Dietary Cook Jobs in Doha

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing therapeutic meals following dietary guidelines, ensuring food safety, and collaborating with healthcare staff to meet patient needs.

• 1 - 3 Years
• Doha - Qatar

Prepare and demonstrate expertise in North Indian dishes, maintain a culinary portfolio, and possess experience in Indian cuisine and food preparation.

• 5 - 10 Years
• Doha - Qatar

Prepare and serve large volumes of meals while ensuring quality and hygiene, requiring experience in industrial catering and high-end companies.

• 4 - 9 Years
• Doha - Qatar

Responsible for preparing high-quality pastries and desserts for events, ensuring hygiene, consistency, and timely service while adhering to food safety standards.

• 0 - 6 Years
• Doha - Qatar

Seeking a skilled pastry chef to develop recipes, manage production, ensure food safety, and supervise staff with strong baking techniques and creativity.

• 1 - 3 Years
• Doha - Qatar

Responsible for providing excellent service, preparing high-quality Arabic cuisine, and assisting in efficient department operations while meeting standards.

• 10 - 12 Years
• Doha - Qatar

Assist in preparing authentic Arabic dishes, support kitchen operations, maintain hygiene standards, and handle guest dietary needs with a passion for Arabic cuisine.

• 1 - 7 Years
• Doha - Qatar

Assist in preparing authentic Japanese dishes, support kitchen operations, maintain hygiene standards, and manage inventory while demonstrating passion for culinary arts.

• 1 - 7 Years
• Doha - Qatar

Assist in high-quality pastry production, uphold hygiene standards, manage inventory, and collaborate with teams while demonstrating creativity and passion for desserts.

• 0 - 2 Years
• Doha - Qatar

Seeking a passionate individual with culinary knowledge and teamwork skills to grow in a luxury kitchen environment, preferably with prior experience.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing and presenting a variety of pastries while ensuring quality, creativity, and adherence to food safety standards; requires culinary expertise and teamwork.

• 3 - 5 Years
• Doha - Qatar

Assist in food preparation, ensure adherence to nutritional standards, maintain hygiene, and support kitchen efficiency in a fast-paced environment.

• 2 - 7 Years
• Doha - Qatar

Assist in managing high-volume All Day Dining operations, supervise buffet preparation, enforce food safety regulations, and lead kitchen staff effectively.

• 1 - 3 Years
• Doha - Qatar

Prepare and cook hot and cold dishes, assist in kitchen cleanliness, ensure food safety, and support inventory control with strong culinary skills.

• 1 - 3 Years
• Doha - Qatar

Learn and practice cooking methods, maintain hygiene standards, multitask efficiently, and possess a culinary school diploma with experience in a restaurant.

• 1 - 3 Years
• Doha - Qatar

The role involves learning cooking methods, maintaining hygiene, assisting in meal preparation, and requires experience in South African cuisine and culinary qualifications.

• 2 - 7 Years
• Doha - Qatar

Assist in preparing authentic Arabic dishes, maintain kitchen hygiene, manage inventory, and support junior staff while ensuring high-quality culinary standards.

• 3 - 4 Years
• Doha - Qatar

Create and present dishes, support kitchen operations, control food stock, and maintain equipment; vocational diploma and team-oriented candidates preferred.

• 2 - 4 Years
• Doha - Qatar

Train and supervise kitchen staff, ensure food quality and presentation, manage shifts, and maintain sanitation standards in a vibrant culinary environment.

• 2 - 7 Years
• Doha - Qatar

Supervise food preparation, maintain hygiene standards, control costs, and train staff while ensuring excellent guest experiences and food quality.

• 3 - 5 Years
• Doha - Qatar

Responsible for repair and maintenance of home appliances, requiring troubleshooting skills and knowledge of various appliances, with good English communication.

• 2 - 6 Years
• Doha - Qatar

Manage kitchen section, ensuring food safety and quality, leading a team, developing menus, and training junior cooks while maintaining hygiene standards.

• 3 - 5 Years
• Doha - Qatar

Prepare and present high-quality dishes, manage kitchen sections, uphold hygiene standards, and train Commis Chefs in a 5-star hotel environment.

• 1 - 6 Years
• Doha - Qatar

Deliver exceptional customer service, manage food and beverage orders, maintain cleanliness, and promote offerings while adhering to health regulations.

• 3 - 5 Years
• Doha - Qatar

The role involves delivering exceptional customer service, managing food and beverage orders, and maintaining high standards in dining areas.

• 2 - 7 Years
• Doha - Qatar

Provide excellent guest service by taking orders, serving food and beverages, and maintaining cleanliness, requiring hospitality education and strong communication skills.

• 2 - 4 Years
• Doha - Qatar

Responsible for taking guest orders, ensuring accuracy, providing menu knowledge, upselling items, and coordinating with kitchen and service staff for timely delivery.

• 3 - 8 Years
• Doha - Qatar

Responsible for developing nutrition plans, tracking client progress, and providing dietary counseling; requires relevant education, computer proficiency, and strong communicati...

• 1 - 4 Years
• Doha - Qatar

Assist in baking and preparing bakery items, maintain quality and hygiene standards, and support the team in a fast-paced environment.

• 2 - 7 Years
• Doha - Qatar

Assist in food preparation, conduct inventory checks, support kitchen staff, and uphold sustainability goals with a culinary arts degree and hygiene knowledge.