Salt Jobs in Jordan
Specialist - DevOps Engineer
Almosafer- 4 - 9 Years
- Amman - Jordan
Seeking a DevOps engineer to build AWS infrastructure, automate tasks, and manage databases with strong Linux and scripting knowledge.
30+ days agoJunior Sous Chef - Pastry
Marriott International- 4 - 9 Years
- Jordan - Jordan
Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and develop positive team relationships.
3 NovChef de Partie - Asian
Marriott International- 3 - 8 Years
- Jordan - Jordan
Prepare and cook Asian cuisine, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.
3 NovMulti Property Sushi Head Chef
Marriott International- 4 - 9 Years
- Jordan - Jordan
Responsible for culinary standards, menu development, team leadership, customer service, and compliance with food safety regulations in a multi-property setting.
3 NovChef de Partie
Marriott International- 3 - 8 Years
- Jordan - Jordan
Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.
30 OctExecutive Pastry Chef
Marriott International- 4 - 6 Years
- Jordan - Jordan
Lead pastry teams, ensure culinary standards, provide exceptional customer service, and manage human resources while maintaining productivity and quality.
27 OctDemi Chef de Partie - Pastry
Marriott International- 3 - 8 Years
- Jordan - Jordan
Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction in a professional environment.
30+ days agoDemi Chef
Marriott International- 3 - 9 Years
- Jordan - Jordan
Prepare and cook food, assist in employee management, ensure quality standards, and maintain positive relationships while adhering to safety policies.
30+ days agoChef de Partie
Marriott International- 3 - 4 Years
- Amman - Jordan
Prepare and cook food according to standards, assist in training staff, ensure quality and safety, and maintain positive relationships with team members.
Employer Active7 NovDemi Chef de Partie - Pastry
Marriott International- 3 - 4 Years
- Aqaba - Jordan
Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.
Employer Active6 NovChef de Cuisine
Marriott International- 2 - 6 Years
- Amman - Jordan
Responsible for kitchen quality, menu coordination, staff management, and ensuring customer satisfaction while maintaining food standards and budget goals.
Employer Active6 NovJunior Sous Chef
Marriott International- 4 - 9 Years
- Amman - Jordan
Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and support team collaboration.
30 OctChef de Cuisine
Marriott International- 2 - 7 Years
- Amman - Jordan
Ensure culinary standards, manage kitchen operations, lead team, provide exceptional customer service, and train staff in food preparation and safety.
24 OctDemi Chef de Partie
Hilton Hotels- 1 - 3 Years
- Jordan - Jordan
Responsible for preparing high quality dishes, maintaining cleanliness, assisting with food cost controls, and ensuring guest satisfaction with strong communication skills.
Employer Active6 NovChef de Partie - Hot Section
Hilton Hotels- 2 - 7 Years
- Jordan - Jordan
Supervise staff, ensure high-quality food preparation, control costs, and maintain hygiene standards while training team members and assisting guests.
Employer Active6 NovChef de Partie Pastry
MOVENPICK- 2 - 7 Years
- Jordan - Jordan
Responsible for food preparation and service, maintaining quality standards, and fostering a creative work environment; requires diploma in hospitality and pastry experience.
Employer Active6 NovChef de Partie - Bakery
Hilton Hotels- 2 - 7 Years
- Jordan - Jordan
Supervise staff, ensure high-quality food preparation, assist with cost controls, and maintain hygiene standards while training team members.
Employer Active6 NovDemi Chef de Partie - Hot Section
Hilton Hotels- 1 - 3 Years
- Jordan - Jordan
Responsible for preparing high-quality dishes, maintaining cleanliness, controlling food costs, and ensuring compliance with health and safety regulations.
Employer Active6 NovChef De Partie (Bakery)
ACCOR- 1 - 7 Years
- Jordan - Jordan
Assist in bread production, maintain hygiene, ensure equipment functionality, promote teamwork, and address guest complaints while leading by example.
29 OctSous Chef
MOVENPICK- 1 - 7 Years
- Jordan - Jordan
Train kitchen staff, ensure food quality, manage operations, maintain hygiene standards, and enhance guest satisfaction through effective leadership and administration.
30+ days agoChef De Partie
MOVENPICK- 2 - 6 Years
- Aqaba - Jordan
Prepare and serve high-quality food, collaborate with the team, ensure consistency, and contribute to menu improvements in a fast-paced environment.
30+ days agoGet Personalised Jobs Recommendations
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