Outlet Jobs in Egypt

• 1 - 3 Years
• Egypt - Egypt

Support daily operations of Yatai Restaurant, ensuring guest satisfaction, training staff, and managing schedules while possessing strong leadership and communication skills.

• 5 - 7 Years
• Egypt - Egypt

Assist supervisors in restaurant services, ensure timely delivery, manage materials, train staff, and uphold quality and environmental standards.

• 5 - 7 Years
• Cairo - Egypt

Supervise daily operations, manage inventory, ensure customer satisfaction, and lead teams while possessing strong leadership and analytical skills.

• 1 - 6 Years
• Egypt - Egypt

Ensure adherence to hotel regulations, drive sales, maintain high service quality, support internal talent growth, and demonstrate excellent communication skills.

• 2 - 4 Years
• Egypt - Egypt

Seeking dynamic Food and Beverage professionals to manage operations, ensure quality service, and train staff while achieving financial goals.

• 1 - 6 Years
• Egypt - Egypt

Conduct outlet audits, verify revenue, prepare summaries, and ensure compliance with policies; requires degree in hotel management or accounting and strong communication skills.

• 2 - 3 Years
• Egypt - Egypt

Manage service and culinary teams to ensure outstanding guest experiences, drive sales, maintain high standards, and develop internal talent.

• 1 - 2 Years
• Egypt - Egypt

Dynamic Food and Beverage professionals needed to ensure quality service, train teams, and enhance guest experiences while maximizing revenue.

• 3 - 8 Years
• Egypt - Egypt

Manage food and beverage outlets as profit centers, oversee budgets, control costs, and ensure operational standards with strong managerial and communication skills.

• 3 - 5 Years
• Cairo - Egypt

Manage customer information, execute strategic projects, develop sales tools, and lead customer satisfaction measurement for effective sales support.

• 2 - 5 Years
• Egypt - Egypt

Assist in managing food and beverage operations, ensuring quality service, training staff, and achieving financial goals while maintaining customer satisfaction.

• 2 - 4 Years
• Cairo - Egypt

The role involves overseeing kitchen operations, training staff, managing inventory, ensuring food safety, and menu planning, requiring strong leadership and culinary skills.

• 1 - 3 Years
• Cairo - Egypt

Assist in managing Food and Beverage operations, ensuring excellent customer service, training staff, and adhering to budget guidelines.

• 2 - 5 Years
• Cairo - Egypt

Manage Food and Beverage operations, ensure customer service excellence, train staff, meet financial targets, and comply with brand standards.

• 1 - 3 Years
• Egypt - Egypt

Respond to guest repair requests, perform preventive maintenance, troubleshoot equipment, and maintain inventory while adhering to safety policies and quality standards.

• 2 - 7 Years
• Egypt - Egypt

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 1 - 3 Years
• Egypt - Egypt

Respond to repair requests, perform preventive maintenance, troubleshoot equipment, and maintain inventory while ensuring guest satisfaction and safety compliance.

• 0 - 2 Years
• Egypt - Egypt

Respond to guest repair requests, perform preventive maintenance, and possess basic skills in plumbing, electrical, and mechanical systems with a high school diploma.

• 2 - 4 Years
• Egypt - Egypt

Supervises daily restaurant operations, ensures exceptional customer service, manages food and beverage team, and develops employee training programs.

• 2 - 7 Years
• Cairo - Egypt

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 1 - 2 Years
• Cairo - Egypt

Engage hotel guests, enhance service experience, respond to requests, provide local knowledge, maintain professionalism, and comply with quality standards.

• 5 - 7 Years
• Cairo - Egypt

Develop and implement strategic plans for food and beverage operations, manage budgets, and ensure high service standards with a luxury service focus.

• 3 - 7 Years
• Egypt - Egypt

Responsible for planning and optimizing media campaigns, managing budgets, and collaborating with teams to enhance brand engagement and conversions.

• 1 - 7 Years
• Egypt - Egypt

Assist in managing Food and Beverage operations, ensuring exceptional customer service, team development, and adherence to budget guidelines.

• 5 - 6 Years
• Egypt - Egypt

Oversee multi-outlet operations, enhance guest experience, lead service excellence, develop team, manage finances, and execute events with sustainability practices.

• 5 - 7 Years
• Egypt - Egypt

Manage bar operations, ensure service quality, coordinate personnel, maintain equipment, and develop training programs while focusing on guest satisfaction and environmental res...

• 3 - 7 Years
• Cairo - Egypt

Responsible for planning and optimizing media campaigns, managing budgets, analyzing performance, and collaborating with teams to enhance brand engagement.

• 12 - 17 Years
• Cairo - Egypt

Ensure high-quality IT support and manage network infrastructure while maintaining compliance with IT policies and cybersecurity measures for regional operations.

• 5 - 7 Years
• Alexandria - Egypt

Develop and execute sales strategies, manage distributors, achieve sales targets, and conduct market analysis while building relationships in traditional trade channels.

• 0 - 7 Years
• Alexandria - Egypt

Responsible for managing Food and Beverage operations, training team members, ensuring customer service excellence, and adhering to budget guidelines.