Part Time Nanny Jobs in Bahrain

• 1 - 7 Years
• Manama - Bahrain

Assess and deliver tailored physiotherapy treatments, provide injury prevention advice, and maintain records while ensuring guest satisfaction in a wellness environment.

• 1 - 6 Years
• Al Muharraq - Bahrain

Welcoming customers, presenting jewelry, handling checkout, and supporting inventory tasks; seeking a warm, responsible candidate with retail experience and customer engagement ...

• 5 - 10 Years
• Manama - Bahrain

Assist head chef in Chinese food preparation, maintain kitchen hygiene, and possess knowledge of cooking techniques and food safety standards.

• 16 - 18 Years
• Manama - Bahrain

Oversee kitchen operations, develop authentic Chinese dishes, manage inventory, and lead a diverse team while ensuring culinary excellence and cost control.

• 1 - 5 Years
• Bahrain - Bahrain

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive relationships with team members.

• 1 - 6 Years
• Al Muharraq - Bahrain

We seek motivated Fitness Trainers to coach clients, create personalized workout programs, and maintain a supportive gym environment with strong communication skills.

• 10 - 14 Years
• Manama - Bahrain

Instruct students in data analytics using Excel, SQL, Tableau, Power BI, and Python, while fostering a collaborative learning environment and providing feedback.

• 1 - 4 Years
• Bahrain - Bahrain

Responsible for preparing high-quality dishes, ensuring food safety, and maintaining kitchen cleanliness while collaborating with the culinary team.

• 5 - 10 Years
• Manama - Bahrain

Design innovative menus, manage kitchen operations, oversee inventory, and lead staff while ensuring food safety and cost control.

• 3 - 5 Years
• Manama - Bahrain

Seeking a female house cook with knowledge of multi-cuisine and diet food, experienced in GCC, and familiar with Arabic and continental dishes.

• 10 - 16 Years
• Manama - Bahrain

Craft and execute an Indo-Chinese menu, oversee kitchen operations, lead a culinary team, and manage supplier relationships with a focus on hygiene standards.