Kitchen Staff Jobs in Dubai

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsibilities include cleaning, ingredient preparation, and inventory monitoring, requiring culinary knowledge and teamwork in a fast-paced kitchen environment.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook Asian dishes, manage kitchen station, ensure food quality, follow recipes, maintain hygiene, and assist in stock control.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Assist customers with orders, provide excellent service, handle inquiries in Arabic and English, and maintain hygiene standards; female candidates preferred.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Seeking a crepe maker to prepare menu items, engage customers, and ensure satisfaction with strong communication skills and a willingness to learn.

• 2 - 6 Years
• Dubai - United Arab Emirates (UAE)

Assist in meal preparation and cooking, maintain kitchen cleanliness, and demonstrate cooking techniques while collaborating with staff and ensuring food safety.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene standards, and collaborate with kitchen staff; requires high school diploma and teamwork skills.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Oversee kitchen section management, food preparation, and quality control while ensuring food safety and providing guidance to junior chefs.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Craft personalized menus, maintain hygiene standards, and manage inventory while providing exceptional culinary experiences in a private residence for a high-net-worth family.

• 1 - 3 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Responsible for providing exceptional customer service, taking orders, serving food and beverages, and ensuring guest satisfaction in a restaurant setting.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Craft diverse continental dishes, ensure food safety, supervise staff, and develop seasonal menus while possessing a culinary degree and certifications.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Develop innovative menus, oversee kitchen operations, ensure food safety, manage staff, control costs, and maintain high culinary standards.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Lead and supervise dining room team, ensuring service excellence while training staff and managing reservations in a fine dining environment.

• 0 - 2 Years
• Dubai - United Arab Emirates (UAE)

Responsible for presenting menus, taking orders, serving food, ensuring hygiene standards, and assisting kitchen staff in a hospitality environment.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare high-quality pastries, develop recipes, ensure hygiene, manage inventory, and possess strong pastry techniques and creativity in a fast-paced environment.

• 2 - 4 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Provide exceptional customer service by greeting guests, taking orders, serving food, and ensuring satisfaction while maintaining dining area cleanliness.

• 1 - 3 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Responsible for food preparation, cooking support, maintaining hygiene, and inventory management; requires culinary skills and teamwork.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Seeking a motivated Cook to prepare healthy meals, manage kitchen operations, and maintain hygiene standards on a private Superyacht.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Prepare authentic South Indian dishes, maintain hygiene, select quality ingredients, and create seasonal menus; requires culinary degree and proficiency in Tamil or Telugu.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and customize meals in Indian and Continental cuisines, manage kitchen hygiene, and ensure food safety while adhering to dietary needs.

• 0 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist chefs with food preparation, maintain kitchen cleanliness, manage inventory, and support dishwashing while having a passion for culinary arts.

• 10 - 16 Years
• Dubai , Ajman - United Arab Emirates (UAE)

Craft authentic South Indian dishes, manage kitchen operations, ensure quality control, and innovate recipes while possessing culinary training and strong knowledge of spices.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled House Maid/Housekeeper who can cook, manage household tasks, and maintain hygiene standards with relevant experience.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare three meals daily focusing on Lebanese cuisine, nutrition, and healthy food for kids, with fine dining experience required.

• 4 - 6 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, and maintain safety standards while fostering teamwork.

• 4 - 9 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and develop positive relationships with team members.

• 1 - 7 Years
• Dubai - United Arab Emirates

Greet and serve customers, take orders, maintain cleanliness, assist in events, handle payments, and collaborate with team members in a fast-paced environment.

• 4 - 8 Years
• Dubai - United Arab Emirates

Assist in kitchen operations, supervise culinary team, ensure food safety, manage inventory, and train staff while promoting guest satisfaction.

• 5 - 7 Years
• Dubai - United Arab Emirates

Supervise kitchen operations, support menu planning, manage staff, ensure food safety, and maintain quality standards in a fine-dining environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage kitchen operations, ensure food safety, lead staff, develop recipes, and maintain inventory while delivering exceptional dining experiences.

• 2 - 7 Years
• Dubai - United Arab Emirates

Assist in cleaning, setup, and support kitchen staff while ensuring safety compliance and maintaining professional relationships with peers.