Banquet Jobs in Oman

• 0 - 2 Years
• Oman - Oman

Guest Service Experts manage menus, serve guests, and ensure memorable dining experiences while performing physical tasks and maintaining cleanliness.

• 1 - 3 Years
• Muscat - Oman

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism while interacting with guests.

• 1 - 3 Years
• Muscat - Oman

Responsible for securing property and guests, monitoring access, reporting incidents, and maintaining safety procedures in a luxury hotel environment.

• 1 - 4 Years
• Muscat - Oman

The Security Supervisor will oversee security operations, enforce policies, ensure compliance, and create a safe environment for guests and colleagues.

• 1 - 3 Years
• Oman - Oman

Responsible for training and managing the Back of House Team, ensuring cleanliness, compliance with health regulations, and efficient operation of equipment.

• 1 - 7 Years
• Muscat - Oman

The PBX Agent is responsible for guest satisfaction, managing communications, and supporting hotel operations while adhering to policies and procedures.

• 0 - 1 Year
• Oman - Oman

Guest Service Experts deliver memorable dining experiences through service, communication, and maintaining quality standards in a safe environment.

• 4 - 9 Years
• Oman - Oman

Verify and reconcile revenue transactions, manage audit processes, ensure compliance, and possess strong analytical and communication skills.

• 2 - 7 Years
• Oman - Oman

Manage Food and Beverage operations, develop budgets, ensure exceptional customer service, and lead a motivated team with strong leadership skills.

• 1 - 7 Years
• Oman - Oman

Supervise food and beverage service, ensure guest satisfaction, manage team training, and uphold company standards for quality and integrity.

• 1 - 6 Years
• Oman - Oman

Assist in implementing marketing plans, manage media relations, support promotional activities, and possess organizational skills and IT proficiency.

• 1 - 7 Years
• Oman - Oman

Assist the Pastry Chef in managing pastry production, ensuring quality, training staff, and enhancing customer satisfaction through effective teamwork and communication.

• 5 - 10 Years
• Oman - Oman

Oversee culinary operations, ensure food safety, train staff, manage menus, and enhance customer satisfaction while promoting teamwork and efficiency.

• 1 - 7 Years
• Muscat - Oman

Supervise food and beverage service, ensure guest satisfaction, manage team training, and uphold company standards in a club lounge environment.

• 3 - 4 Years
• Muscat - Oman

Responsible for overseeing the Reservations Department, managing team development, ensuring service quality, and promoting upselling in a luxury hotel environment.

• 1 - 7 Years
• Muscat - Oman

Supervise food and beverage service, ensure guest satisfaction, manage staff, and maintain quality standards while handling reservations and payments.

• 1 - 3 Years
• Muscat - Oman

Responsible for delivering exceptional food and beverage service, ensuring guest satisfaction, and maintaining high standards of presentation and communication.

• 1 - 3 Years
• Muscat - Oman

The Housekeeping Supervisor ensures cleanliness, manages team coordination, drives quality assurance, and handles guest requests while fostering a respectful environment.

• 0 - 5 Years
• Oman - Oman

Guest Service Experts ensure memorable dining experiences by managing services, maintaining quality standards, and adhering to safety protocols with a high school diploma.

• 1 - 7 Years
• Oman - Oman

Assist in managing restaurant operations, ensuring staff training, guest satisfaction, and adherence to food and beverage standards while maximizing profitability.

• 1 - 7 Years
• Oman - Oman

Seeking a candidate with prior experience in casual or fine dining, excellent customer service skills, positive attitude, and teamwork spirit.