Continental Cuisine Jobs in Kuwait

• 1 - 3 Years
• Kuwait - Kuwait

Assist in preparing Continental dishes, maintain cleanliness, support chefs, ensure food safety, with a diploma in Hotel Management and excellent English communication.

• 3 - 5 Years
• Al Kuwait - Kuwait

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction while adhering to safety policies.

• 1 - 5 Years
• Al Kuwait - Kuwait

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma preferred.

• 10 - 15 Years
• Al Kuwait - Kuwait

Seeking an innovative Head Chef with expertise in modern Japanese cuisine, leadership in multicultural teams, and experience in premium dining operations.

• 4 - 9 Years
• Al Kuwait - Kuwait

Prepare sushi and traditional Japanese dishes, manage kitchen operations, train staff, ensure hygiene, and innovate menu while demonstrating culinary expertise.

• 1 - 3 Years
• Al Kuwait - Kuwait

Prepare mise-en-place, assist in cooking, maintain hygiene, collaborate with team, and develop culinary skills in a high-end kitchen.

• 1 - 3 Years
• Al Kuwait - Kuwait

Deliver food and beverages, support table maintenance, ensure efficient service, and possess strong guest relations and communication skills.

• 3 - 5 Years
• Kuwait - Kuwait

Oversee pastry preparation, develop recipes, supervise staff, ensure hygiene, manage inventory; requires hotel management qualification and excellent communication skills.

• 1 - 2 Years
• Kuwait - Kuwait

Assist in preparing pastries and desserts, maintain kitchen cleanliness, follow recipes, manage inventory, and adhere to food safety standards.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in baking pastries and breads, follow recipes, maintain kitchen cleanliness, and manage inventory with basic baking knowledge.

• 3 - 5 Years
• Al Kuwait - Kuwait

Seeking Commis for a restaurant chain specializing in multi-cuisine and international cuisine, requiring skills in culinary preparation and teamwork.

• 2 - 7 Years
• Kuwait - Kuwait

Assist in baking cakes, pastries, and breads while maintaining hygiene and supporting daily operations, requiring a diploma in hotel management.