Restaurant Jobs in Oman

• 2 - 5 Years
• Muscat - Oman

Plan and execute marketing campaigns, manage digital marketing, coordinate events, and develop promotional materials for the hospitality industry.

• 0 - 2 Years
• Muscat , Bawshar - Oman

Prepare high-quality dishes, manage inventory, ensure food safety, and collaborate on menu development; requires culinary diploma and food safety certification.

• 3 - 8 Years
• Oman - Oman

Seeking a Restaurant Supervisor with minimum three years Gulf experience, good English skills, and a diploma in Hotel Management for full-time employment.

• 1 - 3 Years
• Oman - Oman

The role involves menu creation, managing and training kitchen staff, ensuring dish quality, and maintaining food cost controls while delivering excellent customer service.

• 5 - 10 Years
• Oman - Oman

Oversee culinary operations, ensure food safety, train staff, manage menus, and enhance customer satisfaction while promoting teamwork and efficiency.

• 1 - 7 Years
• Oman - Oman

Seeking a candidate with prior experience in casual or fine dining, excellent customer service skills, positive attitude, and teamwork spirit.

• 2 - 4 Years
• Oman - Oman

Oversee restaurant operations, manage financial aspects, ensure health standards, conduct staff training, and possess strong knowledge in restaurant operations and reporting.

• 2 - 6 Years
• Muscat - Oman

Greet and serve guests, take orders, ensure satisfaction, maintain cleanliness, handle payments, and coordinate with team members in a restaurant setting.

• 10 - 16 Years
• Muscat - Oman

Manage profit and loss, lead teams, drive strategic planning, oversee ICT departments, and enhance stakeholder communication in Information Technology.

• 10 - 16 Years
• Muscat - Oman

Manage profit and loss, lead teams, drive strategic planning, oversee ICT departments, and enhance stakeholder communication in Information Technology.

• 2 - 8 Years
• Muscat - Oman

Support daily café operations, ensure excellent customer service, lead staff, manage inventory, and comply with health regulations in a fast-paced environment.

• 1 - 6 Years
• Oman - Oman

Manage housekeeping operations, ensure compliance with regulations, oversee inventory, and provide exceptional customer service while supervising staff.

• 1 - 7 Years
• Oman - Oman

Manage engineering operations, ensure regulatory compliance, maintain property standards, and provide exceptional customer service with a focus on energy conservation.

• 1 - 3 Years
• Oman - Oman

Welcomes customers, manages reservations, coordinates services with staff, updates logs, and ensures room availability and guest satisfaction.

• 1 - 3 Years
• Muscat - Oman

Responsible for securing property and guests, monitoring access, reporting incidents, and maintaining safety procedures in a luxury hotel environment.

• 1 - 4 Years
• Muscat - Oman

The Security Supervisor will oversee security operations, enforce policies, ensure compliance, and create a safe environment for guests and colleagues.

• 5 - 10 Years
• Oman - Oman

Seeking an experienced male Location Manager with hospital or five-star hotel experience, responsible for overseeing operations in the hospitality industry.

• 2 - 7 Years
• Muscat - Oman

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities while maintaining compliance and standards.

• 4 - 9 Years
• Oman - Oman

Manage daily food and beverage operations, develop budgets, lead teams, ensure customer satisfaction, and oversee human resource activities.

• 1 - 3 Years
• Oman - Oman

Responsible for training and managing the Back of House Team, ensuring cleanliness, compliance with health regulations, and efficient operation of equipment.

• 2 - 7 Years
• Oman - Oman

Seeking a skilled Pizza Maker with at least two years of experience, good English, and offering benefits like accommodation and transportation.

• 2 - 7 Years
• Oman - Oman

Ensure culinary standards, manage kitchen operations, lead team, provide exceptional customer service, and maintain compliance with food safety regulations.

• 1 - 7 Years
• Muscat - Oman

The PBX Agent is responsible for guest satisfaction, managing communications, and supporting hotel operations while adhering to policies and procedures.

• 2 - 7 Years
• Oman - Oman

Manage Food and Beverage operations, develop budgets, ensure exceptional customer service, and lead a motivated team with strong leadership skills.

• 1 - 3 Years
• Oman - Oman

The role involves preparing pastries and desserts, requiring skills in baking and creativity, with a focus on quality and presentation.

• 1 - 6 Years
• Oman - Oman

Develop and execute sales strategies, maximize revenue, manage sales activities, analyze data, ensure customer service, and build relationships with stakeholders.

• 1 - 3 Years
• Oman - Oman

Builds relationships to generate sales, manages sales activities, maximizes revenue through market knowledge, and provides exceptional customer service.

• 4 - 9 Years
• Oman - Oman

Lead pastry culinary team, ensure culinary standards, provide exceptional customer service, and support training and development activities for optimal performance.

• 2 - 4 Years
• Oman - Oman

Drive revenue through proactive solicitation of group and catering accounts, providing exceptional customer service and building strong relationships with clients.

• 0 - 5 Years
• Oman - Oman

Support Front Desk operations, ensure exceptional customer service, manage team performance, and handle human resource activities in a hospitality environment.