HACCP Jobs in Egypt

• 3 - 5 Years
• Egypt - Egypt

Ensure smooth catering operations, manage safety compliance, oversee kitchen activities, and utilize SAP for administrative tasks; requires food safety knowledge and team manage...

• 2 - 7 Years
• Egypt - Egypt

Responsible for batch manufacturing, adhering to quality and safety procedures, maintaining cleanliness, and reporting issues while being a team player.

• 0 - 2 Years
• Egypt - Egypt

Develop product recipes, manage product lifecycle, conduct tests, and create specifications while possessing strong analytical skills and knowledge of food science.

• 2 - 7 Years
• Cairo - Egypt

Responsible for batch manufacturing, adhering to quality and safety procedures, maintaining cleanliness, and reporting issues while requiring a high school diploma.

• 2 - 7 Years
• Egypt - Egypt

Perform maintenance on mechanical equipment, troubleshoot issues, ensure compliance with safety standards, and support production teams in the food industry.

• 8 - 12 Years
• Egypt - Egypt

Manage bakery operations, ensure compliance with food safety standards, optimize processes, control costs, and support new product launches.

• 5 - 8 Years
• Cairo - Egypt

Assist in food production and stewarding operations, develop recipes, maintain hygiene, and implement training for culinary staff while ensuring HACCP compliance.

• 2 - 7 Years
• Giza - Egypt

The line chemist will oversee quality control, manage raw materials, ensure compliance with food safety standards, and support audits.

• 5 - 9 Years
• Alexandria - Egypt

Ensure safety compliance, quality assurance, production planning, team management, and process optimization in food manufacturing with strong leadership skills.

• 2 - 7 Years
• Cairo - Egypt

Conduct audits for food safety, hygiene, and compliance; requires knowledge of HACCP, strong communication, and reporting skills.

• 2 - 5 Years
• Egypt - Egypt

Support quality strategy deployment, ensure compliance with safety standards, analyze quality performance, and enhance supplier performance in a fast-moving consumer goods envir...

• 10 - 12 Years
• Cairo - Egypt

The role involves ensuring food safety compliance, conducting audits, implementing statistical process control, and training staff on hygiene and sensory analysis.

• 7 - 10 Years
• Cairo - Egypt

Oversee warehouse operations, manage inventory using Microsoft Dynamics 365, ensure food safety compliance, and lead a team to meet productivity targets.

• 3 - 5 Years
• Egypt - Egypt

Support quality systems, manage documentation, analyze KPIs, ensure compliance with standards, and handle consumer complaints while providing training and continuous improvement.

• 7 - 12 Years
• Cairo - Egypt

Develop and oversee food safety and quality assurance programs, lead QA teams, conduct audits, and ensure compliance with regulations and standards.

• 2 - 6 Years
• Egypt - Egypt

Conduct microbiological analyses, monitor hygiene and food safety, implement control programs, and support quality assurance in food production.

• 1 - 3 Years
• Giza - Egypt

Ensure food safety and sanitation compliance through inspections, reporting non-conformities, and monitoring food handlers' hygiene, requiring knowledge of HACCP and ISO 22000.

• 2 - 6 Years
• Cairo - Egypt , Giza - Egypt

Responsible for product development, food safety, ingredient sourcing, regulatory compliance, process optimization, and packaging development, requiring strong analytical skills...

• 7 - 9 Years
• Egypt - Egypt

Develop and oversee quality control systems, manage teams, ensure compliance with food safety standards, and enhance product quality through audits and analysis.

• 7 - 12 Years
• Giza - Egypt

Develop and maintain quality assurance systems, lead QA team, ensure compliance with food safety standards, and manage audits and training.

• 5 - 7 Years
• Cairo - Egypt

Oversee kitchen operations, manage staff, ensure food safety, control costs, and foster teamwork while possessing strong leadership and multitasking skills.

• 5 - 10 Years
• Cairo - Egypt

Develop and optimize recipes, ensure compliance with food safety standards, and collaborate with teams for product launches and quality assurance.

• 2 - 6 Years
• Egypt - Egypt

Responsible for overseeing food safety and quality assurance, implementing management systems, and conducting quality processes with strong analytical and communication skills.

• 1 - 3 Years
• Egypt - Egypt

Conduct product quality inspections, monitor production lines, perform laboratory tests, and ensure compliance with food safety regulations and quality standards.

• 2 - 4 Years
• Giza - Egypt

Implement quality control procedures, conduct inspections, analyze lab results, and ensure compliance with food safety guidelines in the food industry.

• 5 - 9 Years
• Cairo - Egypt

Monitor production processes for hygiene compliance, conduct inspections, manage client communication, and ensure adherence to food safety regulations and quality standards.

• 5 - 10 Years
• Egypt - Egypt

The role involves managing kitchen operations, ensuring culinary standards, training staff, and maintaining food safety while demonstrating strong communication and organization...

• 5 - 10 Years
• Egypt - Egypt

Manage and supervise cleaning and catering operations, ensuring hygiene, food safety, and service quality while leading teams and coordinating schedules.

• 7 - 12 Years
• Egypt - Egypt

Manage laboratory operations, ensure quality and safety standards, lead teams, and conduct microbiological and chemical analyses with a focus on continuous improvement.

• 2 - 7 Years
• Cairo - Egypt

Inspect incoming and outgoing products, ensure compliance with quality and food safety standards, and maintain documentation and communication with Central Quality Assurance.