Stewarding Manager Jobs in Ras Al Khaimah

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for overseeing culinary dishes, requiring culinary knowledge, leadership skills, teamwork commitment, and attention to detail for operational excellence.

• 1 - 7 Years
• Ras Al Khaimah - United Arab Emirates

Maintains high standards of food preparation, cleanliness, and hygiene while coordinating with team members and adhering to safety regulations.

• 5 - 7 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for managing kitchen section, ensuring food quality, training staff, and maintaining hygiene standards while collaborating on menu development.

• 3 - 5 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for managing kitchen section, preparing dishes, training staff, ensuring hygiene, and contributing to menu planning with strong leadership and culinary skills.

• 3 - 5 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for managing kitchen section, preparing dishes, training staff, ensuring hygiene, and contributing to menu planning in a multicultural environment.

• 1 - 7 Years
• Ras Al Khaimah - United Arab Emirates

Manage team relations, empower problem solving, ensure operational excellence, and deliver excellent guest service in Food and Beverage operations.

• 2 - 4 Years
• Ras Al Khaimah - United Arab Emirates

Deliver excellent customer service by taking orders, serving food and beverages, upselling products, and maintaining a clean work area.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Maintains high standards of food preparation, cleanliness, and safety while assisting in food presentation and operational efficiency in the kitchen.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Maintains high standards of food preparation, cleanliness, and safety while assisting in food presentation and operational efficiency in the kitchen.