Chef Jobs in Manama

• 16 - 18 Years
• Manama - Bahrain

Oversee kitchen operations, develop authentic Chinese dishes, manage inventory, and lead a diverse team while ensuring culinary excellence and cost control.

• 2 - 7 Years
• Manama - Bahrain

Ensure high standard Arabic food preparation, manage kitchen cleanliness, support Chef de Partie, and maintain HACCP procedures.

• 10 - 16 Years
• Manama - Bahrain

Craft and execute an Indo-Chinese menu, oversee kitchen operations, lead a culinary team, and manage supplier relationships with a focus on hygiene standards.

• 5 - 10 Years
• Manama - Bahrain

Design innovative menus, manage kitchen operations, oversee inventory, and lead staff while ensuring food safety and cost control.

• 1 - 7 Years
• Manama - Bahrain

Prepare and cook food according to recipes and standards, ensuring quality and safety while maintaining a clean work environment.

• 1 - 6 Years
• Manama - Bahrain

Support the Head Chef in kitchen management, food production, and team development while ensuring high-quality meals and effective communication.

• 3 - 8 Years
• Manama - Bahrain

The role involves preparing and presenting dishes, ensuring quality and hygiene, training junior staff, and requires culinary certification and teamwork skills.

• 1 - 7 Years
• Manama - Bahrain

Deliver professional service in food preparation, collaborate with team, ensure cleanliness, adhere to safety standards, and possess strong leadership and communication skills.

• 4 - 9 Years
• Manama - Bahrain

Prepare high-quality fried chicken, maintain cleanliness, monitor inventory, train staff, ensure food safety, and develop new recipes in a fast-paced kitchen.

• 3 - 5 Years
• Manama - Bahrain

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 3 - 8 Years
• Manama - Bahrain

Prepare and cook food, maintain quality standards, assist in employee management, and ensure safety and cleanliness in the kitchen.

• 2 - 7 Years
• Manama - Bahrain

Supervise food preparation, maintain hygiene standards, assist in cost control, and train staff while ensuring high-quality food and guest satisfaction.

• 6 - 8 Years
• Manama - Bahrain

Support daily kitchen operations, supervise staff, ensure quality and creativity in dishes, manage inventory, and train junior chefs in a fast-paced environment.

• 9 - 14 Years
• Manama - Bahrain

Develop and innovate Asian meal products, conduct market research, ensure quality compliance, and collaborate with nutritionists while documenting processes.

• 4 - 9 Years
• Manama - Bahrain

Prepare and present pizzas, oversee dough preparation, maintain hygiene, manage inventory, and train staff while ensuring food safety and quality.

• 2 - 8 Years
• Manama - Bahrain

Welcome guests, take orders, deliver meals, ensure satisfaction, maintain cleanliness, adhere to hygiene protocols, and collaborate with team members.

• 5 - 10 Years
• Manama - Bahrain

Assist head chef in Chinese food preparation, maintain kitchen hygiene, and possess knowledge of cooking techniques and food safety standards.

• 3 - 5 Years
• Manama - Bahrain

Seeking a female house cook with knowledge of multi-cuisine and diet food, experienced in GCC, and familiar with Arabic and continental dishes.

• 1 - 3 Years
• Manama - Bahrain

Responsible for maintaining hotel cleanliness and appearance, delivering guest requests, and ensuring a memorable guest experience through hands-on housekeeping tasks.

• 1 - 6 Years
• Manama - Bahrain

Inspect and ensure quality of cleaned areas, assist management in daily operations, and maintain guest satisfaction while adhering to safety standards.

• 0 - 2 Years
• Manama - Bahrain

The role involves providing exceptional guest service, managing food and beverage experiences, and maintaining a professional appearance and safe work environment.

• 0 - 2 Years
• Manama - Bahrain

Provide recreation activities, ensure guest safety, maintain facilities, and assist with events; requires CPR and First Aid certifications.

• 1 - 3 Years
• Manama - Bahrain

Supervise Food and Beverage operations, communicate tasks, ensure compliance, manage guest queries, and assist in team training and development.

• 2 - 4 Years
• Manama - Bahrain

Ensure a warm guest experience, maintain cleanliness, assist with service excellence, and execute daily operations in a luxury lounge environment.

• 1 - 7 Years
• Manama - Bahrain

Create and serve innovative cocktails, develop seasonal menus, ensure quality and hygiene, engage with guests, and manage stock levels.

• 1 - 3 Years
• Manama - Bahrain

Oversee service quality, manage customer relations, ensure order accuracy, enforce service standards, and lead waitstaff training in a restaurant setting.

• 1 - 3 Years
• Manama - Bahrain

Responsible for greeting guests, delivering laundry, ensuring cleanliness, and providing excellent service while maintaining professionalism and confidentiality.

• 2 - 4 Years
• Manama - Bahrain

Manage bar service ensuring high quality beverage service, compliance with regulations, staff training, and excellent customer service skills.

• 1 - 7 Years
• Manama - Bahrain

Lead Concierge team to deliver personalized guest experiences, ensuring compliance with luxury standards and building relationships with local partners.

• 1 - 3 Years
• Manama - Bahrain

Prepare and cook food, manage kitchen cleanliness, and ensure food quality, requiring a high school diploma and related work experience.