Showing 105

Commie 1 Jobs in Qatar

Commis 1 (Female Chef)

Confidential Company

  • 1 - 3 Years
  • Doha - Qatar

Assist in food preparation, ensure cleanliness, and collaborate with team members while demonstrating culinary skills and food safety knowledge.

Easy ApplyMultiple VacanciesEmployer Active9 Sep
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Commis 1 - Bakery

Support bakery team by preparing and baking various items, ensuring cleanliness, quality, and compliance with safety standards while collaborating with senior staff.

30+ days ago

Commis 1 - Pastry

Assist in preparing high-quality pastries and desserts, maintain cleanliness, support inventory management, and participate in training while demonstrating strong culinary skills.

27 Aug

Commis 1

InterContinental

Assist in kitchen operations, ensuring food quality and presentation, requiring experience in luxury hotels, strong organizational skills, and multitasking ability.

30+ days ago

Commis 1 - Pastry

PULLMAN

Prepare and present various pastry items, maintain hygiene, assist in stock management, and demonstrate strong pastry techniques and teamwork skills.

18 Sep

Commis 1

Minor International

Responsible for food preparation, maintaining hygiene standards, and delivering excellent guest service while supporting kitchen teamwork and multi-tasking.

1 Sep

Commis 1

PULLMAN

Prepare mise-en-place, cook dishes, maintain cleanliness, follow safety protocols, and collaborate with kitchen staff in a fast-paced environment.

30+ days ago

Commis 1

SPHC

Assist in kitchen operations, ensuring food is prepared according to standards, requiring strong organizational skills and ability to multitask in a fast-paced environment.

30+ days ago

Commis 1 - Pastry

AccorHotel

  • 1 - 3 Years
  • Qatar - Qatar

Prepare and present various pastry items, assist in kitchen operations, maintain hygiene, and demonstrate strong pastry techniques and teamwork.

17 Sep

Demi Chef De Partie

Buthailah WLL
  • 1 - 2 Years
  • Doha - Qatar

Assist in high-quality dish preparation, manage kitchen operations, uphold hygiene standards, and mentor staff while demonstrating culinary expertise and teamwork.

Easy Apply30+ days ago

Cook - Indian / Continental / Arabic cuisines

Teyseer Services company

Skilled cooks needed to prepare high-quality Continental, Indian, and Arabic cuisines, ensuring food safety and teamwork in a fast-paced catering environment.

Easy ApplyMultiple VacanciesEmployer Active17 Sep

Arabic Cook

Teyseer Services company

The role involves preparing authentic Arabic cuisine, ensuring food safety, and training junior cooks while maintaining high standards of quality and presentation.

Easy ApplyMultiple Vacancies30+ days ago

Pastry Chef - Catering

Teyseer Services company

Responsible for preparing and creating baked goods, ensuring quality and safety, while training staff and managing kitchen efficiency.

Easy ApplyMultiple Vacancies30+ days ago

Specialty Chef - Arabic Cuisine

Confidential Company

  • 2 - 3 Years
  • Doha - Qatar

Craft authentic Arabic dishes, innovate menus, oversee kitchen operations, ensure food safety, and manage staff in a fast-paced environment.

Easy ApplyEmployer Active9 Sep

Commis Chef

Calo Inc.

Support kitchen operations by preparing components, ensuring hygiene, minimizing waste, and adhering to nutritional standards in a fast-paced environment.

30+ days ago

Commis III

ACCOR

Responsible for food preparation, presentation, and kitchen maintenance while ensuring high-quality dishes and excellent customer service in a team environment.

30+ days ago

Commis III

InterContinental

Responsible for daily mis-en-place, food preparation, hygiene standards, and cost control while supporting kitchen operations and ensuring quality.

10 Sep

Commis 2

Hilton Hotels

Responsible for preparing high quality dishes, contributing to departmental targets, maintaining hygiene, and supporting the kitchen team with a positive attitude.

30+ days ago

Commi 2

SPHC

Assist in kitchen operations, ensuring food is prepared and plated according to hotel standards; requires experience in luxury hotels and strong organizational skills.

17 Sep

Commis 2

Minor International

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting food preparation in a team environment.

1 Sep

Commis 2

Kempinski Hotel

Maintain high food preparation standards, assist kitchen operations, ensure hygiene, manage food portioning, and adhere to safety regulations.

Easy Apply27 Aug

Demi Chef De Partie

Marriott International

Prepare and cook food, ensure quality standards, maintain cleanliness, and follow safety procedures while developing positive relationships with team members.

19 Sep

Commis III

AccorHotel

  • 1 - 3 Years
  • Doha - Qatar

Responsible for food preparation, presentation, and kitchen maintenance while ensuring high-quality dishes and excellent customer service in a team environment.

4 Sep

Commi III Bakery

Client of GKSV Consultancy

  • 2 - 7 Years
  • Doha - Qatar

Assist in baking breads and pastries, maintain hygiene, and support kitchen operations; requires diploma in Hotel Management and relevant experience.

Employer Active22 Sep

Demi Chef de Partie

Four Seasons Hotel

Assist in food preparation, ensure quality and safety standards, guide junior cooks, and manage inventory in a culinary environment.

19 Sep

Demi Chef De Partie

SPHC

Assist in kitchen operations ensuring food is prepared and plated according to hotel standards; requires experience in luxury hotels, strong organizational skills, and multitask...

17 Sep

Chef de Partie - Pastry

Hilton Hotels

Supervise staff, ensure high quality food preparation, control costs, and maintain hygiene standards while training and motivating team members.

12 Sep

Chef de Partie

PULLMAN

Supervise food preparation, maintain hygiene standards, assist in recipe development, and ensure guest satisfaction in a fast-paced environment.

Employer Active22 Sep

Demi Chef De Partie

Calo Inc.

Lead a culinary team ensuring consistent cooking, adherence to health standards, and effective ingredient management while fostering a culture of quality and customer satisfaction.

1 Sep

Demi Chef de Partie

Kempinski Hotel

Assist in preparing and serving dishes, manage kitchen staff, maintain budget awareness, and ensure cleanliness and safety in the kitchen.

Easy Apply27 Aug

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