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Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exceeded and fully satisfied.
The person in this position must be able to effectively communicate with other members of the kitchen team, this includes being able to gracefully receive constructive criticism as well as effectively carry out orders.
Additionally, a Commis Chef also needs to be able to remain calm while multi-tasking, as they are often called upon to carry out many different orders simultaneously in a brief amount of time.
The Commis Chef is a part of the kitchen team, and as such must be able and willing to perform the basic tasks of food preparation and organization in the kitchen.
This ability to create excellence in your own area of responsibility and to support others as they do the same is vital to the successful operation of the kitchen and to ensure the enjoyment of guests.
Desired Candidate Profile
High School degree
Previous experience in a Food & Beverage/Restaurant operations role
Passion for teamwork
Excellent guest service skills
Knowledge of basic preparation, presentation and preservation of food
Basic knowledge of hygiene and safety procedures
Company Industry
Department / Functional Area
Keywords
- Chef De Partie & Demi Chef De Partie
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Oaks Hotels
Themes from the adventurer Ibn Battuta's travels influence the architecture and style of the property, with intricate design. This 5-star hotel in Dubai is ideally located for travelers who wish to take advantage of all Dubai has to offer, with shopping and beaches close by. For travelers seeking freedom, independence, and space. Oaks Hotels & Resorts offers spacious contemporary serviced studios and suites across Australia, New Zealand, Asia, and the Middle East. Effortless short or long stays unfold with peace of mind and all the essential comforts.
https://jobs.smartrecruiters.com/MinorInternational/744000099787142