Haskell Jobs in Dubai
Chef de Partie - Fish Beach Taverna
Marriott International- 3 - 8 Years
- Dubai - United Arab Emirates
Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.
Employer Active9 hrs agoJunior Sous Chef - Pastry
Marriott International- 1 - 3 Years
- Dubai - United Arab Emirates
Prepare and cook food, maintain quality standards, follow safety procedures, and support team goals; requires high school diploma and related experience.
Employer Active9 hrs agoChef de Partie
Marriott International- 3 - 8 Years
- Dubai - United Arab Emirates
Prepare and cook meals, maintain food quality, assist in training staff, ensure safety compliance, and develop positive relationships with team members.
Employer Active9 hrs agoDemi Chef de Partie
Marriott International- 3 - 8 Years
- Dubai - United Arab Emirates
Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction with a technical degree.
Employer Active9 hrs agoDemi Chef De Partie
Marriott International- 3 - 5 Years
- Dubai - United Arab Emirates
Prepare and cook food, maintain quality standards, assist in employee management, ensure safety compliance, and foster positive team relationships.
Employer Active29 SepJunior Sous Chef
Marriott International- 2 - 7 Years
- Dubai - United Arab Emirates
Ensure culinary standards, supervise kitchen operations, maintain sanitation, provide exceptional customer service, and support culinary team activities.
Employer Active29 SepSous Chef - Kiku
Marriott International- 1 - 3 Years
- Dubai - United Arab Emirates
Prepare and cook food, ensure quality standards, maintain cleanliness, and follow safety procedures; requires high school diploma and related work experience.
26 SepDemi Chef De Partie - Jules Bar
Marriott International- 1 - 6 Years
- Dubai - United Arab Emirates
Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.
26 SepSous Chef Pastry & Bakery
Marriott International- 4 - 9 Years
- Dubai - United Arab Emirates
Supervise kitchen staff, ensure food quality and presentation, monitor supplies, and assist in meal preparation with a technical education background.
26 SepAssistant Sous Chef
Marriott International- 4 - 9 Years
- Dubai - United Arab Emirates
Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and support team collaboration.
26 SepSous Chef
Marriott International- 1 - 6 Years
- Dubai - United Arab Emirates
Prepare and cook food, ensure quality standards, maintain cleanliness, follow safety procedures, and develop positive relationships with team members.
26 SepChef de Cuisine - Rhodes Twenty 10
Marriott International- 2 - 7 Years
- Dubai - United Arab Emirates
Oversee culinary standards, manage kitchen operations, ensure customer satisfaction, and lead team development while maintaining food quality and safety.
25 SepChef de Partie - Pastry
Marriott International- 3 - 8 Years
- Dubai - United Arab Emirates
Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a professional environment.
24 SepDemi Chef de Partie - El Sur
Marriott International- 3 - 8 Years
- Dubai - United Arab Emirates
Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.
24 SepChef de Partie - Bussola
Marriott International- 3 - 8 Years
- Dubai - United Arab Emirates
Prepare and cook food, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.
24 SepChef de Partie - Banquet Kitchen
Marriott International- 1 - 3 Years
- Dubai - United Arab Emirates
Prepare and cook food, ensure quality and sanitation, monitor food preparation, and assist kitchen staff while maintaining logs and communication.
24 SepChef de Partie - Pastry & Bakery
Marriott International- 1 - 7 Years
- Dubai - United Arab Emirates
Prepare and cook food according to recipes, ensure food quality, maintain logs, and supervise kitchen staff while adhering to sanitation standards.
23 SepSous Chef
Marriott International- 2 - 7 Years
- Dubai - United Arab Emirates
Manage kitchen operations, ensure culinary standards, provide exceptional customer service, and lead team members while maintaining food quality and safety.
22 SepSous Chef
Marriott International- 4 - 9 Years
- Dubai - United Arab Emirates
Supervise kitchen staff, ensure food quality and presentation, assist in hiring and training, and maintain safety standards.
22 SepChef de Partie (Bakery)
Marriott International- 3 - 8 Years
- Dubai - United Arab Emirates
Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.
22 SepDemi Chef de Partie - Pastry
Marriott International- 2 - 7 Years
- Dubai - United Arab Emirates
Prepare and cook pastries, maintain food safety compliance, assist in employee management, and ensure quality standards in a professional kitchen environment.
22 SepJunior Sous Chef
Marriott International- 4 - 9 Years
- Dubai - United Arab Emirates
Supervise kitchen staff, ensure food quality and presentation, assist in training, and maintain safety standards; requires technical education and supervisory experience.
22 SepDemi Chef de Partie - Banquet Kitchen
Marriott International- 1 - 3 Years
- Dubai - United Arab Emirates
Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards in the banquet kitchen.
22 SepDemi Chef de Partie - Pastry & Bakery
Marriott International- 1 - 3 Years
- Dubai - United Arab Emirates
Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards while training junior chefs.
22 SepDemi Chef de Partie - Pastry Kitchen
Marriott International- 3 - 5 Years
- Dubai - United Arab Emirates
Prepare and cook food, assist in employee management, ensure quality standards, and maintain positive relationships while adhering to safety policies.
19 SepSous Chef
Marriott International- 1 - 3 Years
- Dubai - United Arab Emirates
Prepare and cook food, ensure quality standards, maintain kitchen cleanliness, and support team goals; high school diploma preferred.
18 SepDemi Chef de Partie - Banquet
Marriott International- 3 - 5 Years
- Dubai - United Arab Emirates
Prepare and cook food, maintain quality standards, assist in employee management, ensure safety compliance, and develop positive relationships with team members.
18 SepChef de Partie - Outside Catering
Marriott International- 1 - 3 Years
- Dubai - United Arab Emirates
Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals; requires high school diploma and related experience.
18 SepDemi Chef de Partie - Bakery
Marriott International- 3 - 8 Years
- Dubai - United Arab Emirates
Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.
17 SepChef De Partie - Hot Kitchen
Marriott International- 4 - 9 Years
- Dubai - United Arab Emirates
Supervise kitchen staff, ensure food quality and presentation, assist in training, and maintain safety standards with a vocational degree required.
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