HACCP Jobs in Ras Al Khaimah

• 10 - 16 Years
• Ras Laffan - Qatar

Responsible for health, safety, and environmental compliance in catering operations, requiring extensive HSE management experience and strong leadership skills.

• 2 - 4 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

The Production Supervisor manages production operations, ensures food safety, oversees staff training, and maintains quality control in the food industry.

• 5 - 8 Years
• Ras Al Khaimah - United Arab Emirates

Assist in kitchen operations, menu development, and staff management while ensuring food safety and financial efficiency in a high-end culinary environment.

• 1 - 7 Years
• Ras Al Khaimah - United Arab Emirates

Maintains high standards of food preparation, cleanliness, and hygiene while coordinating with team members and adhering to safety regulations.

• 1 - 7 Years
• Ras Al Khaimah - United Arab Emirates

Seeking a skilled Commis I to support kitchen operations, maintain hygiene standards, and assist in food preparation with strong teamwork and organizational skills.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

The Hygiene Officer will develop hygiene programs, conduct inspections, provide training, and ensure compliance with regulations while collaborating with teams.

• 3 - 4 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for food preparation, maintaining hygiene standards, and providing excellent service while adhering to hotel policies and safety regulations.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Maintains high standards of food preparation, cleanliness, and safety while assisting in food presentation and operational efficiency in the kitchen.