Showing 46

Dietary Cook Jobs in Riyadh

Cook I

Marriott International

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

30 Dec 25
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Cafe Cook Light Menu Chef

Confidential Company

  • 4 - 8 Years
  • Riyadh - Saudi Arabia

Prepare and cook light dishes while ensuring hygiene standards, managing kitchen tasks, and assisting in inventory for a fast-paced environment.

Easy Apply30+ days ago

senior Category Manager-Food works in Tamimi lulu or panda

Keeta Technologies Arabia Limited
  • 1 - 6 Years
  • Riyadh , Jeddah , Dammam/Khobar/Eastern Province - Saudi Arabia

Responsible for business planning and strategy in the food sector, managing staple categories, partnerships, pricing, and product performance.

Easy Apply24 Dec 25

CHEF INDIAN & TANDORI

Hk manpower consultancy
  • 3 - 5 Years
  • RIYADH - Saudi Arabia

Prepare authentic Indian curries and tandoori dishes, manage food safety, develop menus, and possess culinary qualifications with expertise in Indian cuisine.

Easy ApplyMultiple Vacancies17 Dec 25

Waiter

Eataa
  • 1 Year
  • Riyadh - Saudi Arabia

Engage guests, take food and beverage orders, ensure quality service, and possess strong customer service skills with time management and problem-solving abilities.

Easy ApplyMultiple Vacancies10 Dec 25

Chef de Partie x2

Seeking disciplined chefs with strong Italian cuisine skills to prepare high-quality dishes, maintain standards, and support kitchen operations in fine dining.

Employer Active2 Jan

Pastry Commis + Kitchen Commis

Assist in pastry and kitchen preparation, maintain hygiene standards, and support senior chefs; candidates should have basic kitchen knowledge and a strong work ethic.

31 Dec 25

Demi Chef de Partie

Marriott International

Prepare and cook food according to recipes and quality standards, ensuring proper portioning and communication with staff during busy periods.

31 Dec 25

Kitchen Helper

AFCO Company
  • 0 - 6 Years
  • Riyadh , Al Qasim , Dammam/Khobar/Eastern Province - Saudi Arabia

Assist in food preparation and maintain kitchen cleanliness while supporting cooks, requiring teamwork, communication skills, and a willingness to learn.

Easy ApplyMultiple Vacancies30+ days ago

In Room Dining Order Taker

Marriott International

Take room service orders, answer menu questions, communicate dietary needs, maintain cleanliness, and ensure guest satisfaction while adhering to safety policies.

31 Dec 25

Demi Chef

Lychee
  • 5 - 10 Years
  • Riyadh - Saudi Arabia

Seeking a skilled Demi Chef for food preparation, maintaining hygiene standards, and ensuring efficient kitchen operations with strong cooking knowledge and attention to detail.

Easy Apply30+ days ago

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and support team goals; requires high school diploma and related experience.

25 Dec 25

Commis 2 Pastry

Marriott International

Prepare and cook food according to recipes and standards, operate kitchen equipment, and maintain cleanliness; requires high school diploma and related experience.

25 Dec 25

Telephone Sales Agent | In Room Dining

Marriott International

Ensure adherence to safety policies, take room service orders, communicate guest needs, and maintain cleanliness while processing payments.

24 Dec 25

Commis 1

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive team relationships.

8 Dec 25

Sous Chef

Marriott International

Responsible for kitchen operations, ensuring culinary standards, leading staff, managing food quality, and enhancing guest satisfaction through exceptional service.

22 Dec 25

Head Baker

Marriott International

Prepare and bake various breads and pastries, ensure food safety compliance, assist in employee management, and maintain quality standards.

23 Dec 25

Commis Chef Caf Boulud

Four Seasons Hotel

Responsible for food and beverage preparation in a specialty restaurant, requiring experience in fine dining, culinary skills, and teamwork.

5 Dec 25

Executive Chef II

Marriott International

Lead kitchen operations, manage culinary standards, ensure exceptional customer service, and conduct human resource activities in a culinary environment.

11 Dec 25

Sous Chef - In Room Dining

Four Seasons Hotel

Assist in culinary operations, supervise kitchen staff, enforce hygiene standards, manage costs, and coordinate with teams for exceptional food service.

22 Dec 25

Pastry Chef de Partie

Prepare Italian pastries, manage section organization, ensure hygiene compliance, and support team in a structured kitchen environment with attention to detail.

31 Dec 25

Pastry Demi Chef de Partie / Baker

Prepare and bake Italian pastries and breads, ensuring quality and consistency while maintaining hygiene standards in a high-volume environment.

31 Dec 25

Commis 1 - Culinary

Support kitchen operations by assisting in food preparation, maintaining hygiene standards, and ensuring efficient meal delivery in a fast-paced environment.

30+ days ago

Demi Chef De Partie

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive relationships with team members.

30+ days ago

Fitness personal trainer

Jobfinders

  • 1 - 7 Years
  • Riyadh - Saudi Arabia

Design and implement customized fitness programs, collaborate on dietary plans, manage ingredient procurement, and assist with additional tasks for a certified personal trainer.

30+ days ago

Executive Pastry Chef

AccorHotel

  • 5 - 7 Years
  • Riyadh - Saudi Arabia

Lead pastry operations by creating innovative dessert menus, managing a skilled team, ensuring quality, and maintaining food safety standards.

30+ days ago

Executive Pastry Chef

ACCOR

Lead pastry operations by creating innovative dessert menus, managing a skilled team, ensuring quality, and maintaining food safety standards.

30+ days ago

Commis Chef

Hilton Hotels

Responsible for preparing high quality dishes, ensuring food safety, and contributing to kitchen revenue while maintaining cleanliness and teamwork.

11 Dec 25

Sous Chef

Calo Inc.

Support daily kitchen operations, supervise staff, ensure quality dishes, manage inventory, and train junior chefs in a fast-paced environment.

30+ days ago

Banquet Chef De Partie

Four Seasons Hotel

Responsible for preparing high-quality Oriental food, managing kitchen operations, and ensuring safety standards while demonstrating strong communication and team management ski...

30+ days ago

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