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Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
The Mixologist at Raffles & Fairmont Doha is an expert in the art and science of crafting innovative and exceptional cocktails. This role requires creativity, advanced knowledge of spirits and mixology techniques, and a passion for delivering an outstanding guest experience in a luxury setting. The Mixologist plays a key role in elevating the beverage program and enhancing the overall atmosphere of the bar.
Key Responsibilities:
- Create and serve unique, high-quality cocktails and beverages that align with the brand s luxury standards and guest preferences.
- Develop new cocktail recipes and seasonal drink menus in collaboration with the Bar Manager.
- Engage guests with expert knowledge about drinks, ingredients, and mixology trends to enhance their experience.
- Maintain a clean, organized, and well-stocked bar area, ensuring all tools and ingredients are prepared and readily available.
- Train and mentor bar staff on cocktail preparation, presentation, and customer service.
- Ensure compliance with health, safety, and hygiene regulations at all times.
- Manage inventory, monitor stock levels, and assist with ordering supplies to maintain optimal bar operations.
- Handle guest inquiries, special requests, and feedback with professionalism and enthusiasm.
- Participate in promotional events and collaborate with marketing teams to highlight the bar s offerings.
- Stay current with industry trends, new techniques, and innovative mixology practices through ongoing education.
- Proven experience as a Mixologist or Senior Bartender, preferably in luxury hotel/s and/or resort/s.
- Deep knowledge of spirits, liqueurs, cocktail recipes, and mixology techniques.
- Creativity and passion for crafting innovative drinks.
- Strong interpersonal and communication skills with a guest-focused approach.
- Ability to train, motivate, and lead bar team members.
- Excellent organizational skills and attention to detail.
- Physically able to stand for long periods and perform bar-related tasks.
- Fluent in English; additional languages are a plus.
- Flexibility to work evenings, weekends, and holidays.
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Mixologist
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