Showing 124

Dietary Cook Jobs in Kuwait

Cook 1 - Italian Cuisine

Four Seasons Hotel

Prepare and cook Italian cuisine, maintain quality control, manage stock levels, and uphold hygiene standards in a luxury hotel environment.

30+ days ago
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Head Chef

Ruchi Foods
  • 5 - 10 Years
  • Al Farawaniyah , Al Kuwait - Kuwait

Lead the culinary team to create innovative menus, ensure food quality, manage inventory, and enforce food safety compliance.

Easy Apply2 Jan

Sous Chef

Majid Al Futtaim

Manage kitchen operations, lead culinary team, ensure food quality, maintain hygiene standards, and develop staff while maximizing revenue.

30+ days ago

Waiter

Ruchi Foods
  • 2 - 5 Years
  • Al Farawaniyah , Al Kuwait - Kuwait

Engage guests, take accurate orders, deliver food, and provide excellent customer service while utilizing upselling techniques and strong teamwork skills.

Easy Apply4 Jan

Executive Sous Chef

Marriott International

Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and providing exceptional customer service while maintaining financial objectives.

29 Dec 25

Chef De Partie

Marriott International

Supervise kitchen staff, ensure food quality and presentation, assist in training, and maintain safety standards; requires technical education and supervisory experience.

18 Dec 25

Demi Chef de Partie (Asian Cuisine)

Client of Alliance Recruitment Agency

  • 2 - 4 Years
  • Kuwait - Kuwait

Support in preparing authentic Asian dishes, maintain kitchen efficiency, uphold hygiene standards, and possess strong culinary skills and knowledge of Asian cuisine.

30+ days ago

Sous Chef

Marriott International

Responsible for kitchen operations, ensuring culinary standards, leading staff, managing food functions, and achieving guest satisfaction while maintaining budget.

Employer Active5 Jan

Commis II - Cold Kitchen

Marriott International

Prepare and cook cold foods, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring food quality standards.

Employer Active5 Jan

Executive Sous Chef European

IHG Hotels & Resorts

  • 8 - 12 Years
  • Al Kuwait - Kuwait

Seeking a skilled Executive Sous Chef with expertise in European cooking techniques, strong leadership, and communication skills for a culinary role.

22 Dec 25

Burger Chef

Aspirrow

  • 2 Years
  • Al Kuwait - Kuwait

Prepare and cook burgers, maintain kitchen cleanliness, assist in inventory management, and ensure food safety standards with strong teamwork skills.

18 Dec 25

Sous Chef (Arabic Cuisine)

Client of Alliance Recruitment Agency

  • 6 - 8 Years
  • Kuwait - Kuwait

Assist in kitchen operations focusing on Arabic cuisine, lead dish preparation, supervise staff, manage inventory, and ensure food safety standards.

30+ days ago

Junior Sous Chef (Western Cuisine)

Client of Alliance Recruitment Agency

  • 4 - 6 Years
  • Kuwait - Kuwait

Assist in preparing high-quality Western cuisine, supervise kitchen staff, manage inventory, ensure hygiene standards, and contribute to menu development.

30+ days ago

Special Needs Vocational Teacher

Client of Edvectus

  • 3 - 5 Years
  • Kuwait - Kuwait

Seeking a Vocational Teacher with ASDAN experience and a BA in Special Education, preferably with behavioral management training and creative workshop skills.

30+ days ago

Commis I - Bread Maker (Bakery)

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

Employer Active5 Jan

Demi Chef de Partie

Marriott International

Prepare and cook food, assist in training and scheduling staff, ensure quality standards, and maintain positive relationships in a professional environment.

Employer Active5 Jan

Demi Chef de Partie - Cold Kitchen

Marriott International

Prepare and cook cold foods, maintain quality standards, assist in training staff, and ensure adherence to safety and security policies.

Employer Active5 Jan

Commis I - Cold Kitchen

Marriott International

Prepare and cook cold foods, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

25 Dec 25

Chef de Partie - Cold Kitchen

Marriott International

Prepare and cook cold foods, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

23 Dec 25

Restaurant Supervisor

SMC International Placement

  • 3 - 7 Years
  • Al Kuwait - Kuwait

Lead and train staff, ensure customer satisfaction, manage operations, enforce compliance, and prepare reports for effective restaurant management.

Easy ApplyMultiple Vacancies15 Dec 25

Pastry Chef

IHG Hotels & Resorts

  • 3 - 6 Years
  • Al Kuwait - Kuwait

Seeking a skilled Pastry Chef with expertise in baking techniques, pastry presentation, and food safety standards for luxury hospitality settings.

10 Dec 25

MS/HS Culinary Arts Teacher

Inspire middle and high school students through hands-on culinary education, teaching essential techniques, food safety, and fostering creativity and teamwork.

8 Dec 25

Pastry Chef

Teampro Hr & It Services

  • 1 - 3 Years
  • Kuwait - Kuwait

A skilled Baker or Pastry Cook specializing in frying leavened dough and baking various cookie batters in the food processing industry.

Easy ApplyMultiple Vacancies30+ days ago

DFAC Supervisor

V2X

Responsible for food service operations, menu preparation, quality control, safety compliance, and managing subcontractor performance in a dynamic environment.

30+ days ago

Butcher - Demi Chef de Partie

Four Seasons Hotel

Ensure quality meat preparation, maintain kitchen equipment, follow sanitation procedures, and possess strong culinary skills and creativity.

30+ days ago

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