Hygiene Manager Jobs in Sharjah

• 2 - 7 Years
• Ajman , Sharjah - United Arab Emirates (UAE)

Craft innovative menus, supervise kitchen staff, manage inventory, and ensure food safety compliance with a culinary degree and food safety certification.

• 3 - 8 Years
• Sharjah , Abu Dhabi , Dubai - United Arab Emirates (UAE)

Deliver excellent service, maintain hygiene, support operations, and assist in guest experience; requires food safety knowledge and team collaboration.

• 1 - 3 Years
• Sharjah , Dubai - United Arab Emirates (UAE)

Craft and perfect doughs and pastries, manage inventory, ensure food safety, and possess baking techniques with a high school diploma and culinary training.

• 2 - 5 Years
• Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Engage guests and enhance dining experiences by presenting menus and daily specials; candidates should have a high school diploma and restaurant experience.

• 1 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Prepare authentic Chinese dishes, manage kitchen operations, ensure food quality, and maintain hygiene standards; candidates should have culinary certification and experience in...

• 3 - 4 Years
• Sharjah , Ajman , Al Ain - United Arab Emirates (UAE)

Masterfully break down meat and seafood, ensuring quality and safety, while developing relationships with suppliers and innovating butchery techniques.

• 2 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Seeking a friendly and professional Waiter/Waitress to provide excellent customer service, manage orders, and maintain cleanliness in a fast-paced environment.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Craft innovative seasonal menus, supervise kitchen staff, ensure food safety, and possess a culinary degree with experience in menu development.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Design and execute innovative menu items, oversee food preparation, ensure high standards, and maintain inventory in a dynamic kitchen environment.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Responsible for providing excellent customer service, handling cash, ensuring food safety, and assisting kitchen staff while multitasking in a hospitality environment.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

The role involves providing excellent service, ensuring food safety, upselling products, and assisting the kitchen team while maintaining guest satisfaction.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Assist in menu planning, supervise kitchen staff, ensure food safety, manage inventory, and train junior staff while maintaining high food quality standards.

• 0 - 6 Years
• Ajman , Sharjah - United Arab Emirates (UAE)

Greet and seat guests, take food and drink orders, serve promptly, monitor satisfaction, requiring customer service, teamwork, and problem-solving skills.