Food Preparation Jobs in Jordan

• 2 - 7 Years
• Jordan - Jordan

Supervise staff, ensure high-quality food preparation, assist with cost controls, and maintain hygiene standards while training team members.

• 2 - 6 Years
• Amman - Jordan

Responsible for kitchen quality, menu coordination, staff management, and ensuring customer satisfaction while maintaining food standards and budget goals.

• 1 - 3 Years
• Jordan - Jordan

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards; requires high school diploma and related experience.

• 4 - 9 Years
• Jordan - Jordan

Responsible for culinary standards, menu development, team leadership, customer service, and compliance with food safety regulations in a multi-property setting.

• 2 - 7 Years
• Amman - Jordan

Ensure culinary standards, manage kitchen operations, lead team, provide exceptional customer service, and train staff in food preparation and safety.

• 2 - 5 Years
• Aqaba - Jordan

Responsible for food preparation, kitchen maintenance, and stock management while demonstrating creativity, teamwork, and excellent communication skills.

• 1 - 3 Years
• Jordan - Jordan

Support kitchen operations by assisting in food preparation, maintaining cleanliness, and following recipes while demonstrating culinary skills and teamwork.

• 2 - 7 Years
• Jordan - Jordan

Supervise staff, ensure high-quality food preparation, control costs, and maintain hygiene standards while training team members and assisting guests.

• 3 - 7 Years
• Jordan - Jordan

Responsible for food service operations, menu preparation, quality assurance, safety compliance, and team leadership in a dynamic environment.

• 3 - 6 Years
• Jordan - Jordan

Assist in food preparation, maintain cleanliness, follow recipes, and support kitchen operations while demonstrating culinary passion and teamwork skills.

• 3 - 8 Years
• Jordan - Jordan

Responsible for food service operations, menu preparation, quality control, and safety compliance while leading a team and managing subcontractors.

• 1 - 6 Years
• Amman - Jordan

Oversee food services operations, manage personnel, ensure compliance with safety regulations, and maintain food safety standards while coordinating with subcontractors.

• 3 - 8 Years
• Jordan - Jordan

Prepare and cook Asian cuisine, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

• 3 - 8 Years
• Jordan - Jordan

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 8 Years
• Jordan - Jordan

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction with strong communication skills.

• 4 - 6 Years
• Jordan - Jordan

Lead pastry teams, ensure culinary standards, provide exceptional customer service, and manage human resources while maintaining productivity and quality.

• 3 - 8 Years
• Jordan - Jordan

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction in a professional environment.

• 3 - 9 Years
• Jordan - Jordan

Prepare and cook food, assist in employee management, ensure quality standards, and maintain positive relationships while adhering to safety policies.

• 3 - 7 Years
• Jordan - Jordan

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety standards.

• 3 - 4 Years
• Amman - Jordan

Prepare and cook food according to standards, assist in training staff, ensure quality and safety, and maintain positive relationships with team members.

• 3 - 4 Years
• Aqaba - Jordan

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 1 - 3 Years
• Amman - Jordan

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

• 1 - 3 Years
• Amman - Jordan

Prepare and cook food according to standards, operate kitchen equipment, ensure food quality, and maintain cleanliness; requires high school diploma and related experience.

• 3 - 4 Years
• Aqaba - Jordan

Responsible for food preparation, kitchen maintenance, and stock management while demonstrating creativity, teamwork, and excellent communication skills.

• 1 - 7 Years
• Jordan - Jordan

Assist in bread production, maintain hygiene, ensure equipment functionality, promote teamwork, and address guest complaints while leading by example.

• 4 - 9 Years
• Amman - Jordan

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.