Breakfast Chef Jobs in Muscat

• 5 - 10 Years
• Muscat - Oman

Seeking a skilled Kitchen Chef to lead bulk cooking operations, ensure HACCP compliance, manage inventory, and train staff in a catering environment.

• 2 - 8 Years
• Muscat - Oman

Support daily café operations, ensure excellent customer service, lead staff, manage inventory, and comply with health regulations in a fast-paced environment.

• 2 - 8 Years
• Muscat - Oman

Oversee soft services operations, manage teams, ensure compliance, and enhance customer experience with a focus on facility management and housekeeping supervision.

• 2 - 6 Years
• Muscat - Oman

Seeking an Omani national with excellent communication skills to manage client appointments, provide customer service, and maintain a welcoming reception area.

• 3 - 8 Years
• Muscat - Oman

Responsible for sorting, washing, and pressing textiles, with skills in stain removal, inventory management, and customer service in a laundry setting.

• 5 - 10 Years
• Muscat - Oman

Responsible for cleaning, organizing, and maintaining a luxury home, ensuring hygiene and safety standards while providing excellent service and communication.

• 1 - 2 Years
• Muscat - Oman

Prepare and cook cold foods, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring food quality standards.

• 1 - 3 Years
• Muscat - Oman

Prepare and cook food, monitor quality, maintain cleanliness, and adhere to safety standards; requires high school diploma and related experience.

• 3 - 7 Years
• Muscat - Oman

The role involves collaborating with the Chef de Cuisine, ensuring food quality, maintaining safety standards, and providing leadership in a dynamic kitchen environment.

• 2 - 4 Years
• Muscat - Oman

Assist the Chef de Cuisine in creating dishes, ensuring food quality, leading kitchen staff, and maintaining safety standards while promoting teamwork.

• 1 - 3 Years
• Muscat - Oman

Assist the Chef de Partie, ensure high-quality food preparation, maintain cleanliness, and support team collaboration while adhering to food safety standards.

• 3 - 5 Years
• Muscat - Oman

The role involves creating innovative pastries, supervising production, and leading training sessions, requiring advanced culinary qualifications and bakery management experience.

• 1 - 3 Years
• Muscat - Oman

Seeking a passionate Bakery and Pastry Chef to innovate menus, ensure food safety, lead staff development, and enhance customer satisfaction.

• 1 - 5 Years
• Muscat - Oman

Assist Executive Chef in food preparation and presentation, ensure quality service, enforce health standards, and possess leadership and teamwork skills.

• 1 - 4 Years
• Muscat - Oman

Prepare and cook high-quality teppanyaki dishes, ensuring guest satisfaction, food safety, and teamwork while adhering to brand standards.

• 1 - 4 Years
• Muscat - Oman

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive team relationships.

• 0 - 1 Year
• Muscat - Oman

Guest Experience Experts deliver memorable services, assist guests with requests, and maintain professionalism while ensuring safety and quality standards.

• 3 - 4 Years
• Muscat - Oman

The role involves supporting food and beverage operations, ensuring quality service, maintaining cleanliness, and managing supplies in a fast-paced environment.

• 2 - 4 Years
• Muscat - Oman

Ensure guest satisfaction by providing information, overseeing Concierge operations, and addressing guest issues with excellent communication and local knowledge.

• 1 - 7 Years
• Muscat - Oman

Supervise food and beverage service, ensure guest satisfaction, manage team training, and uphold company standards in a club lounge environment.

• 3 - 4 Years
• Muscat - Oman

Responsible for overseeing the Reservations Department, managing the team, ensuring exceptional service, and promoting upselling in a luxury hotel environment.

• 3 - 5 Years
• Muscat - Oman

Responsible for guest relations, creating memorable experiences, leading a team, ensuring high standards, and improving service processes.

• 1 - 7 Years
• Muscat - Oman

Supervise food and beverage service, ensure guest satisfaction, manage staff, and maintain quality standards while handling reservations and payments.

• 1 - 3 Years
• Muscat - Oman

Responsible for delivering exceptional food and beverage service, ensuring guest satisfaction, and maintaining high standards of presentation and product knowledge.

• 1 - 3 Years
• Muscat - Oman

The Housekeeping Supervisor ensures cleanliness and quality standards, manages team coordination, and addresses guest requests while fostering a respectful environment.

• 3 - 5 Years
• Muscat - Oman

The Front Office Supervisor will manage reception operations, ensure guest satisfaction, train staff, and maintain service quality standards.

• 1 - 3 Years
• Muscat - Oman

Responsible for creating memorable guest experiences, managing guest relations, handling complaints, and supporting team operations while upholding service excellence standards.

• 1 - 3 Years
• Muscat - Oman

Serve food and beverages to guests while ensuring high-quality service, adherence to regulations, and driving sales in a professional manner.

• 7 - 9 Years
• Muscat - Oman

Develop and maintain Food Safety Management System, conduct audits, provide training, ensure compliance, and support quality assurance in a fast-paced environment.