Kitchen Jobs in Dubai
Kitchen Specialist
Al Futtaim Private Company (LLC)- 3 - 5 Years
- Dubai - United Arab Emirates (UAE)
Manage kitchen operations, promote design services, analyze KPIs, ensure customer satisfaction, and empower team efficiency while maintaining commercial awareness.
Employer Active20 hrs agoRevit Designer - Commercial Kitchen
Builtrite Group- 3 - 7 Years
- Dubai - United Arab Emirates (UAE)
Develop Revit MEP BIM models and coordinated drawings for kitchen systems, ensuring compliance with standards and supporting engineers with material take-offs.
Easy Apply18 DecKitchen Steward
TOP CREATIVE MANAGEMENT CONSULTANCIES- 1 - 3 Years
- Dubai - United Arab Emirates (UAE)
Responsible for dishwashing and kitchen assistance, ensuring hygiene standards, with excellent customer service skills and immediate availability.
Easy Apply15 DecAsian Commis Chef
CONDOR SONATE REAL ESTATE DEVELOPMENT L.L.C- 1 - 2 Years
- Dubai - United Arab Emirates (UAE)
Prepare and cook Asian dishes, manage kitchen station, ensure food quality, follow recipes, maintain hygiene, and assist in stock control.
Easy ApplyEmployer Active23 DecProject Manager - Professional Kitchen
Builtrite Group- 8 - 12 Years
- Dubai - United Arab Emirates (UAE)
Manage commercial kitchen projects, ensuring alignment with client needs, budgets, and timelines while collaborating with stakeholders and maintaining quality standards.
Easy ApplyMultiple VacanciesEmployer Active29 NovKitchen Helper
Mai Taste Restaurant Co LLC- 0 - 2 Years
- Dubai - United Arab Emirates (UAE)
Assist chefs with food preparation, maintain kitchen cleanliness, manage inventory, and support dishwashing while having a passion for culinary arts.
Easy Apply9 DecSenior Chef de Partie - Banquet Kitchen
Marriott International- 4 - 9 Years
- Dubai - United Arab Emirates
Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and develop positive relationships with team members.
Employer Active23 DecCommis 1 (TABU Kitchen)
Marriott International- 1 - 3 Years
- Dubai - United Arab Emirates
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...
23 DecCommis I - Pool Bar Kitchen
Marriott International- 1 - 3 Years
- Dubai - United Arab Emirates
Prepare and cook food, ensure quality standards, maintain cleanliness, follow safety policies, and develop positive relationships with team members.
Employer Active23 DecKitchen Technician
Marriott International
- 1 - 7 Years
- Dubai - United Arab Emirates
Perform maintenance on kitchen and laundry equipment, ensuring safety, efficiency, and guest satisfaction while leading a technical team and managing supplies.
Employer Active23 DecChef de Partie Bread Street Kitchen
Atlantis
- 2 - 7 Years
- Dubai - United Arab Emirates
Manage kitchen operations, ensure food safety, lead staff, develop recipes, and maintain inventory while delivering exceptional dining experiences.
Employer Active20 hrs agoKitchen Equipment Technician
Ghassan Aboud Group FZE- 3 - 5 Years
- Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)
Responsible for servicing and maintaining commercial kitchen equipment, requiring troubleshooting skills, flexibility for shifts, and relevant UAE experience.
Easy Apply30+ days agoProfessional Kitchen Designer
Builtrite Group- 3 - 8 Years
- Dubai - United Arab Emirates (UAE)
Responsible for innovative kitchen design, client collaboration, technical documentation, project management, and industry expertise with a focus on sustainability and efficiency.
Easy Apply30+ days agoProject Manager - Professional Kitchen
Builtrite Group- 8 - 10 Years
- Dubai - United Arab Emirates (UAE)
Manage commercial kitchen projects, including budgeting, stakeholder communication, and vendor management, while ensuring client satisfaction and adherence to industry standards.
Easy Apply30+ days agoCommis I Chef (Hot & Cold Kitchen – Continental Cuisine)
Dubai Limited Investment LLC- 1 - 3 Years
- Dubai - United Arab Emirates (UAE)
Seeking a skilled Commis I Chef with expertise in Continental cuisine, responsible for food preparation, maintaining standards, and supporting kitchen operations.
Easy Apply30+ days agoKitchen Staff
HASHTAG CAFE- 2 - 5 Years
- Dubai - United Arab Emirates (UAE)
Responsibilities include cleaning, ingredient preparation, and inventory monitoring, requiring culinary knowledge and teamwork in a fast-paced kitchen environment.
Easy Apply30+ days agoKitchen Helper
WILSON FERNANDES HR SOLUTIONS- 1 - 3 Years
- Dubai - United Arab Emirates (UAE)
Assist in kitchen operations, maintain cleanliness, follow safety regulations, and support food preparation; candidates should have basic food hygiene knowledge and teamwork ski...
Easy ApplyMultiple Vacancies30+ days agoKITCHEN HELPER / WAITER
Confidential Company
- 1 - 2 Years
- Dubai - United Arab Emirates (UAE)
Assist in food preparation and service, maintain hygiene standards, handle customer requests, and ensure cleanliness in kitchen and dining areas.
Easy Apply30+ days agoDemi Chef de Partie - IRD & Pool Kitchen
Four Seasons Hotel- 2 - 7 Years
- Dubai - United Arab Emirates
Prepare food items per guest orders, maintain kitchen hygiene, manage inventory, and possess culinary skills with experience in Thai and Malaysian cuisines.
19 DecKitchen & Laundry Appliance Technician
Al Bonian Facilities Management
- 3 - 5 Years
- Dubai - United Arab Emirates
Responsible for installation, maintenance, and repair of kitchen and laundry appliances, requiring hotel experience and strong problem-solving skills.
Employer Active22 DecChef de Partie - Main Kitchen
Marriott International- 3 - 5 Years
- Dubai - United Arab Emirates
Prepare and cook meals, maintain food quality, assist in training staff, ensure safety standards, and foster positive team relationships.
19 DecSupervisor-Senior Kitchen
Marriott International
- 1 - 7 Years
- Dubai - United Arab Emirates
Responsible for providing innovative hospitality service, fostering team spirit, and ensuring guest satisfaction in a luxury kitchen environment.
Employer Active22 DecKitchen Steward
Hilton Hotels- 1 - 3 Years
- Dubai - United Arab Emirates
Responsible for maintaining cleanliness and organization in kitchen areas, operating dishwashing machinery, and ensuring safe handling of cleaning chemicals.
16 DecKitchen Technician
RAFFLES- 5 - 7 Years
- Dubai - United Arab Emirates
Responsible for maintaining kitchen, refrigeration, and laundry equipment, performing repairs, preventive maintenance, and ensuring operational excellence with strong technical ...
17 DecBarista - Mina s Kitchen
Marriott International- 1 - 6 Years
- Dubai - United Arab Emirates
Guest Service Experts create memorable dining experiences by serving guests, managing menus, and maintaining a professional appearance in a safe environment.
15 DecF&B Service Expert - All Day Dining Kitchen Six
Marriott International- 0 - 2 Years
- Dubai - United Arab Emirates
Guest Service Experts deliver memorable dining experiences by managing services, ensuring safety, and maintaining professionalism in a fast-paced environment.
12 DecKitchen Technician
Serveu Facilities Management LLC
- 1 - 5 Years
- Dubai - United Arab Emirates
Responsible for installation, maintenance, and repair with skills in maintenance and repair; preferred candidates are locally available with relevant experience.
15 DecHostess - F&B - All Day Dining Kitchen Six
Marriott International- 0 - 1 Year
- Dubai - United Arab Emirates
Guest Arrival Experts create memorable experiences by guiding guests, addressing requests, and ensuring a professional environment while maintaining safety and quality standards.
12 DecKitchen Coordinator
ACCOR- 1 - 3 Years
- Dubai - United Arab Emirates
Organize correspondence, manage culinary staff attendance, supervise activities, and maintain records while ensuring effective communication and adherence to policies.
18 DecCommis 1 - Main Kitchen Six
Marriott International- 1 - 3 Years
- Dubai - United Arab Emirates
Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards while participating in team communication.
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