Stewarding Supervisor Jobs in Dubai

• 5 - 10 Years
• Dubai - United Arab Emirates

Candidates must possess proven knowledge in the hospitality industry and be currently available in the United Arab Emirates.

• 2 - 7 Years
• Dubai - United Arab Emirates

Supervise daily stewarding operations, ensure hygiene compliance, manage stock, and support kitchen teams; requires strong problem-solving and communication skills.

• 3 - 5 Years
• Dubai - United Arab Emirates

Supervise stewarding operations, maintain hygiene standards, manage inventory, and ensure compliance with sanitation protocols in a dynamic hospitality environment.

• 3 - 4 Years
• Dubai - United Arab Emirates

Lead kitchen cleanliness and sanitation, manage stewarding staff, ensure compliance with food safety regulations, and support culinary operations in a luxury hotel.

• 3 - 6 Years
• Dubai - United Arab Emirates

Supervise stewarding operations, ensure hygiene compliance, manage inventory, and foster a positive work culture in a hospitality setting.

• 2 - 6 Years
• Dubai - United Arab Emirates

Lead kitchen cleanliness and hygiene management, supervise staff, ensure compliance with food safety regulations, and maintain cleaning inventories in a luxury hotel.

• 3 - 6 Years
• Dubai - United Arab Emirates

Supervise stewarding operations, ensure hygiene compliance, manage inventory, and foster a positive work culture in a hospitality setting.

• 3 - 4 Years
• Dubai - United Arab Emirates

Supervise stewarding operations, ensure hygiene compliance, manage inventory, and foster a positive work culture in a hospitality setting.

• 3 - 5 Years
• Dubai - United Arab Emirates

Ensure efficiency and cleanliness in operations, train staff, monitor hygiene standards, and maintain communication while possessing strong organizational and problem-solving sk...

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist senior chefs with food preparation, cooking, plating, and maintaining kitchen hygiene while adhering to safety standards in bakery and pastry.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Seeking skilled professionals for pastry production, focusing on culinary techniques, food safety, and recipe creation, with preference for immediate availability.

• 0 - 6 Years
• Dubai - United Arab Emirates (UAE)

Culinary professionals needed for food preparation, kitchen operations, and compliance with food safety standards, requiring strong leadership and operational skills.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Prepare and decorate pastries, assist in recipe development, maintain hygiene standards, and collaborate with chefs in a fast-paced kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Provide courteous and professional service, perform cleaning duties, adhere to operational standards, and maintain good relationships with colleagues in a flexible environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain safety standards, and enhance organizational efficiency.

• 2 - 4 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal guest service, manage staff training and evaluations, maintain safety standards, and enhance operational efficiency.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction while adhering to safety policies.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare meals, maintain food quality, assist management, ensure safety compliance, and develop positive relationships; requires technical education and related experience.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while ensuring quality standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while adhering to quality standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while ensuring quality standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, assist in training staff, maintain quality standards, and ensure guest satisfaction while adhering to safety policies.

• 2 - 7 Years
• Dubai - United Arab Emirates

Supervise food and beverage operations, resolve guest complaints, manage cash handling, and train staff while ensuring service excellence and stock control.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves preparing food, maintaining hygiene standards, and assisting in kitchen operations, requiring culinary experience and knowledge of food safety.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves ensuring hygiene, food supply management, inter-department coordination, and creativity in food displays within a luxury hospitality environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for high quality food production, timely task performance, and kitchen support while ensuring health standards and excellent customer service.

• 1 - 3 Years
• Dubai - United Arab Emirates

As a Commis 3 in In Room Dining, you will assist chefs, manage tasks, and require excellent communication skills in a luxury hotel environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in preparing high-quality bakery items, maintain cleanliness, ensure food safety, and support team operations with basic baking knowledge.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food items, monitor kitchen equipment, ensure food quality, and support junior team members in a high-volume environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Assist in food preparation, maintain kitchen cleanliness, follow safety policies, and possess basic cooking skills and teamwork abilities.