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Chef Jobs in Morocco

Pastry Demi Chef de Partie

Four Seasons Hotel

Prepare pastry items, assist chefs, maintain kitchen equipment, comply with health standards, and demonstrate professionalism; requires culinary knowledge and fluent French.

17 Sep
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DEMI CHEF DE PARTIE PASTRY

Four Seasons Hotel

Prepare and present pastry items, maintain kitchen equipment, ensure food safety, and provide excellent service while adhering to Four Seasons standards.

30+ days ago

Sous Chef-Banquets

Marriott International

Ensure culinary standards, manage banquet operations, assist culinary teams, maintain customer service excellence, and conduct training for staff.

Employer Active23 Sep

Sous Chef

Hilton Hotels

Manage kitchen operations, ensure food quality, assist guests, control costs, and support team training with strong planning and supervisory skills.

11 Sep

Chef de Partie

Marriott International

Supervises food preparation, ensures culinary standards, leads kitchen team, manages operations, and provides exceptional customer service in a culinary environment.

Employer Active23 Sep

Chef de Partie

Marriott International

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

10 Sep

Demi Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

4 Sep

Chef de Partie-P tisserie

Hilton Hotels

Supervise staff, ensure high-quality food preparation, assist with cost controls, and maintain hygiene standards while training team members.

1 Sep

Pastry Chef

Marriott International

Lead culinary team, manage operations, ensure food quality, provide exceptional customer service, and support training and development in a pastry environment.

19 Sep

Chef de projet technique

Responsible for providing technical guidance, managing Java developers, ensuring code quality, and collaborating on project requirements with strong analytical skills.

13 Sep

Chef de Projet Senior

ALTEN

  • 7 - 9 Years
  • Rabat - Morocco

Manage project specifications, assess risks, prepare schedules and budgets, and coordinate stakeholders using Agile and V-Cycle methods.

18 Sep

Chef de Rang

Supervise staff, ensure quality service, maintain cleanliness, and adhere to health standards while possessing excellent communication and organizational skills.

8 Sep

Chef de projet CBS Amplitude

Client of Novancy One

  • 2 - 4 Years
  • Morocco - Morocco

The role involves upgrading CBS Amplitude, project management, analysis, change management, and requires expertise in IT or Finance with banking experience.

9 Sep

Chef de Cuisine

Marriott International

Lead culinary team in food preparation and catering, ensuring quality standards, customer satisfaction, and effective management of resources and staff.

30+ days ago

Chef De Cuisine-Banquet

Hilton Hotels

The role involves menu creation, managing kitchen staff, ensuring dish quality, and controlling food costs while delivering excellent customer service.

30+ days ago

CHEF DE RANG

Four Seasons Hotel

The role involves providing exceptional dining experiences, anticipating guest needs, and maintaining high standards of service in a luxury hotel environment.

30+ days ago

Product Owner Freelance Payment

Client of Novancy One

  • 1 - 3 Years
  • Morocco - Morocco

Lead project teams in payment solutions, manage resources, ensure quality delivery, and possess Agile project management and mobile wallet knowledge.

9 Sep

Server

Marriott International

Serve food and beverages, maintain cleanliness, ensure guest satisfaction, follow safety policies, and communicate effectively with the kitchen and guests.

5 Sep

Attendant-Bellstand

Marriott International

Greet and assist guests with luggage, provide information on amenities, arrange transportation, and maintain professional appearance while ensuring guest satisfaction.

Employer Active24 Sep

Attendant-Laundry

Marriott International

Ensure safety compliance, maintain professionalism, support team goals, and enhance efficiency while performing laundry tasks and handling equipment.

15 Sep

F&B Manager

Marriott International

Develop and manage budgets, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities for operational excellence.

1 Sep

Guest Experience Expert (FDA)

Marriott International

Guest Experience Experts deliver memorable services, ensuring guest satisfaction, maintaining professionalism, and adhering to company policies in a dynamic environment.

29 Aug

SPA Therapist

Marriott International

Provide massage and body treatments, assess guest needs, maintain cleanliness, promote services, and ensure guest comfort with required massage license.

29 Aug

F&B Service Expert

Marriott International

The role involves providing exceptional guest service, managing dining experiences, and maintaining professional standards in a fast-paced environment.

30+ days ago

Spa & Recreation Manager

Marriott International

Supervise spa and recreation operations, ensuring guest satisfaction, managing budgets, and conducting employee training and development.

30+ days ago

Housekeeping Supervisor

Marriott International

Inspect and ensure quality of cleaned areas, assist in management tasks, maintain safety standards, and foster positive guest relations.

30+ days ago

Waiter

Marriott International

Guest Service Experts provide exceptional service by setting tables, interacting with guests, and maintaining a professional appearance in a safe environment.

30+ days ago

Asst Mgr-Laundry

Marriott International

Assists in hotel laundry operations, ensuring quality service and safety, while managing supplies and providing exceptional customer service.

30+ days ago

Guest Experience Expert

Marriott International

Guest Experience Experts deliver memorable services, manage guest requests, and ensure a smooth stay with a hands-on approach and high school education.

Employer Active23 Sep

Bar Manager

Marriott International

Manage bar operations, ensure compliance with beverage laws, lead team training, provide exceptional customer service, and oversee financial management.

22 Sep

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