Showing 32

Bread Jobs in Qatar

Chef de Partie - Bakery

Oversee bakery operations, ensuring quality baked goods, leading a team, maintaining hygiene, and developing new recipes with strong technical knowledge.

Employer Active9 hrs ago
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Demi Chef de Partie - Bakery

Assist in preparing high-quality baked goods, maintain hygiene standards, and support recipe development with strong baking knowledge and teamwork skills.

Employer Active13 Oct

Commis 1 - Bakery

Support bakery team by preparing and baking various items, maintaining cleanliness, and ensuring quality standards in a fast-paced environment.

30+ days ago

Baker CDP

ACCOR

Responsible for preparing high-quality bakery products, ensuring hygiene, managing inventory, operating equipment, and contributing creatively to menu development.

6 Oct

Arabic Cook

Teyseer Services company

The role involves preparing authentic Arabic cuisine, ensuring food safety, and training junior cooks while maintaining high standards of quality and presentation.

Easy ApplyMultiple Vacancies30+ days ago

Chef de Partie (Pastry & Bakery)

Client of GKSV Consultancy

  • 1 - 6 Years
  • Qatar - Qatar

Prepare and bake pastries, supervise junior staff, ensure hygiene, and assist in menu planning; requires diploma in hotel management and strong baking knowledge.

Employer Active9 hrs ago

Junior Sous Chef - Bakery

Four Seasons Hotel

Supports bakery operations by ensuring high-quality production, managing inventory, training team members, and contributing to creative dessert presentations.

4 Oct

Demi Chef De Partie - Bakery

M GALLERY

Assist in producing high-quality bakery items, support daily operations, maintain hygiene standards, and demonstrate a passion for baking and teamwork.

30+ days ago

North Indian / Arabic Cuisine Cook

Marination
  • 2 - 5 Years
  • Rayyan - Qatar

Prepare authentic North Indian and Arabic dishes, manage food inventory, and ensure food safety with expertise in tandoor ovens and spice blends.

Easy ApplyMultiple Vacancies30 Sep

Head Baker

Hilton Hotels

Oversee bakery operations, manage production of baked goods, ensure quality and safety standards, and train staff to enhance guest experience.

3 Oct

Commis I

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring sanitation standards, food preparation, and quality control while adhering to company policies and health regulations.

30+ days ago

Commis I - Pastry

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and adhering to company policies while supporting overall hotel success.

30+ days ago

Sous Chef - Pastry

Assist in managing the pastry kitchen, supervise junior chefs, ensure quality desserts, maintain hygiene standards, and control food costs.

30+ days ago

Commis - Chinese Cuisine

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, food preparation, sanitation standards, and compliance with company policies in a flexible environment.

30+ days ago

Baker CDP

AccorHotel

  • 1 - 7 Years
  • Qatar - Qatar

Prepare and bake various products, ensure quality and hygiene, manage inventory, operate equipment, and collaborate with the culinary team.

6 Oct

Executive Pastry Chef

Four Seasons Hotel

Oversee pastry operations, ensure food quality, train staff, maintain sanitation standards, and coordinate with management for effective kitchen performance.

7 Oct

Commis Bakery Pastry

Minor International

Responsible for food preparation, maintaining hygiene standards, and ensuring excellent guest service while effectively communicating and multitasking in a team environment.

19 Sep

Chef de Partie - Pastry

RAFFLES

Responsible for producing high-quality pastries, leading a team, mentoring junior chefs, and ensuring compliance with hygiene standards and food safety.

30+ days ago

Chef de Partie - Pastry

The role involves preparing and presenting high-quality pastries, supervising kitchen staff, and ensuring hygiene standards while contributing to menu development.

30+ days ago

Food Service [Kitchen] Equipment Technician

Maintain, repair, and install food service equipment; diagnose issues, perform preventive maintenance, and ensure safe operation of kitchen systems.

30+ days ago

Commis I Bakery Pastry

Minor International

  • 1 - 3 Years
  • Qatar - Qatar

Responsible for food preparation and organization, ensuring high standards of hygiene, teamwork, and excellent guest service in a fast-paced kitchen environment.

Employer Active9 hrs ago

Sales Executive

Munch Bakery

  • 2 - 4 Years
  • Qatar - Qatar

Seeking a male Filipino candidate with sales experience in the food and beverage industry, strong communication skills, and a valid Qatar driving license.

Employer Active9 hrs ago

Heavy Driver

Batteel Bakery

  • 2 - 5 Years
  • Doha - Qatar

Safely operate heavy vehicles, adhere to transport regulations, and assist with product handling; requires driving proficiency and good communication skills.

25 Sep

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