Kitchen Staff Jobs in Abu Dhabi

• 1 - 4 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Provide exceptional service, master the menu, maintain cleanliness, handle inquiries, process orders accurately, and collaborate with the team in a fast-paced environment.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee kitchen and dining area operations, ensuring cleanliness, compliance with hygiene standards, and effective team management in a catering environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in menu planning, supervise kitchen staff, manage inventory, ensure food safety, and train junior staff in a fast-paced culinary environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, develop seasonal menus, ensure food quality, manage procurement, and train staff while maintaining high culinary standards.

• 4 - 9 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage kitchen section, train staff, ensure food safety, and contribute to menu planning while demonstrating culinary expertise and leadership skills.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, train staff, manage inventory, and enhance customer satisfaction while ensuring compliance with health standards and promoting a positive work env...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft artisan breads and pastries, ensure product quality, manage inventory, and train staff while adhering to food safety standards in a bakery.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Design and execute inflight menus, lead kitchen teams, ensure food safety compliance, and manage inventory while innovating based on trends and passenger preferences.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene standards, support kitchen team, and train junior staff while demonstrating strong cooking techniques and teamwork.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for producing high-quality food for airline and VIP customers, training junior staff, and maintaining hygiene standards in a fast-paced catering environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene, support kitchen operations, and demonstrate culinary interest with good teamwork and communication skills.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook hot dishes, assist in kitchen operations, ensure food safety, and possess strong cooking skills and attention to detail.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Develop and execute authentic Arabic dishes, create seasonal menus, ensure high standards, and possess culinary qualifications with experience in Arabic cuisine.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook high-quality dishes, support kitchen operations, ensure food safety, and contribute to menu development with strong teamwork and communication skills.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare authentic Indian hot kitchen dishes, supervise staff, manage inventory, ensure food safety, and collaborate on menu development.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in meal preparation and cooking, maintain kitchen cleanliness, support chefs, and possess culinary qualifications and food safety knowledge.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates , Dubai - United Arab Emirates

Support kitchen operations by preparing dishes, maintaining hygiene, and collaborating with staff while demonstrating culinary skills and a positive attitude.

• 1 - 3 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Responsible for providing exceptional customer service, taking orders, serving food and beverages, and ensuring guest satisfaction in a restaurant setting.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Develop unique recipes, manage kitchen inventory, train staff, and ensure food safety while demonstrating culinary creativity and leadership skills.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare high-quality dishes, manage kitchen operations, ensure food safety compliance, and train staff while demonstrating strong leadership and teamwork skills.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare high-quality dishes, manage kitchen operations, ensure food safety, and train staff while demonstrating strong leadership and teamwork skills.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Provide exceptional customer service, manage dining area cleanliness, and utilize upselling techniques while collaborating with team members in a fast-paced environment.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Ensure safety and security, lead service staff, maintain guest satisfaction, oversee inventory, and possess strong customer service and communication skills.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Ensure guest safety, manage reservations, optimize seating, and provide excellent customer service in a fast-paced hospitality environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, ensure quality standards, operate kitchen equipment, and maintain cleanliness; requires high school diploma and related experience.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates , Dubai - United Arab Emirates

Assist in food preparation, execute cooking techniques, maintain hygiene standards, and support kitchen operations while demonstrating teamwork and a passion for culinary arts.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Seeking an experienced culinary professional to oversee kitchen operations, ensure quality dishes, manage inventory, and collaborate with staff for exceptional dining experiences.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Perform maintenance, repairs, and installations on kitchen equipment, ensuring safety compliance and optimal efficiency while providing excellent customer service.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Support kitchen operations by overseeing shifts, ensuring food quality, mentoring staff, managing inventory, and adhering to sustainability and compliance standards.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Support kitchen operations, ensure dish consistency, manage inventory, uphold hygiene standards, and mentor junior staff in a luxury dining environment.