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Indian Cuisine Jobs in Dubai

HOUSE MAID / LIVING IN HOUSEKEEPER who can also Cook (Indian Cuisine)

Confidential Company

  • 2 - 5 Years
  • Dubai - United Arab Emirates (UAE)

Seeking a skilled House Maid who can cook Indian cuisine, manage housekeeping, meal planning, and maintain kitchen hygiene in a family household.

Easy Apply30+ days ago
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Full-time House Cook (Indian Cuisine)

AMENAV CONSTRUCTION L.L.C
  • 2 - 3 Years
  • Dubai - United Arab Emirates (UAE)

Prepare diverse Indian dishes, maintain kitchen hygiene, manage inventory, and create personalized meal plans while ensuring food safety and effective communication.

Easy ApplyEmployer Active3 Sep

Kitchen Helper, Assistant Cook

Talentmate

  • 2 - 4 Years
  • Dubai - United Arab Emirates

As a Kitchen Helper and Assistant Cook, assist in meal preparation, maintain cleanliness, manage inventory, and ensure food safety while learning Indian cuisine.

9 Sep

Kitchen Helper + Assistant Cook

Client of Talentmate

  • 1 - 3 Years
  • Dubai - United Arab Emirates

Seeking a Kitchen Helper and Assistant Cook to support Indian cuisine preparation, maintain cleanliness, and ensure food safety in a team-oriented environment.

8 Sep

South Indian Cook

Client of Talentmate

  • 2 - 4 Years
  • Dubai - United Arab Emirates

Prepare authentic South Indian dishes, maintain kitchen hygiene, ensure ingredient availability, and train junior staff in a fast-paced environment.

8 Sep

Indian Chef (225-828)

Talentmate

  • 3 - 7 Years
  • Dubai - United Arab Emirates

An Indian Chef designs menus, oversees kitchen operations, ensures food safety, and trains staff while showcasing authentic Indian cuisine.

30+ days ago

South Indian Cook

Talentmate

  • 3 - 6 Years
  • Dubai - United Arab Emirates

Seeking a skilled South Indian Cook to prepare authentic dishes, manage kitchen operations, and train staff while ensuring high food quality and presentation.

9 Sep

Commis 2

T Choithrams & Sons LLC

Prepare food items following recipes, manage inventory, ensure hygiene compliance, and communicate effectively with colleagues in a culinary environment.

Easy Apply25 Sep

Commis

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive team relationships.

Employer Active1 Oct

Commis 1

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

Employer Active1 Oct

Commis 2 - Banquet Kitchen

Marriott International

Prepare and cook food according to recipes, ensure food safety compliance, maintain kitchen logs, and monitor food quality and temperatures.

30 Sep

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma required.

29 Sep

Commis 2 - Warehouse

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and support team goals; requires high school diploma and related experience.

26 Sep

Commis 2 - BTW Sports Bar

Marriott International

Prepare and cook food according to recipes, ensure food safety compliance, monitor quality, and maintain hygiene in the kitchen.

26 Sep

Commis 1

Marriott International

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

25 Sep

Commis I - Cucina

Marriott International

Prepare and cook food according to standards, assist in employee management, ensure quality, and maintain professional relationships.

23 Sep

Commis 1 - Arabic Cuisine

Marriott International

Prepare and cook food according to recipes, maintain quality standards, and develop positive working relationships while adhering to safety policies.

22 Sep

Commis 1 - Pastry & Bakery

Marriott International

Ensure food safety compliance, monitor food quality, and prepare dishes according to standardized recipes while adhering to hygiene and safety practices.

22 Sep

Commis 1 - Banquet Kitchen

Marriott International

Ensure food safety compliance, prepare meals per standards, and maintain hygiene while utilizing kitchen tools in a dynamic hotel environment.

22 Sep

Commis A

Marriott International

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction in a professional manner.

22 Sep

Commis B - Pastry

Marriott International

Prepare and cook food following recipes and safety standards, maintain cleanliness, and develop positive relationships while ensuring quality and compliance.

22 Sep

Commis II-Pastry

Marriott International

Prepare and cook food according to recipes, ensure compliance with food safety standards, and maintain a clean kitchen environment.

22 Sep

Commis 2

Marriott International

Prepare and cook food following recipes and quality standards, ensuring food safety, hygiene, and proper use of kitchen equipment.

18 Sep

Commis 2 - European Cuisine

Marriott International

Ensure food safety compliance, implement product rotation, maintain kitchen logs, and prepare food according to standardized recipes and quality standards.

12 Sep

Commis II - Myami & Bal Harbour

Marriott International

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...

30+ days ago

Commis 3

Marriott Executive Apartments Manama - Bahrain

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

30+ days ago

Executive Chef

Sunset Hospitality Group

Lead menu development, oversee food preparation, manage inventory, enforce food safety standards, and mentor kitchen staff with a culinary management degree.

5 Sep

Executive Chef

IHG Hotels & Resorts

  • 5 - 8 Years
  • Dubai - United Arab Emirates

Lead culinary department, develop sustainable menus, train kitchen team, ensure food quality, and achieve financial objectives in a luxury hospitality setting.

5 Sep

Executive Chef - Six Senses The Palm Dubai

Client of Talentmate

  • 3 - 5 Years
  • Dubai - United Arab Emirates

Responsible for culinary operations, focusing on sustainability, wellness, and profitability while ensuring compliance with standards and training staff.

3 Sep

Franchise Hotel - Executive Chef

IHG Hotels & Resorts

  • 1 - 3 Years
  • Dubai - United Arab Emirates

Job Description This job posting is for a position at a Hotel owned and operated by an independent franchisee, not by IHG or its affiliates. IHG has no involvement in the hiring...

3 Sep

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