Bread Jobs in Qatar
Chef de Partie - Bakery
The Ned
- 3 - 7 Years
- Doha - Qatar
Oversee bakery operations, ensuring quality baked goods, leading a team, maintaining hygiene, and developing new recipes with strong technical knowledge.
Employer Active9 hrs agoDemi Chef de Partie - Bakery
The Ned
- 1 - 7 Years
- Qatar - Qatar
Assist in preparing high-quality baked goods, maintain hygiene standards, and support recipe development with strong baking knowledge and teamwork skills.
Employer Active13 OctCommis 1 - Bakery
The Ned
- 1 - 3 Years
- Doha - Qatar
Support bakery team by preparing and baking various items, maintaining cleanliness, and ensuring quality standards in a fast-paced environment.
30+ days agoBaker CDP
ACCOR- 1 - 3 Years
- Qatar - Qatar
Responsible for preparing high-quality bakery products, ensuring hygiene, managing inventory, operating equipment, and contributing creatively to menu development.
6 OctArabic Cook
Teyseer Services company- 7 - 14 Years
- Doha - Qatar
The role involves preparing authentic Arabic cuisine, ensuring food safety, and training junior cooks while maintaining high standards of quality and presentation.
Easy ApplyMultiple Vacancies30+ days agoChef de Partie (Pastry & Bakery)
Client of GKSV Consultancy
- 1 - 6 Years
- Qatar - Qatar
Prepare and bake pastries, supervise junior staff, ensure hygiene, and assist in menu planning; requires diploma in hotel management and strong baking knowledge.
Employer Active9 hrs agoJunior Sous Chef - Bakery
Four Seasons Hotel- 3 - 7 Years
- Doha - Qatar
Supports bakery operations by ensuring high-quality production, managing inventory, training team members, and contributing to creative dessert presentations.
4 OctDemi Chef De Partie - Bakery
M GALLERY- 1 - 3 Years
- Doha - Qatar
Assist in producing high-quality bakery items, support daily operations, maintain hygiene standards, and demonstrate a passion for baking and teamwork.
30+ days agoNorth Indian / Arabic Cuisine Cook
Marination- 2 - 5 Years
- Rayyan - Qatar
Prepare authentic North Indian and Arabic dishes, manage food inventory, and ensure food safety with expertise in tandoor ovens and spice blends.
Easy ApplyMultiple Vacancies30 SepHead Baker
Hilton Hotels- 1 - 7 Years
- Doha - Qatar
Oversee bakery operations, manage production of baked goods, ensure quality and safety standards, and train staff to enhance guest experience.
3 OctCommis I
Rosewood Hotels and Resorts- 1 - 3 Years
- Doha - Qatar
Assists in kitchen operations, ensuring sanitation standards, food preparation, and quality control while adhering to company policies and health regulations.
30+ days agoCommis I - Pastry
Rosewood Hotels and Resorts- 1 - 3 Years
- Doha - Qatar
Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and adhering to company policies while supporting overall hotel success.
30+ days agoSous Chef - Pastry
The Ned
- 3 - 5 Years
- Doha - Qatar
Assist in managing the pastry kitchen, supervise junior chefs, ensure quality desserts, maintain hygiene standards, and control food costs.
30+ days agoCommis - Chinese Cuisine
Rosewood Hotels and Resorts- 1 - 2 Years
- Doha - Qatar
Assists in kitchen operations, ensuring guest satisfaction, food preparation, sanitation standards, and compliance with company policies in a flexible environment.
30+ days agoBaker CDP
AccorHotel
- 1 - 7 Years
- Qatar - Qatar
Prepare and bake various products, ensure quality and hygiene, manage inventory, operate equipment, and collaborate with the culinary team.
6 OctExecutive Pastry Chef
Four Seasons Hotel- 5 - 10 Years
- Doha - Qatar
Oversee pastry operations, ensure food quality, train staff, maintain sanitation standards, and coordinate with management for effective kitchen performance.
7 OctCommis Bakery Pastry
Minor International- 1 - 3 Years
- Qatar - Qatar
Responsible for food preparation, maintaining hygiene standards, and ensuring excellent guest service while effectively communicating and multitasking in a team environment.
19 SepChef de Partie - Pastry
RAFFLES- 3 - 6 Years
- Doha - Qatar
Responsible for producing high-quality pastries, leading a team, mentoring junior chefs, and ensuring compliance with hygiene standards and food safety.
30+ days agoChef de Partie - Pastry
The Ned
- 5 - 10 Years
- Doha - Qatar
The role involves preparing and presenting high-quality pastries, supervising kitchen staff, and ensuring hygiene standards while contributing to menu development.
30+ days agoFood Service [Kitchen] Equipment Technician
Al Bateel Bakery
- 25 - 26 Years
- Doha - Qatar
Maintain, repair, and install food service equipment; diagnose issues, perform preventive maintenance, and ensure safe operation of kitchen systems.
30+ days agoCommis I Bakery Pastry
Minor International
- 1 - 3 Years
- Qatar - Qatar
Responsible for food preparation and organization, ensuring high standards of hygiene, teamwork, and excellent guest service in a fast-paced kitchen environment.
Employer Active9 hrs agoSales Executive
Munch Bakery
- 2 - 4 Years
- Qatar - Qatar
Seeking a male Filipino candidate with sales experience in the food and beverage industry, strong communication skills, and a valid Qatar driving license.
Employer Active9 hrs agoHeavy Driver
Batteel Bakery
- 2 - 5 Years
- Doha - Qatar
Safely operate heavy vehicles, adhere to transport regulations, and assist with product handling; requires driving proficiency and good communication skills.
25 SepGet Personalised Jobs Recommendations
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