Showing 32

marriott Jobs in Oman

Cluster - Assistant Revenue Manager

Marriott International

Support Revenue Managers with inventory management, rate loading, and sales strategy while ensuring compliance with company policies and maintaining guest relations.

Employer Active7 Nov
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Guest Experience Expert

Marriott International

Guest Experience Experts ensure a safe workplace, uphold quality standards, and maintain professionalism while performing hands-on tasks for guest satisfaction.

Employer Active7 Nov

F&B Service Expert

Marriott International

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism in a fast-paced environment.

Employer Active7 Nov

SPA Therapist Trainer (Short-Term)

Marriott International

Provide massage and body treatments, ensure guest comfort, promote services, maintain cleanliness, assist in training, and uphold professional standards.

Employer Active7 Nov

Demi Chef de Partie

Marriott International

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety standards and guest service needs.

Employer Active7 Nov

Assistant Recreation Manager

Marriott International

Create recreational activity agendas, promote safety, assist guests, maintain equipment, and ensure quality standards while training and coaching staff.

Employer Active7 Nov

Loss Prevention Officer

Marriott International

Monitor property security, assist guests, conduct inspections, respond to emergencies, maintain confidentiality, and ensure safety compliance with a high school diploma.

Employer Active7 Nov

Guest Experience Mgr (Short-Term)

Marriott International

Manage guest relations, enhance customer service, analyze feedback, and lead human resource activities to improve guest satisfaction and operational efficiency.

Employer Active6 Nov

Commis 1 (Hot Kitchen)

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive team relationships.

Employer Active6 Nov

Senior Chef de Partie

Marriott International

Prepare and cook food, ensure quality standards, maintain kitchen cleanliness, and follow safety procedures; high school diploma required.

Employer Active6 Nov

Hotel Cleanliness Expert

Marriott International

Responsible for maintaining hotel cleanliness, delivering guest requests, and ensuring a memorable guest experience through skilled housekeeping functions.

Employer Active6 Nov

Cook

Marriott International

Prepare and cook food according to recipes, maintain food quality, and ensure cleanliness in the kitchen; requires a high school diploma.

4 Nov

Lifestyle Bartender (Female)

Marriott International

Bartenders create memorable guest experiences, manage beverage quality, and ensure excellent service while maintaining a professional appearance and safety standards.

4 Nov

Waiter/Waitress

Marriott International

Guest Service Experts are responsible for providing exceptional service, managing the menu, and ensuring a safe and professional environment.

4 Nov

Director of Sales & Marketing

Marriott International

Manages strategic account plans, develops marketing strategies, and builds customer relationships to drive sales and revenue growth in the hotel industry.

3 Nov

Director of Loss Prevention

Marriott International

Manage security operations, lead loss prevention teams, ensure customer service, conduct human resources activities, and maintain safety standards.

3 Nov

Sales Executive- Wholesale

Marriott International

Resolve guest issues through effective communication, utilize sales techniques to enhance revenue, and maintain guest loyalty while performing general office duties.

3 Nov

Director of Human Resources

Marriott International

Manage Human Resources strategy, staffing, employee compensation, and development activities while ensuring effective talent management and employee relations.

3 Nov

Waiter - IRD (Short-Term)

Marriott International

Guest Service Experts provide memorable dining experiences by serving guests, managing menus, and maintaining a professional appearance in a safe environment.

3 Nov

Executive Chef

Marriott International

Lead kitchen operations, manage staff, ensure culinary standards, provide exceptional customer service, and conduct human resource activities in a culinary environment.

31 Oct

Chef de Cuisine - Al Khiran

Marriott International

Ensure culinary standards, manage kitchen operations, lead team, provide exceptional customer service, and oversee food quality and safety compliance.

30 Oct

Senior F&B Supervisor (Female)

Marriott International

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain safety standards, and enhance organizational efficiency.

29 Oct

Front Desk Agent

Marriott International

Guest Experience Experts deliver memorable services, manage guest requests, maintain professionalism, and ensure a safe workplace with a high school diploma.

29 Oct

Reservations Agent

Marriott International

Process reservation requests, verify room availability, explain policies, accommodate special requests, and maintain guest relations while following company standards.

27 Oct

Spa Therapist

Marriott International

Spa Specialists deliver memorable experiences through various services, manage reservations, and ensure professionalism while maintaining a safe workplace.

27 Oct

Recreation Manager

Marriott International

Supervises recreation operations, ensures exceptional customer service, manages events and activities, and supports employee development in a recreational setting.

27 Oct

Fitness Instructor

Marriott International

Instruct group fitness classes, provide personalized exercise programs, ensure safety, maintain equipment, and promote a fun atmosphere for guests.

27 Oct

Assistant Greek Restaurant Manager

Marriott International

Assist in managing restaurant operations, ensuring compliance with policies, providing exceptional customer service, and supervising employee training and performance.

22 Oct

Head Chef

Marriott International

Responsible for culinary standards, menu development, team leadership, customer service, and compliance with food safety regulations; requires culinary education and experience.

17 Oct

Executive-Sales(Corporate)

Marriott International

Resolve guest issues through effective communication, utilize sales techniques to enhance revenue, and maintain guest loyalty while supporting team goals.

13 Oct

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