Showing 276

Refrigerator Jobs in UAE

Customer Service Representative

IMPERIAL AC & REFRIGERATORS REPAIRING SERVICES
  • 0 - 1 Year
  • Dubai , Sharjah - United Arab Emirates (UAE)

Schedule appointments, handle customer inquiries, promote services, and support team members while possessing strong problem-solving and multitasking skills.

Easy ApplyMultiple VacanciesEmployer Active11 Oct
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Office Assistant And Data Entry Operator

IMPERIAL AC & REFRIGERATORS REPAIRING SERVICES
  • 1 - 2 Years
  • Dubai , Sharjah - United Arab Emirates (UAE)

Assist in office management, data entry, and administrative tasks while demonstrating strong communication skills and proficiency in Microsoft Office applications.

Easy ApplyMultiple Vacancies10 Oct

General Helper

IMPERIAL AC & REFRIGERATORS REPAIRING SERVICES
  • 0 - 1 Year
  • Dubai , Sharjah - United Arab Emirates (UAE)

Assist in preparing work areas, transporting materials, and supporting tasks while maintaining safety and teamwork; physically fit candidates preferred.

Easy ApplyMultiple Vacancies10 Oct

Kitchen Refrigeration Technician

Confidential Company

  • 3 - 5 Years
  • Dubai - United Arab Emirates (UAE)

Perform maintenance and repairs on kitchen refrigeration equipment, ensuring safety and efficiency, while possessing strong technical knowledge and troubleshooting skills.

Easy Apply30+ days ago

Receiving Clerk

Marriott International

Receive and stage merchandise, maintain inventory, ensure food safety, and develop positive relationships while adhering to company policies.

Employer Active7 Nov

Demi Chef De Partie (Chinese Cuisine)

Marriott International

Prepare and cook Chinese cuisine, ensure food quality, adhere to standards, and maintain kitchen cleanliness; high school diploma required.

Employer Active7 Nov

Sous Chef (Bakery)

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

Employer Active7 Nov

Demi Chef De Partie

Marriott International

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

Employer Active7 Nov

Commis I (Indian Cuisine)

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure guest satisfaction while adhering to safety protocols.

Employer Active7 Nov

Demi Chef de Partie (Arabic Cuisine)

Marriott International

Prepare and cook Arabic cuisine, ensure food quality, assist in employee management, and maintain safety standards while supporting team goals.

6 Nov

Chef de Partie - Pastry & Bakery

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure exceptional guest service in a dynamic kitchen environment.

6 Nov

Junior Sous Chef

Marriott International

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction in a professional environment.

6 Nov

Storekeeper

Marriott International

Responsible for receiving, staging, and organizing merchandise, ensuring food safety, maintaining cleanliness, and supporting team goals with a high school diploma required.

6 Nov

Demi Chef de Partie

Marriott International

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.

4 Nov

Storekeeper

Marriott International

Receive and stage merchandise, maintain inventory, ensure food safety, and develop positive relationships while adhering to company policies.

4 Nov

Commis 1

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

3 Nov

Commis I - Smoki Moto

Marriott International

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest service needs are met.

3 Nov

Chef de Partie - Bakery

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a bakery setting.

3 Nov

Commis - Refuel Kitchen

Marriott International

Prepare and cook food, assist in training and management, ensure quality standards, and maintain positive relationships while adhering to safety policies.

3 Nov

Demi Chef De Partie (Pastry Kitchen)

Marriott International

Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals while adhering to safety policies.

31 Oct

Demi Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

31 Oct

Chef de Partie (Bakery)

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a bakery setting.

31 Oct

Event Service Expert

Marriott International

Responsible for food and beverage service, banquet room setup, audio-visual equipment management, and ensuring guest satisfaction during events.

30 Oct

Runner - Room Service & Banquets

Marriott International

Ensure adherence to safety policies, maintain cleanliness, support team goals, and complete closing duties in room service and banquets.

30 Oct

Commis I - Banquet Kitchen

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure safety compliance in a banquet kitchen environment.

29 Oct

Commis 1 - Hot Kitchen

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a professional environment.

27 Oct

Chef de Partie - Banquet Cold Kitchen

Marriott International

Prepare and cook cold foods, ensure quality standards, assist in training staff, and maintain professional relationships while adhering to safety policies.

27 Oct

Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, ensure safety compliance, and develop positive relationships with team members.

27 Oct

Commis 1

Marriott International

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure prop...

24 Oct

Commis 1

Marriott International

Prepare and cook food according to standards, assist management with training and scheduling, and maintain quality and safety procedures.

24 Oct

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