - 4 Years
• Muscat - Oman

The Chef de Cuisine will oversee culinary operations, menu development, and team training for Banqueting, Outside Catering, and Room Service.

• 3 - 5 Years
• Muscat - Oman

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

• 1 - 7 Years
• Oman - Oman

Assist the Pastry Chef in managing pastry production, ensuring quality, training staff, and enhancing customer satisfaction through effective teamwork and communication.

• 0 - 2 Years
• Muscat , Bawshar - Oman

Prepare high-quality dishes, manage inventory, ensure food safety, and collaborate on menu development; requires culinary diploma and food safety certification.

• 1 - 3 Years
• Oman - Oman

Prepare and cook food, monitor quality, maintain cleanliness, follow safety procedures, and develop positive relationships; high school diploma required.

• 1 - 3 Years
• Oman - Oman

Responsible for preparing continental cuisine with required skills and attributes; benefits include free visa, air ticket, accommodation, and transportation.

• 3 - 8 Years
• Oman - Oman

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest service needs are met.

• 1 - 3 Years
• Oman - Oman

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting food preparation in a team environment.

• 1 - 3 Years
• Oman - Oman

The role involves food preparation and presentation, requiring teamwork, guest service skills, and knowledge of hygiene and safety procedures.

• 1 - 3 Years
• Oman - Oman

Assist the Executive Chef in food preparation and presentation, enforce health standards, and train kitchen staff while ensuring quality and teamwork.

• 1 - 7 Years
• Oman - Oman

Seeking dedicated culinary experts for overseas career growth, ensuring quality and hygiene in high-volume kitchens while collaborating with senior chefs.

• 1 - 3 Years
• Oman - Oman

Candidates will support senior kitchen staff, maintain hygiene standards, and require culinary qualifications, teamwork, and dedication for various Commis roles.