Restaurant Incharge Jobs in Dubai

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, maintain food quality, manage staff, control costs, and enhance customer satisfaction with strong leadership and problem-solving skills.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, train staff, ensure customer satisfaction, manage inventory, and maintain health standards, requiring strong leadership and hospitality management...

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Responsible for vehicle maintenance and cleanliness, with keywords including Private Driver and familiarity with local routes; requires three years of driving experience.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service, ensure food safety, handle cash transactions, and maintain cleanliness while coordinating with kitchen staff.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations of restaurant accounts on various platforms, update menus, and coordinate tasks while possessing strong communication and problem-solving skills.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Greet guests, manage reservations, maintain cleanliness, communicate with staff, handle complaints, and uphold service standards with excellent customer service skills.

• 3 - 4 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, lead and train staff, ensure cleanliness and customer satisfaction, manage inventory, and handle feedback professionally.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsible for guest experience, team leadership, operations compliance, and financial management in luxury fine dining, requiring UAE experience and pre-opening exposure.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Greet and escort guests, manage reservations, support service team, maintain cleanliness, and deliver warm hospitality in a lively environment.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled Korean Cuisine Chef to prepare authentic dishes, manage kitchen operations, and mentor staff while ensuring food quality and safety.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide excellent customer service, manage inquiries and orders, coordinate with staff, and assist in upselling in a fast-paced restaurant environment.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

The role involves managing centralized accounting, reconciliations, reporting, and compliance in the hospitality industry, requiring strong analytical and organizational skills.

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, manage staff, control finances, ensure customer satisfaction, and implement marketing strategies in the restaurant industry.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Seeking passionate individuals for hospitality roles, focusing on customer service, attention to detail, and knowledge of food and beverage.

• 1 - 2 Years
• Dubai , Abu Dhabi , Ajman - United Arab Emirates (UAE)

Provide excellent customer service, take accurate orders, handle cash transactions, and ensure food safety in a fast-paced restaurant environment.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Oversee store operations, train staff, manage inventory, ensure food safety compliance, drive sales, and prepare reports; fluent in English and Hindi required.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations at food outlets, lead staff, ensure customer service, maintain food safety standards, and handle inventory efficiently.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Greet guests, take orders, serve food, handle transactions, and maintain cleanliness while ensuring excellent customer service and teamwork in a fast-paced environment.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Perform preventive maintenance and repairs on kitchen equipment, requiring knowledge of HVAC, plumbing, and strong troubleshooting skills.

• 2 - 6 Years
• Dubai - United Arab Emirates (UAE)

Safely transport staff and materials, maintain vehicle, follow traffic laws, and support restaurant tasks; requires valid UAE driving license and own car.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Analyze sales data and market trends, develop category plans, manage vendor relationships, and execute marketing campaigns for category growth.

• 5 - 7 Years
• Dubai - United Arab Emirates (UAE)

Join the J1 Hospitality Program for a role in hotels, requiring UAE residents with hospitality experience and knowledge of food and beverage services.

• 3 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service, process transactions accurately, maintain cleanliness, and collaborate with kitchen staff in a fast-paced dining environment.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Accurately input and verify large data volumes, maintain data integrity, and collaborate for efficiency; requires attention to detail and proficiency in data management tools.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Identify and develop business opportunities in hospitality, maintain client relationships, and achieve sales targets with strong communication and negotiation skills.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

The role involves guest reception, reservation management, seating coordination, customer service, and maintaining front-of-house appearance in a restaurant setting.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking a female chef to prepare meals, manage kitchen hygiene, and develop menus for a family, requiring culinary experience and discretion.

• 6 - 12 Years
• Dubai - United Arab Emirates (UAE)

Responsible for brand launch marketing, campaign execution, and stakeholder engagement, requiring strong integrated marketing experience and leadership skills.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Prepare and present pastries, supervise junior staff, ensure quality control, and maintain kitchen standards; requires diploma in Pastry Arts and proven experience.

• 1 - 3 Years
• Dubai - United Arab Emirates

Serve food and beverages, provide professional service, upsell items, handle guest inquiries, and maintain cleanliness in a luxury hotel environment.