Baking Jobs in Dubai

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Responsible for bakery production, equipment maintenance, customer satisfaction, and adhering to hygiene standards with knowledge of bakery ingredients.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare high-quality pastries, develop recipes, ensure hygiene, manage inventory, and possess strong pastry techniques and creativity in a fast-paced environment.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Provide expert advice on baking tools, process transactions, maintain store presentation, and possess strong culinary knowledge and communication skills.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare and bake various goods, ensure quality and safety, manage inventory, and collaborate with the team; requires creativity and strong baking knowledge.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Develop and test desserts, manage inventory, ensure quality control, and supervise staff while demonstrating strong baking techniques and creativity.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Responsible for pastry production, quality control, menu development, inventory management, team leadership, and ensuring food safety compliance with creativity.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Craft authentic Pakistani breads, operate baking equipment, and ensure quality; requires culinary certification and experience in Pakistani bread making.

• 1 - 3 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Assist bakers in preparing baked goods, manage inventory, maintain hygiene, and possess knowledge of baking principles and food safety.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for producing high-quality baked goods, ensuring consistency and creativity, while collaborating with the kitchen team and adhering to food safety standards.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Conduct inspections and implement hygiene protocols while analyzing quality data; requires Bachelor's degree, HACCP certification, and strong communication skills.

• 1 - 4 Years
• Dubai , Al Aweer Fruit & Vegetable Market - United Arab Emirates (UAE)

Responsible for data entry, accounts payable and receivable, banking reconciliation, and financial reporting; requires accounting degree and proficiency in software.

• 0 - 2 Years
• Dubai - United Arab Emirates (UAE)

Prepare sales reports, communicate with clients, create invoices, and support sales operations while maintaining customer service standards.

• 7 - 8 Years
• Dubai - United Arab Emirates (UAE)

Responsible for cost analysis, preparing production reports, verifying inventory, and managing costing processes in manufacturing, requiring proficiency in Excel and relevant ce...

• 0 - 5 Years
• Dubai - United Arab Emirates

Responsible for preparing and innovating desserts while ensuring hygiene, food-safety compliance, and collaborating with the culinary team in a fast-paced environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Plan and organize bakery production, train team members, ensure quality and safety standards, and manage inventory while focusing on customer satisfaction.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, ensure food safety compliance, maintain cleanliness, and develop positive relationships while supporting team goals.

• 2 - 7 Years
• Dubai - United Arab Emirates

Prepare and bake pastries, maintain food safety, assist in employee management, and ensure quality standards while fostering positive relationships.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

The role involves providing expert product advice, driving sales, and requires strong customer service skills and culinary knowledge.

• 2 - 5 Years
• Dubai - United Arab Emirates

Lead the pastry section by developing innovative desserts, conducting research, and collaborating with teams while ensuring quality and sustainability.

• 5 - 7 Years
• Dubai - United Arab Emirates

Responsible for managing pastry operations, creating desserts, ensuring quality, and supervising staff while possessing culinary diploma and strong leadership skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Lead pastry kitchen operations, create exceptional desserts, manage team, ensure quality and safety, requiring creativity, leadership, and culinary expertise.

• 3 - 5 Years
• Dubai - United Arab Emirates

Lead pastry kitchen operations, create exceptional desserts, manage team, ensure quality and safety, with strong culinary and leadership skills required.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Craft exquisite cakes using unique recipes, manage inventory, decorate creatively, train junior bakers, and stay updated on pastry arts trends.

• 2 - 3 Years
• Dubai - United Arab Emirates

Assist in preparing a variety of pastries and desserts, ensuring food safety, while collaborating with the culinary team and maintaining high-quality standards.

• 5 - 10 Years
• Dubai - United Arab Emirates

Drive revenue growth in commercial payments, optimize working capital, and deliver B2B payment solutions while engaging stakeholders and providing strategic insights.

• 2 - 5 Years
• Dubai - United Arab Emirates

The role requires proven experience in baking, attention to detail, creativity, leadership skills, and knowledge of sanitation and nutrition.

• 1 - 3 Years
• Dubai - United Arab Emirates

Seeking a skilled Pizza Chef to prepare diverse pizzas, maintain food quality, manage inventory, and uphold hygiene standards in a dynamic culinary team.

• 2 - 7 Years
• Dubai - United Arab Emirates

Prepare and bake pastries, maintain food safety compliance, assist in employee training, and ensure quality standards in a professional kitchen environment.

• 5 - 7 Years
• Dubai - United Arab Emirates

Drive revenue growth in commercial payments, optimize cash flow, and engage stakeholders while leveraging expertise in treasury operations and payment solutions.

• 2 - 7 Years
• Dubai - United Arab Emirates

Seeking a candidate with strong baking techniques and knowledge of dough, sugar work, and chocolate for a premium bakery.