Chef De Cuisine Jobs in Egypt

• 10 - 15 Years
• Egypt - Egypt

Assist in food production and Stewarding operations, develop recipes, maintain hygiene, train staff, and ensure compliance with food safety regulations.

• 2 - 4 Years
• Cairo - Egypt

The role involves overseeing kitchen operations, training staff, ensuring food safety, managing inventory, and participating in menu planning with strong leadership skills.

• 3 - 4 Years
• Red Sea - Egypt

Lead kitchen operations, ensuring culinary excellence, managing inventory, training staff, and complying with health regulations in a luxury restaurant setting.

• 2 - 3 Years
• Red Sea - Egypt

Lead kitchen operations for two restaurants, ensuring culinary excellence, managing inventory, training staff, and maintaining health regulations.

• 3 - 7 Years
• Egypt - Egypt

Lead culinary operations, manage team schedules, ensure food safety, and uphold service standards while mentoring staff in a luxury dining environment.

• 5 - 7 Years
• Cairo - Egypt

Develop and implement creative menus, lead kitchen teams, manage food costs, ensure compliance with safety regulations, and enhance guest experiences.

• 2 - 7 Years
• Cairo - Egypt

Ensure culinary standards, manage kitchen operations, lead team, provide exceptional customer service, and develop staff in a restaurant environment.

• 10 - 14 Years
• Red Sea - Egypt

Supervise and mentor culinary team, ensure Arabic cuisine quality, maintain hygiene standards, and enhance guest experience through proactive service.

• 4 - 7 Years
• Cairo - Egypt

Responsible for leading kitchen operations, ensuring culinary standards, managing food preparation, and enhancing guest satisfaction through exceptional service.

• 5 - 10 Years
• Egypt - Egypt

Plan and supervise Western cuisine dishes, ensure food safety compliance, train kitchen staff, manage inventory, and optimize food cost.

• 4 - 6 Years
• Cairo - Egypt

Manage recruitment, personnel functions, training, and compliance while ensuring adherence to labor laws; requires a Bachelor's degree and strong HR knowledge.

• 4 - 8 Years
• Cairo - Egypt

Analyze financial data, develop models, provide recommendations, and support strategic decision-making with strong analytical and communication skills.

• 2 - 4 Years
• Cairo - Egypt

Manage customer inquiries via WhatsApp, close sales deals, prepare orders, coordinate shipments, and maintain Shopify listings while achieving sales targets.

• 2 - 5 Years
• Cairo - Egypt

Develop and implement sales optimization strategies, manage e-commerce platforms, analyze performance data, and enhance customer engagement for increased online sales.

• 1 - 5 Years
• Giza - Egypt

Develop detailed 3D Building Information Modeling models, produce accurate construction documents, and collaborate with engineers while ensuring compliance with standards.

• 1 - 3 Years
• Egypt - Egypt

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety standards.

• 3 - 8 Years
• Egypt - Egypt

Prepare and cook meals, maintain food quality, assist in training staff, and ensure adherence to safety standards with a technical degree.

• 3 - 7 Years
• Cairo - Egypt

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and procedures.

• 1 - 7 Years
• Egypt - Egypt

The role involves preparing and presenting dishes, assisting in menu creation, ensuring food hygiene, and requires excellent cooking skills and kitchen management.

• 1 - 7 Years
• Egypt - Egypt

The role involves supervising pastry preparation, ensuring quality service, maintaining hygiene, controlling food waste, and mentoring the culinary team.

• 1 - 7 Years
• Egypt - Egypt

Supervise food preparation, ensure service excellence, maintain hygiene, control waste, and mentor culinary team in a luxury hospitality environment.

• 3 - 5 Years
• Sharm El Sheikh, Egypt - Egypt

Responsible for supervising food preparation, ensuring quality, maintaining hygiene, mentoring team, and delivering exceptional guest service in a luxury hotel.

• 2 - 6 Years
• Sharm El Sheikh - Egypt

Supervise food preparation, train kitchen staff, maintain equipment, and ensure quality standards while managing food costs and waste.

• 1 - 3 Years
• Egypt - Egypt

Ensure consistent dish preparation, collaborate with the team, thrive under pressure, and contribute to menu improvement and guest feedback.

• 4 - 9 Years
• Cairo - Egypt

Supervise kitchen staff, ensure food quality and presentation, assist in training, and maintain safety standards while addressing guest needs.

• 1 - 7 Years
• Cairo - Egypt

Manage Pastry and Bakery operations, ensure food safety and hygiene standards, and possess strong Mediterranean cuisine knowledge with excellent teamwork skills.

• 5 - 7 Years
• Egypt - Egypt

Assist in kitchen operations, develop menus, train staff, manage inventory, and ensure food quality while demonstrating leadership and culinary expertise.

• 2 - 6 Years
• Egypt - Egypt

Responsible for directing culinary operations, ensuring food quality and creativity, training staff, and maintaining hygiene standards while delivering exceptional guest experie...

• 2 - 4 Years
• Egypt - Egypt

Assist in kitchen operations, ensure food quality and hygiene, manage personnel training, and control inventory and waste management.

• 1 - 3 Years
• Egypt - Egypt

Assist in kitchen operations, menu preparation, and maintaining cleanliness while ensuring high food quality standards.