Bar Manager Jobs in Qatar

• 1 - 7 Years
• Qatar - Qatar

Manage food and beverage service, ensure high customer service standards, supervise team, and maximize sales opportunities in a dynamic environment.

• 1 - 4 Years
• Doha - Qatar

Supervise bar operations, ensure customer satisfaction, train staff, manage inventory, and comply with health regulations; requires leadership and beverage knowledge.

• 1 - 7 Years
• Doha - Qatar

Lead bar staff, ensure quality service, manage inventory, and handle guest inquiries while possessing strong leadership and mixology knowledge.

• 1 - 7 Years
• Qatar - Qatar

Greet guests, take drink orders, serve beverages, ensure cleanliness, assist bartenders, handle customer requests, and follow hygiene standards.

• 0 - 3 Years
• Doha - Qatar

Responsible for efficiently serving food and drinks, maintaining cleanliness, maximizing revenue, and delivering high customer service in a bar environment.

• 3 - 5 Years
• Doha - Qatar

Oversee restaurant operations, train staff, manage inventory, ensure health standards, requiring time management, customer relations, and team leadership skills.

• 3 - 5 Years
• Doha - Qatar

Responsible for post-contract activities including measurement, valuation, billing, cost control, and contract administration with strong analytical skills and QS software knowl...

• 3 - 8 Years
• Doha - Qatar

Enthusiastic Waiters and Waitresses needed for catering, responsible for excellent customer service, food and beverage service, and event organization.

• 1 - 2 Years
• Doha - Qatar

Provide exceptional customer service, manage orders, upsell menu items, and maintain dining area cleanliness while possessing strong interpersonal skills and physical endurance.

• 1 - 3 Years
• Doha - Qatar

Prepare and demonstrate expertise in North Indian dishes, maintain a culinary portfolio, and possess experience in Indian cuisine and food preparation.

• 2 - 4 Years
• Doha - Qatar

Manage restaurant operations, deliver exceptional customer service, train staff, meet financial targets, and ensure compliance with health and safety regulations.

• 1 - 4 Years
• Doha - Qatar

Assist in preparing Italian dishes, maintain cleanliness, follow recipes, support kitchen team, comply with food safety, and possess culinary training.

• 2 - 7 Years
• Doha - Qatar

Supervise staff, manage operations, ensure quality service, address customer complaints, and maintain records; proficiency in Italian and English required.

• 5 - 7 Years
• Doha - Qatar

Lead F&B operations, ensure profitability, manage team performance, deliver training, and maintain safety standards with excellent guest service skills.

• 3 - 5 Years
• Doha - Qatar

Oversee kitchen operations, manage staff, ensure food quality and safety, monitor inventory, and handle customer feedback in a fast-paced environment.

• 10 - 15 Years
• Qatar - Qatar

Seeking a Restaurant Manager with restaurant experience, leadership, and communication skills for hospitality and account management roles.

• 2 - 4 Years
• Doha - Qatar

Supervise daily restaurant operations, ensure food quality, train staff, handle guest feedback, and manage inventory while ensuring compliance with health standards.

• 1 - 3 Years
• Doha - Qatar

Seeking a Demi Chef De Partie with exceptional interpersonal skills, international luxury hotel experience, and a relevant degree in Hospitality or Tourism management.

• 3 - 5 Years
• Qatar - Qatar

Ensure smooth restaurant operations, maintain grooming standards, achieve financial targets, and develop team skills while providing excellent guest service.

• 1 - 3 Years
• Qatar - Qatar

Manage food and beverage service, supervise team, ensure customer satisfaction, and maximize sales opportunities while maintaining brand standards.

• 1 - 7 Years
• Doha - Qatar

Ensure smooth operations in a Spanish restaurant, manage staff, maintain service quality, and drive guest satisfaction while adhering to hospitality standards.

• 3 - 5 Years
• Doha - Qatar

Oversee bar operations, prepare cocktails, manage inventory, supervise staff, and ensure quality standards while possessing strong mixology and leadership skills.

• 1 - 7 Years
• Qatar - Qatar

Assist management in efficient restaurant operations, ensuring guest satisfaction, team leadership, and adherence to service standards through training and support.

• 2 - 7 Years
• Qatar - Qatar

Supervise restaurant operations, ensure guest satisfaction, support team training, manage feedback, and maintain luxury service standards in a high-performing environment.

• 2 - 7 Years
• Doha - Qatar

Support daily operations in a Japanese restaurant, ensuring guest satisfaction, team guidance, and service standards with strong leadership and communication skills.

• 1 - 3 Years
• Doha - Qatar

Learn and practice cooking methods, maintain hygiene standards, multitask efficiently, and possess a culinary school diploma with experience in a restaurant.

• 5 - 10 Years
• Qatar - Qatar

Oversee production management, ensure quality compliance, lead teams, manage costs, and drive innovation in bakery operations with strong leadership skills.