Bar Jobs in UAE

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsibilities include customer service, seating arrangements, taking orders, upselling, and maintaining cleanliness, requiring excellent interpersonal skills and hospitality ...

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Engage guests, take food and beverage orders, ensure quality service, and possess strong customer service skills in a fast-paced environment.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates

Responsible for bar operations, inventory management, and staff training; must have relevant experience and be locally available in the UAE.

• 2 - 5 Years
• United Arab Emirates - United Arab Emirates

Supervise bar operations, manage staff, create menus, ensure compliance with regulations, and maintain inventory in a fine dining environment.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare sushi with high-quality ingredients, manage kitchen operations, innovate menus, and ensure food safety while collaborating with the team.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Master sushi preparation, manage kitchen operations, ensure food safety, and innovate menus while collaborating with a skilled team and sourcing quality ingredients.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Prepare and serve beverages, operate café equipment, provide customer service, and maintain cleanliness while possessing strong communication and multitasking skills.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for exceptional guest service, order taking, and teamwork in a fast-paced environment, requiring strong communication and problem-solving skills.

• 8 - 15 Years
• Dubai - United Arab Emirates (UAE)

Supervise site operations and manage resources for steel works in civil construction projects, ensuring safety and quality standards are met.

• 3 - 8 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Seeking skilled Machine Operators for a greenfield manufacturing project, requiring experience in steel plants and relevant technical certifications.

• 1 - 4 Years
• Sharjah , Ajman , Ras Al Khaimah - United Arab Emirates (UAE)

Engage customers, take accurate orders, deliver food, and monitor needs while ensuring food safety and excellent customer service in a team environment.

• 4 - 9 Years
• United Arab Emirates - United Arab Emirates

Manage bar operations, ensure compliance with beverage laws, lead team training, provide exceptional customer service, and control departmental expenses.

• 1 - 3 Years
• Dubai - United Arab Emirates

The Bar Back supports Bartenders by restocking supplies, maintaining inventory, and ensuring cleanliness while demonstrating excellent communication and customer service skills.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Craft exceptional coffee beverages, maintain cleanliness, engage with customers, train new baristas, and foster teamwork in a fast-paced environment.

• 2 - 5 Years
• Sharjah - United Arab Emirates (UAE)

Create a welcoming atmosphere, take orders, serve beverages, and maintain equipment while demonstrating strong interpersonal and organizational skills.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Develop and execute sales strategies in hospitality, manage teams, build client relationships, and monitor market trends for business development.

• 5 - 8 Years
• Dubai - United Arab Emirates

Oversee bar operations, lead and train staff, manage budgets, ensure guest satisfaction, and maintain compliance with health regulations.

• 4 - 6 Years
• Dubai - United Arab Emirates

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 1 - 3 Years
• Dubai - United Arab Emirates

Manage beverage orders, upsell items, ensure sanitation, and collaborate with teams while possessing excellent communication and multitasking skills.

• 2 - 6 Years
• United Arab Emirates - United Arab Emirates

Responsible for managing mini bar inventory, ensuring guest satisfaction, and providing excellent customer service in a hospitality environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for recommending and selling beverages, training staff, managing inventory, and ensuring compliance with brand standards while promoting a positive guest experience.

• 2 - 4 Years
• Dubai - United Arab Emirates

Inspect staff grooming, ensure guest satisfaction, manage inventory, assist in hiring and training, and maintain safety and quality standards.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Manage restaurant operations, deliver exceptional customer service, train team members, meet financial targets, and ensure compliance with standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Bartenders create memorable experiences, ensuring guest service excellence, maintaining professionalism, and adapting to evolving trends while managing bar operations.

• 1 - 6 Years
• United Arab Emirates - United Arab Emirates

Ensure exceptional in-room dining by restocking mini bars, conducting inventory, processing billing, and providing outstanding customer service in a hospitality setting.

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

Manage bar operations with strong leadership and communication skills, ensuring excellent customer service and knowledge of beverages and mixing techniques.

• 2 - 7 Years
• Dubai - United Arab Emirates

Assist Bartender in preparing and serving drinks, maintain stock and cleanliness, requiring excellent knowledge of wines and spirits in a luxury hotel.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure guest satisfaction through team management, prompt service, training, and adherence to standards while monitoring alcohol consumption and maintaining cleanliness.

• 1 - 3 Years
• Dubai - United Arab Emirates

Ensure teamwork for optimal service, maintain cleanliness, assist in employee management, and adhere to safety standards while addressing guest needs.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage daily operations, lead food and beverage team, ensure customer satisfaction, and conduct human resource activities in a restaurant environment.