Showing 17

Executive Chef Jobs in Manama

COMMIS CHEF

Gulf Air
  • 2 - 7 Years
  • Manama - Bahrain

Ensure high standard Arabic food preparation, manage kitchen cleanliness, support Chef de Partie, and maintain HACCP procedures.

Employer Active14 Jan
Register for Free

Looking for the perfect job?

Get personalised jobs in email. Apply in one click.

head chef (indo-chinese)

Shanghai flame
  • 10 - 16 Years
  • Manama - Bahrain

Craft and execute an Indo-Chinese menu, oversee kitchen operations, lead a culinary team, and manage supplier relationships with a focus on hygiene standards.

Easy ApplyMultiple Vacancies30+ days ago

Head Chef

Shanghai flame
  • 5 - 10 Years
  • Manama - Bahrain

Design innovative menus, manage kitchen operations, oversee inventory, and lead staff while ensuring food safety and cost control.

Easy ApplyMultiple Vacancies30+ days ago

Demi Chef de Partie

Marriott International

Prepare and cook food according to recipes and standards, ensuring quality and safety while maintaining a clean work environment.

6 Jan

Commis III

Marriott International

Prepare and cook food, manage kitchen cleanliness, and ensure food quality, requiring a high school diploma and related work experience.

6 Jan

Commis II (Pastry)

Marriott International

Prepare desserts, manage kitchen operations, ensure food quality, follow safety procedures, and maintain professional relationships in a culinary environment.

6 Jan

Storekeeper

RAFFLES

Organize and maintain hygiene in storage areas, assist with vegetable receiving, monitor temperatures, and adhere to food safety standards.

16 Dec 25

Chef de Partie

Four Seasons Hotel

The role involves preparing and presenting dishes, ensuring quality and hygiene, training junior staff, and requires culinary certification and teamwork skills.

30 Dec 25

Chef De Partie

ACCOR

Deliver professional service in food preparation, collaborate with team, ensure cleanliness, adhere to safety standards, and possess strong leadership and communication skills.

24 Dec 25

Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

30+ days ago

Chef de Partie - Golestan

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure safety and cleanliness in the kitchen.

30+ days ago

Commis 2

Marriott International

Prepare and cook food according to recipes and quality standards, ensuring proper food safety and cleanliness in the kitchen.

30+ days ago

Commis 2

Marriott International

Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals while following safety procedures.

30+ days ago

Chef de Partie

Hilton Hotels

Supervise food preparation, maintain hygiene standards, assist in cost control, and train staff while ensuring high-quality food and guest satisfaction.

30+ days ago

Get Personalised Jobs Recommendations

Registering gives you the benefit to apply to a variety of jobs based on your preferences in just one click

Register for Free