Deputy Director Jobs in Muscat

• 15 - 18 Years
• Muscat - Oman

Lead leasing strategy for a large-scale development, managing tenant relationships, negotiations, and market trends in GCC retail and commercial spaces.

• 15 - 25 Years
• Muscat - Oman

Manage financial reporting, forecasting, and budgeting while ensuring compliance and liquidity, requiring expertise in finance, accounting, and automotive dealership operations.

• 15 - 22 Years
• Muscat - Oman

Lead nationwide sales operations for the Construction Equipment Division, develop strategies, manage teams, and nurture client relationships in Oman.

• 2 - 7 Years
• Muscat - Oman

Manage marketing communications, public relations, and advertising activities while ensuring budget control and maintaining corporate identity; requires relevant education and e...

• 10 - 12 Years
• Muscat - Oman

Drive fintech strategy and operations, manage partnerships, ensure compliance, and optimize customer experience in high-growth markets with a focus on digital payments.

• 12 - 17 Years
• Muscat - Oman

Lead supply chain strategy, oversee procurement and contract management, ensure compliance, and drive continuous improvement with strong negotiation and leadership skills.

• 2 - 5 Years
• Muscat - Oman

Responsible for supporting sales efforts, managing key accounts, leading a sales team, and driving revenue through strategic relationships and marketing initiatives.

• 5 - 15 Years
• Muscat - Oman

Lead corporate strategy and transformation initiatives, focusing on execution, performance measurement, and stakeholder engagement in capital-intensive sectors.

• 3 - 6 Years
• Muscat - Oman

Lead financial operations, ensuring compliance and strategic planning while developing a high-performing finance team in the hospitality sector.

• 8 - 10 Years
• Muscat - Oman

Develop and implement sales strategies, manage key accounts, and lead a sales team in luxury hospitality with strong negotiation skills.

• 10 - 11 Years
• Muscat - Oman

Lead pre-opening planning and setup of food and beverage outlets, develop operational procedures, and recruit a high-performing team while ensuring compliance.