Restaurants Jobs in Qatar

• 3 - 5 Years
• Doha - Qatar

Oversee restaurant operations, train staff, manage inventory, ensure health standards, requiring time management, customer relations, and team leadership skills.

• 2 - 7 Years
• Doha - Qatar

Supervise staff, manage operations, ensure quality service, address customer complaints, and maintain records; proficiency in Italian and English required.

• 3 - 5 Years
• Doha - Qatar

Oversee kitchen operations, manage staff, ensure food quality and safety, monitor inventory, and handle customer feedback in a fast-paced environment.

• 1 - 3 Years
• Doha - Qatar

Seeking a Demi Chef De Partie with exceptional interpersonal skills, international luxury hotel experience, and a relevant degree in Hospitality or Tourism management.

• 2 - 4 Years
• Doha - Qatar

Supervise daily restaurant operations, ensure food quality, train staff, handle guest feedback, and manage inventory while ensuring compliance with health standards.

• 10 - 15 Years
• Qatar - Qatar

Seeking a Restaurant Manager with restaurant experience, leadership, and communication skills for hospitality and account management roles.

• 5 - 10 Years
• Qatar - Qatar

Oversee production management, ensure quality compliance, lead teams, manage costs, and drive innovation in bakery operations with strong leadership skills.

• 1 - 7 Years
• Qatar - Qatar

Assist management in efficient restaurant operations, ensuring guest satisfaction, team leadership, and adherence to service standards through training and support.

• 2 - 7 Years
• Qatar - Qatar

Supervise restaurant operations, ensure guest satisfaction, support team training, manage feedback, and maintain luxury service standards in a high-performing environment.

• 2 - 7 Years
• Doha - Qatar

Support daily operations, ensure guest satisfaction, and guide team in delivering authentic Japanese dining; requires hospitality degree and strong leadership skills.

• 1 - 3 Years
• Doha - Qatar

Learn and practice cooking methods, maintain hygiene standards, multitask efficiently, and possess a culinary school diploma with experience in a restaurant.

• 1 - 7 Years
• Doha - Qatar

Ensure smooth operations in a Spanish restaurant, manage staff, maintain service quality, and drive guest satisfaction while adhering to hospitality standards.

• 1 - 3 Years
• Qatar - Qatar

Manage food and beverage service, supervise team, ensure customer satisfaction, and maximize sales opportunities while maintaining brand standards.

• 4 - 8 Years
• Doha - Qatar

Responsible for IT operations, support, network maintenance, data security, and system administration, requiring strong technical and problem-solving skills.

• 3 - 8 Years
• Doha - Qatar

Oversee IT operations, support POS systems, manage network infrastructure, and provide technical support; requires Bachelor's Degree in IT and hospitality experience.

• 7 - 13 Years
• Doha - Qatar

Lead a sales team, develop strategies for revenue growth, maintain client relationships, and ensure compliance in the food service industry.

• 3 - 8 Years
• Doha - Qatar

Enthusiastic Waiters and Waitresses needed for catering, responsible for excellent customer service, food and beverage service, and event organization.

• 1 - 2 Years
• Doha - Qatar

Provide exceptional customer service, manage orders, upsell menu items, and maintain dining area cleanliness while possessing strong interpersonal skills and physical endurance.

• 0 - 6 Years
• Doha - Qatar

Seeking a skilled pastry chef to develop recipes, manage production, ensure food safety, and supervise staff with strong baking techniques and creativity.

• 10 - 12 Years
• Doha - Qatar

Assist in preparing authentic Arabic dishes, support kitchen operations, maintain hygiene standards, and handle guest dietary needs with a passion for Arabic cuisine.

• 1 - 3 Years
• Doha - Qatar

The role involves providing exceptional dining experiences, requiring proficiency in English, with Arabic as an asset, and a degree in Hotel Management preferred.

• 1 - 7 Years
• Qatar - Qatar

Responsible for delivering high-quality food and beverage service, managing customer accounts, and maintaining cleanliness while demonstrating excellent communication and teamwo...

• 1 - 3 Years
• Qatar - Qatar

Master Japanese cooking techniques and Teppan grill artistry, delivering interactive cooking performances with strong communication skills and a customer-focused attitude.

• 5 - 7 Years
• Doha - Qatar

Lead F&B operations, ensure profitability, manage team performance, deliver training, and maintain safety standards with excellent guest service skills.

• 1 - 3 Years
• Doha - Qatar

Responsible for providing excellent service, preparing high-quality Arabic cuisine, and assisting in efficient department operations while meeting standards.

• 1 - 7 Years
• Doha - Qatar

Assist in preparing authentic Japanese dishes, support kitchen operations, maintain hygiene standards, and manage inventory while demonstrating passion for culinary arts.

• 1 - 7 Years
• Doha - Qatar

Assist in high-quality pastry production, uphold hygiene standards, manage inventory, and collaborate with teams while demonstrating creativity and passion for desserts.

• 1 - 7 Years
• Qatar - Qatar

Welcome guests, assist with check-in, handle inquiries, manage payments, guide tours, and ensure safety while providing excellent customer service and local knowledge.

• 1 - 3 Years
• Doha - Qatar

Prepare and demonstrate expertise in North Indian dishes, maintain a culinary portfolio, and possess experience in Indian cuisine and food preparation.

• 3 - 5 Years
• Doha - Qatar

Manage food and beverage brand positioning, execute marketing campaigns, oversee content strategy, and track performance with strong project management skills.