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Housekeeping Jobs in Manama

Waitress

Confidential Company

  • 2 - 8 Years
  • Manama - Bahrain

Welcome guests, take orders, deliver meals, ensure satisfaction, maintain cleanliness, adhere to hygiene protocols, and collaborate with team members.

Easy ApplyMultiple Vacancies7 Jan
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assistant chinese cook

Spice dragon
  • 5 - 10 Years
  • Manama - Bahrain

Assist head chef in Chinese food preparation, maintain kitchen hygiene, and possess knowledge of cooking techniques and food safety standards.

Easy ApplyMultiple Vacancies29 Dec 25

head chinese chef

Spice dragon
  • 16 - 18 Years
  • Manama - Bahrain

Oversee kitchen operations, develop authentic Chinese dishes, manage inventory, and lead a diverse team while ensuring culinary excellence and cost control.

Easy ApplyMultiple Vacancies29 Dec 25

House Cook

Confidential Company

  • 3 - 5 Years
  • Manama - Bahrain

Seeking a female house cook with knowledge of multi-cuisine and diet food, experienced in GCC, and familiar with Arabic and continental dishes.

Easy Apply22 Dec 25

Hotel Cleanliness Supervisor

Marriott International

Inspect and ensure quality of cleaned areas, assist management in daily operations, and maintain guest satisfaction while adhering to safety standards.

15 Jan

Hotel Cleanliness Expert

Marriott International

Responsible for maintaining hotel cleanliness and appearance, delivering guest requests, and ensuring a memorable guest experience through hands-on housekeeping tasks.

15 Jan

F&B Service Expert (Lounge Attendant)

Marriott International

The role involves providing exceptional guest service, managing food and beverage experiences, and maintaining a professional appearance and safe work environment.

14 Jan

Multi Property Health Club Attendant & Lifeguard

Marriott International

Provide recreation activities, ensure guest safety, maintain facilities, and assist with events; requires CPR and First Aid certifications.

13 Jan

Food and Beverage Supervisor

Hilton Hotels

Supervise Food and Beverage operations, communicate tasks, ensure compliance, manage guest queries, and assist in team training and development.

15 Jan

LOUNGE ASSOCIATE

Gulf Air
  • 2 - 4 Years
  • Manama - Bahrain

Ensure a warm guest experience, maintain cleanliness, assist with service excellence, and execute daily operations in a luxury lounge environment.

14 Jan

COMMIS CHEF

Gulf Air
  • 2 - 7 Years
  • Manama - Bahrain

Ensure high standard Arabic food preparation, manage kitchen cleanliness, support Chef de Partie, and maintain HACCP procedures.

14 Jan

Mixologist

SOFITEL

Create and serve innovative cocktails, develop seasonal menus, engage with guests, and maintain bar cleanliness while controlling stock levels.

14 Jan

Laundry Valet

Marriott International

Responsible for greeting guests, delivering laundry, ensuring cleanliness, and providing excellent service while maintaining professionalism and confidentiality.

12 Jan

Complex F&B Coordinator

Marriott International

Serve as the client contact, manage inquiries, maintain records, ensure confidentiality, and support team goals while providing excellent guest service.

8 Jan

Carpenter

Marriott International

Perform maintenance and repairs, including plumbing, electrical, and carpentry tasks, while ensuring safety and quality standards in a hospitality environment.

8 Jan

Demi Chef de Partie

Marriott International

Prepare and cook food according to recipes and standards, ensuring quality and safety while maintaining a clean work environment.

6 Jan

Commis III

Marriott International

Prepare and cook food, manage kitchen cleanliness, and ensure food quality, requiring a high school diploma and related work experience.

6 Jan

Commis II (Pastry)

Marriott International

Prepare desserts, manage kitchen operations, ensure food quality, follow safety procedures, and maintain professional relationships in a culinary environment.

6 Jan

Bar Manager

Hilton Hotels

Manage bar service ensuring high quality beverage service, compliance with regulations, staff training, and excellent customer service skills.

12 Jan

Chief Concierge

SOFITEL

Lead Concierge team to deliver personalized guest experiences, ensuring compliance with luxury standards and building relationships with local partners.

9 Jan

Galley Supervisor

V2X

Manage food preparation, serving, and cleanliness while ensuring compliance with safety policies; requires culinary certification and food service experience.

7 Jan

Sales Manager

Hilton Hotels

Support the Commercial Manager in sales activities, customer service, and marketing strategies while demonstrating positive attitude and communication skills.

6 Jan

Reservation Agent (Arabic Speaker)

RAFFLES

Manage guest reservations, enhance communication, assist with inquiries, and promote services while ensuring exceptional customer service and collaboration with departments.

6 Jan

Sous Chef

Hilton Hotels

Support the Head Chef in kitchen management, food production, and team development while ensuring high-quality meals and effective communication.

6 Jan

Bartender

Pcube Consulting

  • 2 - 7 Years
  • Manama - Bahrain

Seeking a Bartender with at least three years of experience, good English skills, and offering benefits like visa, air ticket, and accommodation.

Easy ApplyMultiple Vacancies8 Jan

Waiter/ Waitress (F&B Service Expert)

Marriott International

Guest Service Experts deliver exceptional dining experiences by serving guests, managing menus, and maintaining professional standards in a safe environment.

5 Jan

Spa & Recreation Manager

Marriott International

Manage spa operations and budgets, ensure exceptional customer service, conduct human resources activities, and support employee training and development.

25 Dec 25

Front Office Supervisor

Hilton Hotels

Supervise Reception operations, ensure high customer service, drive sales, and lead team training while maintaining strong communication and IT skills.

31 Dec 25

Chef de Partie

Four Seasons Hotel

The role involves preparing and presenting dishes, ensuring quality and hygiene, training junior staff, and requires culinary certification and teamwork skills.

30 Dec 25

Chief Steward

SOFITEL

Lead and supervise the stewarding team, ensuring hygiene standards and operational efficiency while managing inventory and collaborating with culinary teams.

29 Dec 25

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