Catering Jobs in Qatar

• 10 - 16 Years
• Doha - Qatar

Oversee catering operations, ensuring high-quality service, budget compliance, and food safety while managing staff and client relationships.

• 2 - 8 Years
• Rayyan - Qatar

Supervise banquet and catering operations, ensuring high-quality service, hygiene standards, and effective team coordination in premium hospitality settings.

• 8 - 14 Years
• Ras Laffan - Qatar

Manage catering and camp management projects, ensuring client satisfaction, team leadership, financial control, and compliance with standards in a multi-disciplinary environment.

• 8 - 15 Years
• Doha - Qatar

Lead healthcare services division, ensuring operational excellence, financial management, client relationships, health and safety compliance, and team development in catering op...

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing and creating baked goods, ensuring quality and safety, while training staff and managing kitchen efficiency.

• 10 - 16 Years
• Ras Laffan - Qatar

Responsible for health, safety, and environmental compliance in catering operations, requiring extensive HSE management experience and strong leadership skills.

• 8 - 15 Years
• Doha - Qatar

Responsible for overseeing retail catering operations, optimizing efficiency, managing staff and budgets, and ensuring high food quality and customer satisfaction.

• 3 - 8 Years
• Doha - Qatar

Seeking a detail-oriented Data Entry Operator to manage data entry, maintain confidentiality, and generate reports in the catering and food industry.

• 5 - 10 Years
• Doha - Qatar

Skilled cooks needed to prepare high-quality Continental, Indian, and Arabic cuisines, ensuring food safety and teamwork in a fast-paced catering environment.

• 3 - 5 Years
• Doha - Qatar

Assist in developing sales strategies, manage client relationships, coordinate events, and possess strong communication and organizational skills in catering sales.

• 3 - 5 Years
• Qatar - Qatar

Assist in developing sales strategies, respond to inquiries, coordinate events, maintain client relationships, and monitor market trends for catering services.

• 1 - 3 Years
• Doha - Qatar

Supervise Outside Catering operations, deliver excellent customer service, manage guest queries, and assist in team development while ensuring compliance with standards.

• 7 - 14 Years
• Doha - Qatar

Lead food safety and hygiene initiatives, ensuring compliance with HACCP and ISO standards while managing audits, training, and continuous improvement in catering operations.

• 5 - 10 Years
• Doha - Qatar

Responsible for ensuring food safety and quality compliance, conducting inspections, training staff, and maintaining food safety programs in accordance with regulations.

• 5 - 10 Years
• Doha - Qatar

The role involves client relationship management, sales growth, product promotion, pricing negotiation, and customer service in wholesale and institutional segments.

• 3 - 8 Years
• Doha - Qatar

Seeking a dynamic individual for sales in catering and banquet services, focusing on client relationships, event coordination, and achieving sales targets.

• 1 - 7 Years
• Doha - Qatar

Energetic candidates are needed for various hospitality roles, requiring culinary experience, attention to detail, and strong communication skills.

• 2 - 4 Years
• Doha - Qatar

Secure and service catering business, actively solicit new clients, coordinate sales efforts, and possess strong communication and organizational skills.

• 7 - 8 Years
• Qatar - Qatar

Responsible for service delivery, meeting sales targets, and timely reporting; requires fluency in English and Arabic, with strong operational and team management skills.

• 7 - 14 Years
• Doha - Qatar

The role involves preparing authentic Arabic cuisine, ensuring food safety, and training junior cooks while maintaining high standards of quality and presentation.

• 1 - 2 Years
• Doha - Qatar

Assist in high-quality dish preparation, manage kitchen operations, uphold hygiene standards, and mentor staff while demonstrating culinary expertise and teamwork.

• 2 - 5 Years
• Qatar - Qatar

The role involves cooking techniques and ingredient knowledge, requiring catering experience and targeting jobseekers from Asian countries.

• 1 - 2 Years
• Qatar - Qatar

Assist in preparing and cooking hot dishes, ensuring quality standards, while having basic English skills and experience in catering services.

• 1 - 3 Years
• Qatar - Qatar

Assist in bakery item preparation, maintain quality and hygiene, and follow production schedules; requires high school education and basic English skills.

• 2 - 7 Years
• Doha - Qatar

The role involves assisting in food preparation, maintaining quality standards, and supporting sustainability goals, requiring culinary education and strong interpersonal skills.

• 1 - 2 Years
• Doha - Qatar

Support kitchen efficiency by preparing high-quality meals, monitoring equipment, adhering to safety standards, and maintaining positive communication with co-workers.

• 1 - 3 Years
• Doha - Qatar

Assist in food preparation, ensure cleanliness, and collaborate with team members while demonstrating culinary skills and food safety knowledge.

• 1 - 7 Years
• Qatar - Qatar

Supervise customer service team, provide operational support, resolve customer issues, and ensure adherence to service procedures in catering.

• 1 - 3 Years
• Qatar - Qatar

Provide professional customer service, resolve inquiries, assist with catering orders, and coordinate with departments for timely deliveries.

• 3 - 5 Years
• Doha - Qatar

Support menu planning and execution for banquets, manage kitchen operations, ensure food quality, and uphold safety standards while leading a diverse team.