Showing 31

Banquet Sales Manager Jobs in UAE

Banquet Events Sales Associate

ERTH - Abu Dhabi
  • 2 - 8 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Responsible for driving banquet and event sales, managing client relationships, coordinating events, and achieving sales targets in a hospitality environment.

Easy Apply23 Oct
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Hotel Manager

Hotel manager
  • 1 Year
  • Dubai , Sharjah , Abu Dhabi - United Arab Emirates (UAE)

Oversee hotel operations, manage financial performance, lead staff development, and implement marketing strategies to enhance brand presence and guest experience.

Easy Apply28 Oct

Chef

Chefmate Banquet Kitchen LLC
  • 3 - 8 Years
  • Dubai - United Arab Emirates (UAE)

Seeking a Culinary Artist with expertise in Thai, Chinese, Indian, and Arabic cuisine to manage kitchen operations effectively.

Easy Apply1 Nov

Motel / Hotel Supervisor - Delma (Arabic Speaker)

MAIR GROUP - P.J.S.C

Manage daily motel operations, supervise staff, ensure guest relations, and coordinate maintenance with expertise in hotel management and customer service.

Easy Apply30+ days ago

Assistant Front Office Manager / Assistant Accommodation Manager

Confidential Company

  • 2 - 8 Years
  • Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Seeking experienced hospitality professionals for Assistant Accommodation Manager and Assistant Front Office Manager roles, focusing on guest service and hotel operations.

Easy Apply4 Nov

Director of Operations - Group Holding

Confidential Company

  • 5 - 10 Years
  • Dubai - United Arab Emirates (UAE)

Oversee hotel operations, ensuring high service standards, cost control, and guest satisfaction while managing departments and implementing strategic plans.

Easy ApplyEmployer Active30+ days ago

RC RAK, Multi-Property Sales Manager - MICE

Marriott International

Builds relationships to generate sales opportunities, manages sales activities, maximizes revenue through market knowledge, and provides exceptional customer service.

23 Oct

Chef de Partie - Banquet Cold Kitchen

Marriott International

Prepare and cook cold foods, ensure quality standards, assist in training staff, and maintain professional relationships while adhering to safety policies.

27 Oct

Commis 2 - Banquet Kitchen

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

22 Oct

Commis 1 - Banquet Kitchen (Hot & Cold)

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

22 Oct

Runner - Room Service & Banquets

Marriott International

Ensure adherence to safety policies, maintain cleanliness, support team goals, and complete closing duties in room service and banquets.

30 Oct

Commis I - Banquet Kitchen

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure safety compliance in a banquet kitchen environment.

29 Oct

F&B Service Expert (Banquet)

Marriott International

The role involves providing exceptional guest service, managing food and beverage experiences, and ensuring a safe and professional work environment.

27 Oct

Event Service Expert (Apprentice) - Banquets

Marriott International

Responsible for executing events, ensuring guest satisfaction, maintaining quality standards, and performing various tasks including setup, order taking, and guest interaction.

22 Oct

F&B Service Expert - Banquet

Marriott International

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism in a fast-paced environment.

30 Oct

F&B Service Expert (Banquets)

Marriott International

Guest Service Experts provide exceptional service, manage dining experiences, ensure safety, and maintain professional standards with a high school diploma required.

22 Oct

F&B Service Expert (Banquet)

Marriott International

Guest Service Experts deliver exceptional dining experiences by managing service tasks, ensuring safety, and maintaining professional standards in food and beverage service.

30+ days ago

Sales Manager - Groups & MICE

25HOURS HOTELS

Develop strategic sales plans for MICE and Groups, conduct market research, build client relationships, and achieve revenue targets with strong negotiation skills.

22 Oct

Head Waiter (Banquets)

Hilton Hotels

Responsible for training staff, ensuring food quality, managing inventory, and complying with safety standards in a luxury restaurant environment.

17 Oct

Assistant Outlet Manager - Banquets (Arabic Speaker)

Hilton Hotels

Manage food and beverage operations, ensure high service standards, supervise team, and handle customer inquiries effectively.

22 Oct

In-Room Dining and Banquet Supervisor

IHG Hotels & Resorts

  • 2 - 4 Years
  • Dubai - United Arab Emirates

Oversee in-room dining and banquet operations, ensuring service excellence, team leadership, and high standards of food quality and hygiene.

30+ days ago

Commis 2, Banquets and Conventions

KERZNER INTERNATIONAL LIMITED

The role involves supporting a professional kitchen team, demonstrating passion for food, and managing multiple tasks in a busy environment.

30+ days ago

Food and Beverage Attendant - Banquets

MOVENPICK

Deliver exceptional food and beverage service at banquets, ensuring guest satisfaction, cleanliness, and adherence to safety standards while collaborating with kitchen staff.

6 Nov

Banquet Waiter/Waitress

Hilton Hotels

Responsible for exceptional food and beverage service during events, requiring customer service experience, strong communication skills, and ability to work under pressure.

30+ days ago

Banquet Attendant

NOVOTEL

Responsible for setting up banquet rooms, serving food, ensuring quality, providing customer service, and assisting with event logistics and hygiene standards.

30+ days ago

Hotel Manager

RAFFLES

Oversee hotel operations, manage financial performance, ensure guest satisfaction, and lead employee engagement while adhering to brand guidelines.

13 Oct

Hotel Manager

NOVOTEL

Oversee hotel operations, ensure guest satisfaction, manage financial performance, lead teams, and develop strategies for quality and growth.

30 Oct

Chef de Partie (Banquet/Main Kitchen)

Marriott International

  • 4 - 6 Years
  • Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and manage kitchen supplies.

16 Oct

Waiter - Banquet

Sofitel

  • 10 - 12 Years
  • Dubai - United Arab Emirates

Responsible for setting up banquet rooms, serving food and beverages, ensuring quality, and providing exceptional customer service in a fast-paced environment.

6 Nov

General Manager & Hotel Manager

Hospitality Management Holding

  • 8 - 15 Years
  • United Arab Emirates - United Arab Emirates

Seeking experienced hospitality professionals for senior management roles with strong sales and operational backgrounds in Makkah or Madinah hotels.

3 Nov

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