Food Microbiology Jobs in UAE

• 3 - 5 Years
• Dubai - United Arab Emirates

Implement food safety management, conduct inspections, manage audits, and ensure compliance with hygiene standards while possessing strong communication and organizational skills.

• 0 - 1 Year
• Abu Dhabi , Dubai , Ajman - United Arab Emirates (UAE)

Conduct advanced microbial analysis, design research experiments, collaborate on testing protocols, and maintain laboratory equipment in compliance with safety standards.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Conduct microbiology tests, ensure compliance with safety standards, support quality training, and maintain quality reporting in the food industry.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Conduct microbiological and chemical testing, ensure food safety compliance, train staff, and maintain laboratory standards with a focus on quality control.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Review quality control procedures, conduct chemical analysis, maintain laboratory equipment, and ensure compliance with food safety standards in food technology.

• 12 - 16 Years
• United Arab Emirates - United Arab Emirates

Key Responsibilities: Laboratory Operations: Conduct and train team members on microbiological inspection and testing of raw materials, intermediates, and bulk products. Perform...

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Provide technical support and product recommendations in food technology, fostering customer relationships and driving innovation in the oils and fats industry.

• 10 - 15 Years
• Dubai - United Arab Emirates (UAE)

Develop marketing strategies for profitable growth, manage customer relationships, and drive sales in the edible oil market with strong analytical skills.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Develop innovative food products through research, collaboration, and testing, requiring expertise in food science, problem-solving, and consumer trends.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Drive revenue growth through business development in Food Ingredients, requiring a degree in Food Engineering or related fields and strong communication skills.