Bakery Jobs in Oman

• 1 - 3 Years
• Muscat - Oman

Seeking a skilled Bakery and Pastry Chef to prepare diverse baked goods, ensure quality, and maintain hygiene standards in a fast-paced environment.

• 2 - 3 Years
• Muscat - Oman

Prepare and present baked goods, supervise junior staff, ensure food safety, and maintain high standards in pastry production and organization.

• 2 - 4 Years
• Muscat - Oman

Assist in preparing baked goods and pastries, maintain cleanliness, follow food safety standards, and learn pastry techniques in a professional kitchen.

• 1 - 7 Years
• Oman - Oman

Assist in overseeing pastry production, ensure quality standards, train staff, and enhance customer satisfaction while promoting teamwork and efficiency.

• 1 - 3 Years
• Muscat - Oman

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals; requires high school diploma and related work experience.

• 3 - 5 Years
• Muscat - Oman

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies; requires technical education and related experience.

• 2 - 5 Years
• Muscat - Oman

Responsible for leading pastry section, menu development, team supervision, inventory management, and ensuring high-quality desserts and hygiene standards.

• 4 - 5 Years
• Muscat - Oman

Responsible for preparing high-quality baked goods, overseeing production, maintaining hygiene, assisting in menu planning, and training junior staff.

• 3 - 8 Years
• Oman - Oman

Develop and implement innovative menus, oversee kitchen operations, manage budgets, and ensure guest satisfaction while leading and training kitchen staff.

• 1 - 3 Years
• Oman - Oman

Operate and maintain packaging machines for bakery products, ensuring quality and supporting production activities; requires mechanical knowledge and teamwork skills.